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UKNHCC Code of Conduct ikunena kuti owonera amapita kumisonkhano ya UKNHCC kuti apereke zidziwitso zaposachedwa pazasayansi ndi mfundo zamayiko awo pomwe akulemekeza ufulu wa UKNHCC.
UKNHCC (UK Nutrition and Health Claims Council), 2023 Reserved Scientific Opinion (EC) No 1924/2006, Nutritional Regulations (Amendments etc.) (Kusiya EU) ndi Nutritional Regulations (Zosintha ndi zina.) .) (kuchoka ku EU) 2020 monga zasinthidwa.
Lingaliro ili siloyenera ndipo siliyenera kutanthauzidwa ngati chilolezo chotsatsa masamba a mabulosi, kuwunika kwabwino kwa chitetezo chake, komanso sikuweruza ngati tsamba la mabulosi limasankhidwa ngati chakudya.Tiyenera kuzindikira kuti malamulo amtunduwu sanaperekedwe pansi pa Chakudya (Kusintha, ndi zina zotero) (Kusiya EU) Regulation 2019 ndi Food Preservation (Amendment) Regulation (EC) No 1924/2006 [mawu apansi 1], ndi zina zotero. .) (Kuchoka ku EU) Regulation 2020
Tiyeneranso kugogomezera kuti kuchuluka, mawu omwe akufunsidwa pazolingazo komanso momwe angagwiritsire ntchito zomwe Wopemphayo akufuna zikuyenera kusintha asanamalize ndondomeko yoperekedwa mu Article 18(4) ya Savings Regulation (EC) No 1924/2006 [mawu a m'munsi 1] Monga kusinthidwa, ndi Chakudya (Kusintha, etc.) (Kusiya EU) Malamulo 2019 ndi Chakudya (Zosintha, ndi zina zotero) (Kusiya EU) Malamulo 2020.
Mapulogalamu adalandiridwa ndi UKNHCC pa 5 August 2022 ndipo ndondomeko yowunikira sayansi inayamba nthawi yomweyo.
Pa Ogasiti 19, 2022, kuwunika kwasayansi kudayimitsidwa pambuyo pa njira ya "kuyimitsa koloko" yofuna kuti ofunsira apereke zambiri.
Pa 4 Seputembala 2022, UKNHCC idalandira zambiri ndikuyambitsanso kuwunika kwasayansi molingana ndi Article 16(1) of Regulation (EC) No 1924/2006.
Chilolezo chopanga zodzinenera zaumoyo pansi pa Article 14(1)(a) Surviving Regulation (EC) No 1924/20061 monga yasinthidwa ndi Nutrition (Amendment, etc.) Regulation (kuchotsedwa ku European Union) 2019 ndikuperekedwa ndi UK .Ulamuliro pa ntchito ya Ascarit UK.Mu Nutrition (Amendment, etc.) (Kusiya EU) Regulations 2020, UK Nutrition and Health Claims Committee (UKNHCC) adafunsidwa kuti apereke ndemanga pa maziko a sayansi pazifukwa zaumoyo za masamba a mabulosi (M. alba).zowonjezera "zatsimikiziridwa mwachipatala kuti zimathandizira kukhalabe ndi shuga wabwino m'magazi."
Zinanenedwa kuti kuchuluka kwa ntchitoyo kukhale pansi pa zofunikira zaumoyo zokhudzana ndi kuchepetsa chiopsezo cha matenda, kuphatikizapo pempho la chitetezo chachinsinsi, chomwe chinachotsedwa pambuyo pake.
Zakudya zopatsa thanzi zomwe amati ndi zathanzi ndi gawo limodzi la masamba a M. alba (mabulosi oyera).
Malingaliro a Komiti, zakudya zopatsa thanzi za masamba a M. alba sizikudziwika mokwanira pazolinga zomwe akufunsidwa.
Zonena za wopemphayo ndi zoti tsamba la M. alba "lidatsimikiziridwa mwachipatala kuti limathandizira kukhala ndi shuga wabwinobwino m'magazi."Chiwopsezo choyikapo chinali kuchuluka kwa shuga m'magazi ndipo vuto lomwe limakhala pachiwopsezo linali mtundu wa 2 shuga.Gulu lomwe likufunsidwa ndi "odwala omwe ali ndi matenda a shuga a 2".Zotsatira zomwe zimanenedwazi sizikugwirizana ndi zomwe Article 14(1)(a) zimafuna zaumoyo.Monga tafotokozera mu Article 2 (6) ya Regulation (EC) No 1924/2006, "chigamulo chochepetsera chiopsezo cha matenda" ndi chidziwitso chilichonse chathanzi chomwe chimanena, chimalimbikitsa kapena kutanthauza kudya kwa gulu la chakudya, chakudya kapena chimodzi mwa zigawo zake.Kwambiri kuchepetsa chiopsezo zinthu chitukuko cha anthu matenda.Malinga ndi Diet, Nutrition and Allergy (NDA) Panel of the European Food Safety Authority (EFSA), Commission ikukhulupirira kuti zonena zaumoyo ziyenera kutanthauza anthu wamba (athanzi).Komitiyi idawonanso kuti ngati chiwongola dzanja chaumoyo chikukhudzana ndi ntchito kapena zotsatira zomwe zingagwirizane ndi matenda, anthu omwe ali ndi matendawa sakhala omwe akufunsidwa (EFSA, 2021).
Komitiyi sinadziwe njira yomwe idagwiritsidwa ntchito pakuwunika kwa mabuku omwe adaperekedwa ndi wopemphayo ndipo chifukwa chake sakanatha kuwona ngati umboni wonse waperekedwa kuti uganizidwe.Wopemphayo wapeza zolemba zonse za 13 zomwe akukhulupirira kuti ndizogwirizana ndi zomwe akunena, kuphatikiza:
Paumboni woperekedwa ndi Wofunsira, 2 RCTs (Lown et al. 2017; Thondre et al. 2021) sanaunike umboni wotsimikizira izi.Mayesero oyendetsedwa mwachisawawa (Mudra et al., 2007) anali lipoti lachidule ndipo amaonedwa kuti ali ndi chiopsezo chachikulu chokondera.Kafukufuku wosalamulirika (Chatterji ndi Fogel, 2018) sanaunike umboni wotsimikizira izi.Zolemba zisanu (Bensky, 1993; Asano et al., 2001; Saudek et al., 2008; Gomyo et al., 2004; NIH, 2008) sananene zazakudya ndi / kapena zotsatira zake.Zofalitsa zitatu (Lown, 2017; Drugs.com, 2022; Gordon-Seymour, 2021) sizinali zofalitsa zasayansi.Cholemba chimodzi (Thaipitakwong et al., 2018) chinali nkhani yowunikiranso masamba a mabulosi ndi momwe angakhudzire chiopsezo cha cardiometabolic.Malinga ndi malingaliro a Komiti, palibe mfundo zomwe zingatengedwe kuchokera m'mabuku awa kuti zitsimikizire izi.
Malingana ndi zomwe zaperekedwa, Komitiyi inatsimikiza kuti mgwirizano wochititsa chidwi pakati pa kugwiritsira ntchito tsamba la M. alba ndi zotsatira zomwe zanenedwa sizikanakhazikitsidwa.Komitiyi idawonanso kuti palibe umboni womwe udaperekedwa wokhudzana ndi zomwe zidanenedwazo komanso chiopsezo chokhala ndi matenda amtundu wa 2.
Ntchitoyi inali ndi pempho lotetezedwa lachinsinsi, lomwe pambuyo pake linachotsedwa.
Chakudya chomwe chinali nkhani ya zaumoyo chinali M. alba (mabulosi oyera), omwe anali ndi 50% ya zozungulira.
Kukhalapo kwa mabulosi kunachepetsa kwambiri kuchuluka kwa shuga kuchokera pamlingo wowongolera mpaka pamlingo wocheperako ndikuwonjezera kwambiri mulingo wa insulin poyerekeza ndi mulingo wowongolera.Pakafukufuku wazachipatala, nyongolotsi zozungulira zidayesedwa kuti zitha kutsitsa shuga.Kafukufuku wotseguka wa malo amodzi omwe akuyembekezeka kuchitidwa ku Israel.
Wopemphayo akupereka mawu otsatirawa pazabwino zazaumoyo: "Zatsimikiziridwa ndichipatala kuti zimathandizira kukhala ndi shuga wabwino m'magazi."
Wopemphayo sanapereke malingaliro enieni ogwiritsira ntchito chakudya cha M. alba chomwe chili mutu wa chilengezocho.Malingaliro ogwiritsira ntchito amaperekedwa kwa chowonjezera cha Ascarit.Gulu lomwe akufunsidwa ndi odwala omwe ali ndi matenda amtundu wa 2.
Motsatira Article 14(1)(a) of Regulation (EC) No 1924/2006 [mawu a m'munsi 1] Kusinthidwa ndi zonena zazakudya (zosinthidwa) zokhudzana ndi thanzi la masamba a mabulosi ndi kukonza shuga wabwinobwino wamagazi, ndi zina zotero d.) (EU Rejection) Regulation 2019 and Food Regulations (Zosintha, etc.) (Kuchoka ku EU) Regulation 2020 Application ID: 002UKNHCC.Zoperekedwa ndi Ascarit UK.
1.1 Poyankha pempho la UKNHCC lofotokozera za chakudya chomwe chili nkhani ya thanzi, wopemphayo adatsimikizira kuti chakudyacho ndi chotsitsa cha M. alba (tsamba loyera la mabulosi).Wopemphayo sanapereke tsatanetsatane wa kapangidwe kake, kusiyana kwa batch-to-batch, kapena maphunziro okhazikika a tsamba la M. alba.
1.2 Wopemphayo adapereka mwachidule njira yopangira Ascarite yomwe ikufotokozedwa ngati zowonjezera zowonjezera zomwe zili ndi:
Masamba ndi maluwa ndi kutsukidwa ndi mwatsopano kukonzedwa (ie kusunga awo oyambirira mtundu, mawonekedwe, ndi kutupa) ndi osakaniza kudula, kukanikiza, ndi kutentha m'zigawo ndi moŵa kuti azidzayamba achire zomera mankhwala, kuphatikizapo pepala latex.Pambuyo pake, madziwo amasungunuka mwachangu mpaka madigiri 20-30 Celsius, kenako amasefedwa.Zigawo za mizu ndi khungwa zimatsukidwa, kenako zimakonzedwa pogwiritsa ntchito kuchotsa kutentha ndi kuziziritsa.Njira yosakanikirana imakhala (monga kuchuluka kwa kulemera kwa misa yonse ya yankho) 50% Morus, 20% Artemisia, 10% Urtica, 10% Cinnamon ndi 10% Taraxacum.
Wopemphayo adapempha kuti chikhalidwe cha Ascarit ndi kupanga mapangidwe asungidwe, koma pambuyo pake adasiya izi.
1.3 Malinga ndi maganizo a Komiti, zakudya zopatsa thanzi za masamba a M. alba, zomwe ndi nkhani ya zaumoyo, sizinadziwike mokwanira ponena za zotsatira za zomwe akufuna.
2.1 Wofunsira akuti mtundu wa 2 shuga ndi matenda a metabolic omwe amadziwika ndi kuchuluka kwa shuga m'magazi.Poyankha pempho la UKNHCC laumboni wosonyeza ubale womwe ulipo pakati pa chiwopsezo chokwera (shuga wokwera wamagazi) ndi chiwopsezo cha matenda okhudzana (mtundu wa 2 shuga), wopemphayo adapereka maphunziro a 3 (DCCT, 1995; Rohlfing et al., 2002) ; Sveta, 2014).Gulu lophunzira la Diabetes Control and Complications Trial (DCCT) (1995) ndi Rolfing et al.(2002) adanenanso za DCCTs kuphatikiza odwala omwe ali ndi matenda a shuga omwe amadalira insulin (mtundu 1) koma osati ndi matenda amtundu wa 2.mtundu (matenda omwe kuchepetsa chiopsezo kumafunikira).).Swetha (2014) anawerengera kugwirizana pakati pa HbA1c (glycosylated hemoglobin) ndi zotsatira zosiyanasiyana (kusala kudya, postprandial ndi kupuma kwa shuga) kuti awone ubwino wawo poyang'anira glycemic control kwa odwala matenda a shuga.Malinga ndi malingaliro a komitiyi, olembetsawo sanapereke umboni wa ubale womwe ulipo pakati pa kuchuluka kwa shuga m'magazi komanso chiwopsezo chokhala ndi matenda amtundu wa 2, kapena ngati kuchuluka kwa shuga m'magazi ndikodziwikiratu kwa matenda amtundu wa 2.
2.2 Wopemphayo adapereka zina zowonjezera poyankha pempho la UKNHCC kuti mudziwe zambiri za zotsatira, zosiyana siyana za zotsatira ndi njira zomwe zaperekedwa kuti ziwone zomwe zingawopsyeze maphunziro a anthu.Komabe, malinga ndi zomwe zaperekedwa, sizikudziwika bwino kwa Komiti zomwe ofunsira akupereka komanso momwe adzawunikiridwa.
2.3 Zolinga za wofunsirayo "zimatsimikiziridwa kuti zimathandizira kukhala ndi shuga wabwino m'magazi".Gulu lomwe laperekedwa ndi wopemphayo ndi odwala omwe ali ndi matenda amtundu wa 2.
2.4 Komitiyi ikuwona kuti gulu lomwe likufunsidwa la odwala omwe ali ndi matenda a shuga a 2 silingakhudzidwe ndi thanzi pansi pa Article 14 (1) (a) of Regulation (EC) No 1924/2006.Monga tafotokozera mu Article 2 (6) ya Regulation (EC) No 1924/2006, "chigamulo chochepetsera chiopsezo cha matenda" ndi chidziwitso chilichonse chathanzi chomwe chimanena, chimalimbikitsa kapena kutanthauza kudya kwa gulu la chakudya, chakudya kapena chimodzi mwa zigawo zake.Kwambiri kuchepetsa chiopsezo zinthu chitukuko cha anthu matenda.Malinga ndi Diet, Nutrition and Allergy (NDA) Panel of the European Food Safety Authority (EFSA), Commission ikukhulupirira kuti zonena zaumoyo ziyenera kutanthauza anthu wamba (athanzi).Komitiyi idawonanso kuti ngati chiwongola dzanja chaumoyo chikukhudzana ndi ntchito kapena zotsatira zomwe zingagwirizane ndi matenda, anthu omwe ali ndi matendawa sakhala omwe akufunsidwa (EFSA, 2021).
2.5 Kuti akwaniritse zomwe ananena, wopemphayo amalimbikitsa kutenga makapisozi awiri a nyongolotsi ndi madzi mphindi 30 musanadye katatu patsiku.Olembawo sapereka malingaliro, mlingo kapena nthawi yogwiritsira ntchito.
2.6 Komiti idawona kuti kuchepetsa kuyankha kwa glycemic kwa postprandial kungawonedwe kukhala kopindulitsa kwa anthu omwe ali kale ndi vuto la kulolerana kwa glucose, koma Komiti idawona kuti mawu omwe aperekedwawo sanakwaniritse zomwe zili mu Article 14 (1) (a) , komanso silinanenepo za phindu la thanzi Njira za chiwerengero cha anthu zomwe zimanena kuti chiopsezo chochepa cha matenda chingapangidwe.
3.1 Akafunsidwa ndi UKNHCC, ofunsira amafunsidwa kuti afotokoze zambiri za kuwunika kwa mabuku, kuphatikiza olemba, zolinga, njira zoyenerera, njira zonse zofufuzira ndi database iliyonse yomwe yafufuzidwa.Zomwe zinaperekedwa zinali zochepa kwambiri moti Komiti sinathe kuwunika ngati umboni wonse unaperekedwa kuti uganizidwe.
3.2 Wopemphayo wapeza zolemba zonse za 13 zomwe akukhulupirira kuti ndizogwirizana ndi zomwe akufuna, kuphatikiza:
Komiti ikuwona kuti palibe mfundo zomwe zingatengedwe kuchokera m'mabuku awa chifukwa palibe umboni wotsimikizirika wotsimikizira izi.
3.4 Lili ndi ulalo wa buku la mankhwala azitsamba aku China (Bensky, 1993).Palibe zambiri zamutu, manambala amasamba, kapena zolembedwa m'bukulo zomwe zidatumizidwa ku komiti kuti ziganizidwe, kotero kuti sakanatha kuziyika.
3.5 Pepala lodziwikiratu (NIH, 2008) limafotokoza mwachidule maphunziro okhudzana ndi kuwongolera matenda a shuga ndi zovuta zake komanso maphunziro otsatiridwa, koma samaunika umboni wotsimikizira izi, kotero palibe mfundo zomwe zingatengedwe kuchokera m'bukuli.
Kafukufuku wa labotale (Asano et al., 2001) adalongosola kutulutsidwa kwa M. alba alkaloids ndi zomwe zimalepheretsa glycosidases, koma umboni wotsimikizira izi sunawunikidwe.Komiti ikuwona kuti palibe mfundo zomwe zingatheke kuchokera m'mabuku awa.
3.7 M'ma RCT atatu (Lown et al., 2017; Thondre et al., 2021; Mudra et al., 2007), otenga nawo mbali adapatsidwa mwayi wolandila masamba a mabulosi.Lown ndi al.(2017) ndi Thondre et al.(2021) anali akhungu, osasinthika, miyeso yobwerezabwereza, kuyesa kwapang'onopang'ono kuyesa kugwiritsa ntchito kapena kusagwiritsidwa ntchito kwa tsamba la mabulosi a mabulosi (Reducose®) motsutsana ndi placebo mwa anthu athanzi mayankho a glycemic omwe otenga nawo gawo pazovuta zama carbohydrate.Malinga ndi malingaliro a Komiti, palibe mfundo zomwe zingatengedwe kuchokera m'mabuku awa chifukwa sanayese umboni wotsimikizira izi.Mudra et al.(2007) ndi lipoti lachidule lomwe limapereka chidule cha kafukufuku wopitilira muyeso womwe umawunikira momwe masamba a mabulosi amachitira kapena placebo pakuyankha kwa shuga m'magazi a omwe atenga nawo gawo athanzi (otenga nawo mbali 10) ndi odwala omwe ali ndi matenda amtundu wa 2 (anthu 10).Komitiyi inawona kuti phunziroli likhoza kukhala pachiopsezo chachikulu cha kukondera chifukwa cha kusowa kwa chidziwitso chokhudza ndondomeko yachisawawa, kusagwirizana komwe kungagwirizane ndi zomwe akufuna kuchitapo kanthu, komanso zomwe zingatheke pakusankha zotsatira zomwe zafotokozedwa.
3.8 Kafukufuku wosayendetsedwa (Chatterji ndi Fogel, 2018) adaphatikiza odwala omwe ali ndi matenda a shuga a 2.Chatterji and Fogel (2018) adawunika momwe mankhwala amapangira SR2004 (omwe ali ndi masamba a M. alba, masamba a U. dioica, khungwa la sinamoni, A. dracunculus masamba a masamba ndi masamba a T. officinale mizu) pamilingo ya HbA1c kamodzi pa sabata kwa masiku 12 .masabata kenako pa masabata 24.Malingaliro a Komiti, palibe mfundo zomwe zingatheke kuchokera ku phunziro losalamulirikali, lomwe silinayese umboni wotsimikizira zonenazo.
3.9 Choncho Komiti imawona kuti palibe mfundo zomwe zingatengedwe kuchokera ku umboni woperekedwa ndi wodandaula za zotsatira za tsamba la albaflora pamagulu a shuga m'magazi.
4.1 Poyesa umboni, komitiyi inaganizira za mayesero a 1 (Mudra et al., 2007) omwe angapezeke.
4.2 Komitiyi inamaliza kuti, malinga ndi umboni womwe waperekedwa, sikunali kotheka kukhazikitsa mgwirizano pakati pa kumwa kwa tsamba la Albiflora ndi zotsatira zake.Komitiyi idawonanso kuti palibe umboni womwe udaperekedwa wokhudzana ndi zomwe zidanenedwazo komanso chiopsezo chokhala ndi matenda amtundu wa 2.
Morus Alba (Muscus alba) Tsamba la Masamba Nkhani yokhudza zaumoyo yomwe ikufunsidwayo sinadziwike mokwanira molingana ndi zomwe zanenedwazo.
Zomwe zimanenedwa kwa odwala omwe ali ndi matenda a shuga a 2 sizimakwaniritsa zomwe zafotokozedwa mu Regulation (EC) No 1924/2006.molingana ndi Ndime 14(1)(a).
Ubale woyambitsa pakati pa kumwa mabulosi a masamba a mabulosi ndi zotsatira zake sunakhazikitsidwe, ndipo panalibe umboni wosonyeza kugwirizana pakati pa zomwe ankanenazo ndi chiopsezo chokhala ndi matenda a shuga a mtundu wachiwiri.
Nthawi yotumiza: Jan-29-2023