Kufotokozera kwa Meta: Kutulutsa kwa Ginger Wakuda Wamphamvu Kwambiri wokhala ndi 5.7-Dimethoxyflavone - kuphunziridwa mwachipatala kuti akhale ndi mphamvu, kupirira & thanzi la metabolism. Non-GMO, vegan, ndi wachitatu adayesedwa. Gulani zochotsera zambiri!
Kodi Black Ginger Extract 5.7-Dimethoxyflavone ndi chiyani?
Black Ginger Extract imachokera ku rhizomes ya Kaempferia parviflora, chomera chochokera ku Southeast Asia. Zomwe zimagwiritsidwa ntchito, 5.7-Dimethoxyflavone (C17H14O4), ndi bioactive flavonoid yomwe imadziwika ndi mphamvu zowonjezera mphamvu, zotsutsana ndi kutopa, komanso zothandizira kagayidwe kachakudya. Mochirikizidwa ndi kafukufuku wamakono, chotsitsa ichi ndi chisankho chachilengedwe kwa othamanga, okonda masewera olimbitsa thupi, ndi aliyense amene akufuna nyonga.*
Zofunika Kwambiri:
✅ Yokhazikika mpaka 5.7-Dimethoxyflavone | HPLC-yotsimikiziridwa kuti ili ndi potency
✅ 100% Zachilengedwe & Zamasamba | Palibe zodzaza, ma GMO, kapena zowonjezera zowonjezera
✅ Opatsidwa Mwachilungamo | Kukolola mosalekeza Black Ginger rhizomes
✅ Kuyesedwa Katatu kwa Chiyero | Zitsulo zolemera, mankhwala ophera tizilombo, ndi tizilombo toyambitsa matenda tifufuzidwa
Ubwino Wapamwamba Wozikidwa pa Umboni
Thandizo la Mphamvu & Kupirira
Imakulitsa kupanga kwa ATP ndikuchepetsa kutopa, ndikupangitsa kuti ikhale yabwino kwa othamanga ndi anthu okangalika.*
Metabolic Health
Imathandizira kagayidwe kabwino ka lipid metabolism komanso kuwongolera shuga, monga zikuwonetsedwa m'maphunziro azachipatala.
Anti-Inflammatory & Antioxidant Properties
Amachepetsa kupsinjika kwa okosijeni ndikuthandizira kuchira pambuyo pochita zolimbitsa thupi.
Thanzi Lakugonana & Mphamvu
Kaŵirikaŵiri amagwiritsidwa ntchito kuthandizira libido ndi mphamvu zonse, ndi kafukufuku wotuluka wotsimikizira ubwino wake.*
*Maumboni: [PubMed Phunziro 1], [PubMed Phunziro 2]
Chifukwa Chiyani Tisankhire Dongosolo Lathu La Ginger Wakuda?
Pharmaceutical-Grade Quality
Amapangidwa m'malo ovomerezeka a ISO 9001, olembetsedwa ndi FDA. Zikalata Zowunika za Gulu (COA) zilipo.
Mulingo woyenera kwambiri wa Bioavailability
Zozizira zotulutsa pogwiritsa ntchito ukadaulo wapamwamba kwambiri wa CO2 kuti musunge umphumphu wa bioactive.
Transparency Guaranteed
Jambulani kachidindo ka QR pamapaketi kuti mupeze zotsatira zoyeserera labu la anthu ena.
Eco-Conscious & Freshness-Locked
Mabotolo osamva UV, opanda mpweya okhala ndi zotulutsa mpweya. Zogwiritsidwa ntchito zobwezerezedwanso.
Mmene Mungagwiritsire Ntchito
Mlingo wovomerezeka: 100-300 mg tsiku lililonse (ogawanika mu 1-2 servings). Funsani azaumoyo kuti akupatseni upangiri wamunthu wanu.
Ntchito Zosiyanasiyana:
Onjezani ku smoothies, timadziti, kapena mafuta onyamula.
Pangani makapisozi, ma tinctures, kapena mafuta apakhungu.
Chitetezo: Pewani panthawi yomwe muli ndi pakati. Siyani kugwiritsa ntchito 2 milungu isanayambe opaleshoni.
FAQ Gawo
Q: Kodi chotsitsa ichi chopanda gluteni komanso chotetezeka?
A: Inde! Zopanda gluteni, soya, mkaka, mtedza, ndi zowonjezera zowonjezera.
Q: Kodi ndingagwiritsire ntchito chotsitsachi popanga zolimbitsa thupi zisanachitike?
A: Ndithu! 5.7-Dimethoxyflavone's mphamvu zowonjezera mphamvu zimapangitsa kuti zikhale zabwino zophatikizira musanayambe kulimbitsa thupi.
Q: Kodi mumatumiza kumayiko ena?
A: Inde, ndi kutumiza mwachangu ku US, EU, ndi Canada. Kutumiza kwaulere pamaoda opitilira $75.
Odalirika ndi Akatswiri azaumoyo
"5.7-Dimethoxyflavone's multi-charged action imapangitsa kuti ikhale yodziwika bwino. Kuyera kwamtunduwu kumayenderana ndi miyezo yathu ya labu." - Dr. Sarah L., Katswiri Wophatikiza Mankhwala Ophatikiza
Nthawi yotumiza: Feb-16-2025