Cov kas fes ntsuab taum extract yog ua los ntawm unroasted ntsuab taum ntawm Coffea Arabica L, uas nws cov as-ham tsis tau raug rhuav tshem
Thiab cov zaub mov muaj txiaj ntsig zoo dua li cov kas fes roasted. Breen kas fes taum muaj zog tiv thaiv-oxidant thiab muaj roj zuj zus
suppressing khoom. Cov extract muaj ntau cov polyphenolic tebchaw xws li chlorogenic acid. Cov tebchaw no
tau pom tau los ua kom muaj zog tiv thaiv antioxidant muaj zog. Tsis siv cov taum kas fes ntsuab yog qhov zoo dua
ntawm Antioxidants tshaj li ci taum kas fes.
Khoom npe: NOOKICEY BEAN DEJ
Latin Lub Npe: Coffea Robusta / Coffa Arabica L.
CAS TSIS MUAJ: 327-97-9
Nroj Tsuag Siv: Noob
Assay: chlorogenic acids ≧ 50.0% los ntawm hplc
Xim: xim av nplua hmoov zoo nrog cov yam ntxwv tsw thiab saj
GMO xwm txheej: GMO pub dawb
Packing: Hauv 25kgs nruas Fiber ntau
Cia: Khaws cov thawv ntim kom tsis muaj qhov chaw txias, qhov chaw qhuav, kom deb ntawm lub teeb muaj zog
Txee Lub Neej: 24 lub hlis txij li hnub tsim
Ua Haujlwm:
-Chlorogenic acid, ntev hu ua antioxidant nrog muaj peev xwm tiv thaiv mob cancer, tseem qeeb kev tso cov piam thaj ua noj ntshav tom qab noj mov.
-Lower ib qho chaw noj mov qab zib, los ntawm qab qab lub qab los noj mov, txo cov ntshav siab, thiab txo cov rog rog.
-Txoj kev sib ntaus sib tua dawb radicals nyob rau hauv peb lub cev uas tuaj yeem ua kev puas tsuaj rau peb lub hlwb thiab pab txhawb rau cov xwm txheej xws li cov kab mob plawv. Cov txiaj ntsig kev sim ua tau pom cov taum kas fes ntsuab muaj ntau tshaj li ob npaug ntawm cov pa roj ntsha muaj peev xwm thaum muab tshuaj yej ntsuab thiab txiv hmab cov noob tawm.
-Txoj kev ua haujlwm zoo tshaj plaws tshwj xeeb tshaj yog rau cov tshuaj migraine;
--Reduce kev pheej hmoo ntawm cov ntshav qab zib.
Daim ntawv thov
-Food teb, kas fes yog cov zaub mov nrov tshaj plaws ntawm cov neeg;
-Qhov teb teb, siv los ua cov khoom nyoos los txo cov ntshav siab;
-Cosmetic teb, cov roj taum ntsuab tuaj yeem tswj cov tawv nqaij, txhawb zog thiab tua tus ntsuj plig.
Cov Ntawv Qhia Cov Ntawv
Yam | Kev qhia tshwj xeeb | Txojkev | Qho kawg |
Daim qhia npe | Cov tshuaj tiv thaiv zoo | N / a | Ua raws |
EXTRACT cov kuab tshuaj | Dej / ethanol | N / a | Ua raws |
Qhov loj me me | 100% pass 80 mesh | USP / PH.Eur | Ua raws |
Ceev ntom | 0.45 ~ 0.65 g / ml | USP / PH.Eur | Ua raws |
Poob rau ziab | APR5.0% | USP / PH.Eur | Ua raws |
Sulphated tshauv | APR5.0% | USP / PH.Eur | Ua raws |
Txhuas (PB) | I≤1.0MG / KG | USP / PH.Eur | Ua raws |
Arsenic (raws li) | I≤1.0MG / KG | USP / PH.Eur | Ua raws |
Cadmium (CD) | I≤1.0MG / KG | USP / PH.Eur | Ua raws |
Cov kuab tshuaj nyob hauv | USP / PH.Eur | USP / PH.Eur | Ua raws |
Tshuaj tua kab tsis txaus | Tsis zoo | USP / PH.Eur | Ua raws |
Microbiological tswj | |||
Otal Bacterial | ≤1000CFU / G | USP / PH.Eur | Ua raws |
Poov koob & pwm | ≤100CFU / G | USP / PH.Eur | Ua raws |
Tus ntses siav | Tsis zoo | USP / PH.Eur | Ua raws |
E.coli | Tsis zoo | USP / PH.Eur | Ua raws |
Cov Lus Qhia Ntxiv ntawm Trb | ||
RPiv txwv li ntawv pov thawj | ||
USFDA, CEP, Kosher Halal GMP Iso Daim Ntawv Pov Thawj | ||
Txhim khu kev qha zoo | ||
Ze li ntawm 20 xyoo, xa tawm 40 lub teb chaws thiab cov cheeb tsam, ntau tshaj 2000 tus txheej txheem ua tau muaj teeb meem, tsis muaj teeb meem thiab kev tswj hwm kev tswj tau raws li USP, EP thiab CP | ||
Cov Txheej Txheem Zoo Tshaj Plaws | ||
| ▲ Qhov Kev Tsim Kho Zoo | Lwm |
▲ Daim Ntawv Tswj Xyuas | Lwm | |
▲ Siv tau system | Lwm | |
▲ Kev Kawm Kev Kawm | Lwm | |
Soj ntsuam xyuas cov qauv | Lwm | |
▲ Cov khoom siv tshuaj ntsuam xyuas | Lwm | |
Cov Khoom Siv Cov Cuab Yeej Siv Hluav Taws Xob | Lwm | |
▲ Khoom tswj kev kaw | Lwm | |
▲ Kev Tswj Xyuas Ntau Lawm | Lwm | |
▲ Ntim Labeling System | Lwm | |
▲ Kuaj Xyuas Lub Cev | Lwm | |
▲ Kev Tshawb Xyuas Kev Tshawb Xyuas Tau | Lwm | |
▲ Kev tswj cov txheej txheem kev tswj hwm | Lwm | |
Tswj txhua qhov chaw thiab cov txheej txheem | ||
Nruj me ntsis tswj hwm tag nrho cov khoom siv raw, accessories thiab cov khoom siv ntim khoom thiab cov khoom siv yas thiab ntim cov khoom siv raw. | ||
Cov koom haum muaj zog sib koom tes los txhawb | ||
Lub koom haum ntawm Botany / chaw haujlwm ntawm microbiology / Academy of Science thiab Technology / University |