Shuka Rhubarb na Sinanci yana da kyakkyawan tarihin haɗawa cikin shirye-shiryen laxative da yawa.Ana ɗaukar Rhubarb gabaɗaya a matsayin mai laushi mai laushi wanda ke samar da stool mai laushi 6-10 bayan an sha.
Rhubarb yana da kyau musamman ga yara tun da yake yana da sauƙin aiki.Tushen Rhubarb yana da aikin tsarkakewa don amfani a cikin maganin maƙarƙashiya, amma kuma yana da tasirin astringent kuma.Rhubarb, saboda haka, yana da aikin tsarkakewa na gaske akan hanji, yana cire tarkace sannan kuma astringing tare da kayan antiseptik shima.Sinadari na farko na rhubarb sun haɗa da anthraquinones, waɗanda ke ba da gudummawa ga abubuwan laxative da abubuwan tsarkakewa na Rhubarb bincike na kasar Sin yana binciken ikon Rhubarb na yuwuwar hana ƙwayoyin cutar kansa.
Sunan samfur: Rhubarb Extract
Sunan Latin: Rheum Officinale Ball
CAS No: 478-43-3
Sashin Shuka Amfani: Rhizome
Assay: Anthraquinones≧1.0% ta UV; 50% ~ 98% Emodin ta TLC
Launi: Foda mai launin rawaya mai launin rawaya tare da ƙamshi da dandano
Matsayin GMO: GMO Kyauta
Shiryawa: a cikin 25kgs fiber ganguna
Adana: Ajiye akwati a buɗe a wuri mai sanyi, busasshiyar wuri, Nisantar haske mai ƙarfi
Rayuwar Shelf: watanni 24 daga ranar samarwa
Aiki:
-Rhubarb Root Extract an nuna don inganta narkewa da kuma kara yawan ci.
-Rhubarb Root Extract shima yana taimakawa wajen warkar da gyambon ciki, yana saukaka ciwon mara da hanji, yana kawar da maƙarƙashiya, yana kuma taimakawa wajen warkar da basur da zub da jini a mafitsara.
-Ayyukan rigakafin ƙwayar cuta da aikin ƙwayoyin cuta kuma suna da tasirin rigakafi, cathartic da tasirin kumburi.
Aikace-aikace:
-A matsayin kayan da ake amfani da su na magunguna don sanyaya jini, kawar da gubobi da kwantar da hanji, an fi amfani da shi a fannin magunguna;
-A matsayin samfurori don inganta wurare dabam dabam na jini da kuma magance amenorrhea , an fi amfani dashi a masana'antar samfurin lafiya
BAYANIN DATA FASAHA
| Abu | Ƙayyadaddun bayanai | Hanya | Sakamako |
| Ganewa | Mahimman martani | N/A | Ya bi |
| Cire Magunguna | Ruwa/Ethanol | N/A | Ya bi |
| Girman barbashi | 100% wuce 80 raga | USP/Ph.Eur | Ya bi |
| Yawan yawa | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Ya bi |
| Asarar bushewa | ≤5.0% | USP/Ph.Eur | Ya bi |
| Sulfate ash | ≤5.0% | USP/Ph.Eur | Ya bi |
| Jagora (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Ya bi |
| Arsenic (AS) | ≤1.0mg/kg | USP/Ph.Eur | Ya bi |
| Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Ya bi |
| Ragowar Magani | USP/Ph.Eur | USP/Ph.Eur | Ya bi |
| Ragowar magungunan kashe qwari | Korau | USP/Ph.Eur | Ya bi |
| Kulawa da ƙwayoyin cuta | |||
| otal kwayoyin ƙidaya | ≤1000cfu/g | USP/Ph.Eur | Ya bi |
| Yisti & mold | ≤100cfu/g | USP/Ph.Eur | Ya bi |
| Salmonella | Korau | USP/Ph.Eur | Ya bi |
| E.Coli | Korau | USP/Ph.Eur | Ya bi |
| Karin bayani na TRB | ||
| Reulation takardar shaida | ||
| USFDA, CEP, KOSHER HALAL GMP ISO Takaddun shaida | ||
| Ingantacciyar inganci | ||
| Kusan shekaru 20, fitarwa 40 kasashe da yankuna, fiye da 2000 batches samar da TRB ba su da wani ingancin matsaloli, musamman tsarkakewa tsari, da tsabta da kuma kula da tsabta hadu USP, EP da CP. | ||
| Cikakken Tsarin Tsarin inganci | ||
|
| ▲Tsarin Tabbatar da inganci | √ |
| ▲ Ikon daftarin aiki | √ | |
| ▲ Tsarin Tabbatarwa | √ | |
| ▲ Tsarin Koyarwa | √ | |
| v Protocol Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Tsarin Kayayyakin Kayan Aiki | √ | |
| ▲ Tsarin Kula da Material | √ | |
| ▲ Tsarin Kula da Ayyukan Samfura | √ | |
| ▲ Tsarin Lakabi na Marufi | √ | |
| ▲ Tsarin Kula da Lafiyar Lantarki | √ | |
| ▲ Tsarin Tabbatar da Tabbatarwa | √ | |
| v Tsarin Mulki | √ | |
| Sarrafa Dukan Tushen da Tsari | ||
| Tsayayyen sarrafa duk albarkatun ƙasa, kayan haɗi da kayan marufi.Dayan kayan da aka fi so da na'urorin haɗi da mai ba da kayan marufi tare da lambar DMF ta Amurka.Masu samar da albarkatun ƙasa da yawa azaman tabbacin wadatawa. | ||
| Ƙarfafan Cibiyoyin Haɗin kai don tallafawa | ||
| Cibiyar Botany/Cibiyar Nazarin Kwayoyin Halitta/Academy of Science and Technology/Jami'a | ||
