Iswekile inxulumene ngokusondeleyo kuwo wonke umntu.Ukususela kubusi bokuqala ukuya kwiimveliso zeswekile kwixesha lemizi-mveliso ukuya kwindawo yeswekile ekhoyo ngoku yezixhobo ekrwada, lonke utshintsho lubonisa utshintsho kwindlela yokusetyenziswa kweemarike kunye nesakhiwo sokutya.Ngaphantsi kwendlela yokusetyenziswa kwexesha elitsha, abathengi abafuni ukuthwala umthwalo wobumnandi, kodwa bafuna ukugcina imizimba yabo isempilweni.I-sweeteners yendalo iyisisombululo "sokuphumelela".
Ngokunyuka kwesizukulwana esitsha samaqela abathengi, imarike iye yathula ngokuthula "inguqu yeswekile".Ngokwedatha ekhutshwe yiMarkethi kunye neeMarike, ubungakanani bemarike ye-sweeteners yendalo yehlabathi ibiyi-2.8 yeebhiliyoni zeedola ngo-2020, kwaye imakethi kulindeleke ukuba ikhule nge-3.8 yeebhiliyoni zeedola ngo-2025, ngesantya sokukhula sonyaka esihlanganisiweyo se-6.1%.Ngokunyuka kwesicelo kwishishini lokutya kunye nesiselo, intengiso yeeswiti zendalo nayo iyenyuka.
Ukukhula kweMarike "Abaqhubi"
Liyanda inani labantu abanesifo seswekile, ukutyeba, kunye nesifo sentliziyo, esona sizathu singqalileyo sokuba abantu banikele ingqalelo kwimpilo yabo.Uphononongo oluninzi luchonge ukutya kakhulu “kweswekile” njengenye yezizathu zezifo, ngoko ke ulwazi lwabathengi kunye nemfuno yeswekile ephantsi kunye neemveliso ezingenaswekile ziye zanda kakhulu.Ukongeza, ukhuseleko lwee-sweeteners ezenziweyo ezimelwe yi-aspartame ziye zabuzwa ngokuqhubekayo, kwaye i-sweeteners yendalo sele iqalile ukufumana ingqalelo.
Imfuno eyomeleleyo yabathengi yeswekile ephantsi kunye neemveliso ezingenaswekile ziqhuba imakethi yendalo eswiti, ngakumbi phakathi kweMillennials kunye neGen Zers.Kwiimarike zase-US, umzekelo, isiqingatha sabantwana abancinci base-US baye banciphisa ukutya kwabo iswekile okanye bakhetha ukuthenga iimveliso ezineswekile ephantsi.E-China, i-Generation Z ibeka ingqalelo ngakumbi kwi-sugar-low-fat-fat-fat, kwaye i-77.5% yabaphenduli bayaqaphela ukubaluleka "kokulawula iswekile" kwimpilo.
Kwinqanaba le-macro, oorhulumente kunye namagunya ezempilo yoluntu emhlabeni jikelele baye bacinezela abavelisi bokutya kunye neziselo ukuze banciphise umxholo weswekile kwiimveliso zabo, ezifaka isandla kwiingxaki zempilo ezifana nokukhuluphala, isifo sikashukela kunye nesifo senhliziyo.Akuphelelanga apho, kule minyaka imbalwa idluleyo, amazwe amaninzi aye amisela “irhafu yeswekile” kwiziselo ezibandayo ukuze anciphise ukutyiwa kweswekile.Ukongeza, ubhubhane wehlabathi uye waqhubela phambili imfuno yabathengi yokutya okunempilo kunye neemveliso, kwaye iswekile ephantsi yenye yezi ndlela.
Ngokucacileyo kwizinto eziluhlaza, ukusuka kwi-stevia ukuya kwi-Luo Han Guo ukuya kwi-erythritol, kukho ukungafani ekusebenziseni amacandelo ahlukeneyo kwintsimi yokutshintshwa kweswekile.
Isicatshulwa seStevia, "umthengi oqhelekileyo" kwimarike yokutshintsha iswekile
I-Stevia yi-glycoside complex ekhutshwe kumagqabi esityalo seCompositae, iStevia.Ubumnandi bayo ngama-200-300 amaxesha e-sucrose, kwaye iikhalori zayo ziyi-1/300 ye-sucrose.I-sweetener yendalo.Nangona kunjalo, i-stevia iyoyisa incasa yayo encinci ngobukho bencasa ekrakra kunye nentsimbi, kunye neenkqubo zobuchwepheshe bokubila.
Ngokwembono yobungakanani bemakethi iyonke, idatha yentengiso ekhutshwe yiFuture Market Insights ibonisa ukuba imakethi yehlabathi ye-stevia iya kufikelela kwi-355 yezigidi zeedola zaseMelika ngo-2022 kwaye kulindeleke ukuba ifikelele kwi-708 yezigidi zeedola zaseMelika ngo-2032, kunye nezinga lokukhula lonyaka elihlanganisiweyo le-7.2% ngexesha. ixesha.Ukugcina ukukhula okuzinzileyo, iYurophu iya kuba yintengiso enomlinganiselo ophezulu.
Kwicala lokwahlulwa kwemveliso, i-stevia isetyenziswa kakhulu kwindawo yokutya okupakishweyo kunye neziselo endaweni ye-sucrose, kubandakanya iti, ikofu, ijusi, iyogathi, iilekese, njl.njl. Kwangaxeshanye, ngakumbi nangakumbi abavelisi beshishini lokutya batsala abathengi. ngokongeza imathiriyeli ekrwada esekwe kwisityalo kwimixube yemveliso yazo, kubandakanywa inyama esekwe kwizityalo, iziqholo, njl.
Ngokutsho kwedatha yemarike evela kwi-Innova Market Insights, inani leemveliso ezine-stevia eziqaliswe kwihlabathi jikelele zikhule ngaphezu kwe-16% ngonyaka ukusuka kwi-2016 ukuya ku-2020. Ikhonkco lokubonelela ngamashishini kwaye yeyona marike iphambili yokuthumela ngaphandle kwisicatshulwa se-stevia, enexabiso lokuthumela ngaphandle eliphantse libe zizigidi ezingama-300 zeedola zaseMelika ngo-2020.
Luo Han Guo isicatshulwa, "esebenzayo" iswekile endaweni ekrwada imathiriyeli
Njengesithintelo seswekile yendalo ekrwada, i-mogroside inamaxesha angama-300 amnandi kune-sucrose, kwaye i-0 calories ayiyi kubangela utshintsho lweswekile yegazi.Yeyona nxalenye iphambili yeLuo Han Guo extract.Emva kokuphumelela isiqinisekiso se-US FDA GRAS ngo-2011, imakethi ifumene ukukhula “komgangatho”, kwaye ngoku iye yaba yenye yezona zinto zisetyenziswa kakhulu eMelika.Ngokwedatha yentengiso ekhutshwe yi-SPINS, ukusetyenziswa kweLuo Han Guo isicatshulwa ekutyeni okucocekileyo okuleyibhile kunye neziselo kwiimarike zase-US kunyuke nge-15.7% ngo-2020.
Kuyafaneleka ukukhankanya ukuba i-Luo Han Guo isicatshulwa asiyiyo kuphela indawo ye-sucrose, kodwa kunye nempahla ekrwada esebenzayo.Kwinkqubo yamayeza emveli yaseTshayina, iLuo Han Guo isetyenziselwa ukucoca ubushushu kunye nokuphelisa ubushushu behlobo, ukuthomalalisa ukukhohlela kunye nokunyakamisa imiphunga emva kokuba yomisiwe.Uphando lwangoku lwezenzululwazi lufumanise ukuba imogrosides inamandla okulwa ne-antioxidant1, kwaye iLuohanguo inokunceda abathengi balawule ngcono amanqanaba eswekile yegazi ngeendlela ezimbini kunye nokuxhasa ukukhuselwa kwe-insulin kwiiseli ze-pancreatic beta2.
Nangona kunjalo, nangona inamandla kwaye ivela e-China, i-Luo Han Guo isicatshulwa iyinto enqabileyo kwimarike yasekhaya.Okwangoku, iteknoloji entsha yokuzala kunye neteknoloji yokutyala iphula i-bottleneck yezixhobo zeLuo Han Guo shishini lezinto eziluhlaza kunye nokukhuthaza uphuhliso olukhawulezayo lwekhonkco lezoshishino.Ngophuhliso oluqhubekayo lweemarike ezithatha indawo yeswekile kunye nokunyuka kwemfuno yabathengi beemveliso zeswekile ephantsi, kukholelwa ukuba i-Luo Han Guo extract iya kuzisa ixesha lokukhula ngokukhawuleza kwimarike yasekhaya.
I-Erythritol, "yinkwenkwezi entsha" kwindawo yentengiso yeswekile
I-Erythritol ngokwemvelo ikhona kwiindidi zokutya (umdiliya, ipere, ivatala, njl.njl.), kwaye imveliso yorhwebo isebenzisa ukuvutshelwa kwe-microbial.Izixhobo zayo eziluhlaza zibandakanya i-glucose kunye ne-corn starch iswekile kunye nombona wokuvelisa i-glucose.Emva kokungena emzimbeni womntu, i-erythritol ayithathi nxaxheba kwi-metabolism yeswekile.Indlela ye-metabolic izimele kwi-insulin okanye ayifane ixhomekeke kwi-insulin.Ayinakwenza ubushushu kwaye yenza utshintsho kwiswekile yegazi.Le yenye yeempawu zayo eziye zatsala ingqalelo enkulu kwimarike.
Njenge-sweetener yendalo, i-erythritol ineepropathi ezigqwesileyo ezinjengeekhalori eziziro, iswekile enguziro, ukunyamezelana okuphezulu, iipropathi ezilungileyo zomzimba, kunye ne-anti-caries.Ngokuphathelele kwisicelo semarike, ngenxa yobumnandi bayo obuphantsi, umthamo udla ngokuba mkhulu xa udibanisa, kwaye unokudityaniswa ne-sucrose, i-Luo Han Guo extract, i-stevia, njl. igumbi lokukhula kwe-erythritol.
"Ukuqhuma" kwe-erythritol e-China ayinakuhlukaniswa nokunyuswa kwe-brand ye-Yuanqi Forest.Ngo-2020 kuphela, imfuno yasekhaya ye-erythritol inyuke nge-273%, kwaye isizukulwana esitsha sabathengi basekhaya nabo baqalise ukugxila kwimveliso yeswekile ephantsi.Idatha ye-Sullivan iqikelela ukuba imfuno yehlabathi jikelele ye-erythritol iya kuba yi-173,000 yeetoni ngo-2022, kwaye iya kufikelela kwiitoni ezingama-238,000 ngo-2024, kunye nezinga lokukhula lonyaka elihlangeneyo le-22%.Kwixesha elizayo, i-erythritol iya kuba yimveliso yeswekile ephantsi.enye yezinto ekrwada.
I-Allulose, "impahla enokubakho" kwimarike
I-D-psicose, eyaziwa ngokuba yi-D-psicose, yiswekile enqabileyo ekhoyo kwixabiso elincinci kwizityalo.Yindlela eqhelekileyo yokufumana i-psicose ephantsi kweekhalori kwi-fructose ephuma kwi-cornstarch ngokusebenzisa iteknoloji yokucubungula i-enzymatic.I-Allulose i-70% imnandi njenge-sucrose, kunye ne-0.4 kuphela iikhalori ngegram (xa kuthelekiswa ne-4 calories ngegram ye-sucrose).I-metabolized ngokwahlukileyo kune-sucrose, ayinyusi iswekile yegazi okanye i-insulin, kwaye iyincasa enomtsalane yendalo.
Ngo-2019, i-US FDA yabhengeza ukuba i-allulosi iya kukhutshwa kwiilebhile "zeswekile eyongeziweyo" kunye "neswekile iyonke" ukukhuthaza imveliso enkulu kunye nokusetyenziswa kwezi zinto zikrwada.Ngokwedatha yentengiso evela kwi-FutureMarket Insights, imakethi ye-allulosi yehlabathi iya kufikelela kwi-US $450 yezigidi ngo-2030, kunye nezinga lokukhula ngonyaka elihlanganisiweyo le-9.1%.Isetyenziswa kakhulu kwiimveliso ezinje ngobisi oluguquliweyo, ubisi oluvundisiweyo, iikeyiki, iziselo zeti, kunye nejeli.
Ukhuseleko lwe-allulosi luye lwaqatshelwa ngamazwe amaninzi emhlabeni jikelele, kuquka i-United States, iJapan, iCanada, iSouth Korea, i-Australia, njl. Ukuvunywa kwemimiselo kuye kwakhulisa ukuthandwa kwayo kwimarike yehlabathi.Iye yaba yenye yezona zithandwa kakhulu kwimarike yendalo yaseMntla Melika, kwaye abaninzi abavelisi bokutya kunye neziselo bongeze esi sithako ekuqulunqweni kwabo.Nangona ixabiso letekhnoloji yokulungiselela i-enzyme liwile, kulindeleke ukuba imathiriyeli ekrwada ingenise indawo entsha yokukhula yemarike.
Ngo-Agasti 2021, iKomishoni yeSizwe yezeMpilo kunye nezeMpilo yamkele isicelo se-D-psicose njengento entsha yokutya.Kukholelwa ukuba imimiselo echaphazelekayo iya kuvunywa kunyaka omnye okanye emibini ezayo, kwaye imarike yendawo yeswekile yasekhaya iya kuzisa enye "inkwenkwezi entsha".
Iswekile idlala iindima ezininzi ekutyeni nakwiziselo, kubandakanywa ukudumba, ukuthungwa, incasa ye-caramel, i-browning, ukuzinza, njl. Indlela yokufumana isisombululo esihle kakhulu se-hypoglycemic, abaphuhlisi beemveliso kufuneka baqwalasele kwaye balinganise incasa kunye neempawu zempilo zeemveliso.Kubavelisi bezinto eziluhlaza, iipropathi zomzimba kunye nempilo yeendawo ezahlukeneyo zeswekile zinquma ukusetyenziswa kwazo kumacandelo emveliso eyahlukeneyo.
Kubanikazi bebrand, i-0 yeswekile, i-0 calories, kunye ne-0 calories ingene kwi-cognition yezempilo yabathengi, ilandelwa yi-homogenization enzulu yeemveliso zeswekile ephantsi.Indlela yokugcina ukhuphiswano lwemarike yexesha elide kunye ne-Vitality ibaluleke kakhulu, kwaye ukhuphiswano olwahlukileyo kwicala lefomula yezinto ezikrwada yindawo yokungena elungileyo.
Ukutshintshwa kweswekile kuye kwahlala kugxininiswa kwishishini lokutya kunye nesiselo.Uluqhuba njani ulwakhiwo lwemveliso ukusuka kwimilinganiselo emininzi efana nemathiriyeli ekrwada, itekhnoloji, kunye neemveliso?Ngo-Aprili 21-22, i-2022, "i-2022 Future Nutrients Summit" (FFNS) ebanjwe nguZhitiqiao, enomxholo othi "ukumbiwa kwemithombo kunye nokutsha kwezobuchwepheshe", ukuseta icandelo elilandelayo lokutshintshwa kweswekile elisebenzayo, kwaye ezininzi iinkokeli zoshishino ziya kukuzisa. baqonde uphando kunye nophuhliso kunye nokusetyenziswa kwezinto zeswekile ezithatha indawo yeswekile kunye neendlela zokuphuhliswa kweemarike kwixesha elizayo.
Ixesha lokuposa: Mar-25-2022