Raws li qhov tshwm sim ntawm peb qhov tshwj xeeb thiab kev pabcuam kev nco qab, peb lub tuam txhab tau yeej lub koob npe nrov ntawm cov neeg siv khoom thoob plaws lub ntiaj teb rau Kev Ua Haujlwm Zoo Tuam Tshoj 100% Ntuj Tongkat Ali Extract 1%, 2% HPLC Eurycomanone, "Ua cov khoom zoo" yog lub hom phiaj nyob mus ib txhis ntawm peb lub tuam txhab.Peb ua haujlwm tsis tu ncua kom paub lub hom phiaj ntawm "Peb Yuav Ua Li Cas Nrog Lub Sijhawm".
Raws li qhov tshwm sim ntawm peb qhov tshwj xeeb thiab kev pabcuam kev nco qab, peb lub tuam txhab tau yeej lub koob npe nrov ntawm cov neeg siv khoom thoob plaws ntiaj teb rauTuam Tshoj Tongkat Ali Extract, Eurycomanone, Peb muaj ib pab neeg muag khoom siab thiab nruj, thiab ntau ceg, catering rau peb cov neeg muas zaub.Peb tab tom nrhiav kev sib koom ua lag luam mus sij hawm ntev, thiab xyuas kom peb cov neeg muag khoom tau txais txiaj ntsig zoo hauv ob qho tib si luv thiab ntev.
Khoom npe: Acai Berry Extract
Lub npe Latin: Euterpe oleracea
CAS Nr .: 84082-34-8
Cov nroj tsuag siv: Berry
Assay: Polyphenols ≧ 2.5% los ntawm UV
Xim: Ntshav hmoov nrog cov yam ntxwv tsw thiab saj
GMO Status: GMO Dawb
Ntim: hauv 25kgs fiber ntau nruas
Cia: Khaws lub thawv tsis qhib hauv qhov chaw txias, qhuav, Khaws kom deb ntawm lub teeb muaj zog
Lub neej txee: 24 lub hlis txij li hnub tsim khoom
Muaj nuj nqi:
Acai Berry Extract yog cov hmoov zoo ntshav uas ua kom lub zog, lub zog, txhim kho kev zom zaub mov thiab muab kev pw tsaug zog zoo dua.Cov khoom lag luam muaj qhov tseem ceeb amino acid complex, muaj protein ntau, fiber ntau, nplua nuj omega cov ntsiab lus, boosts lub cev, thiab pab normalize cov roj cholesterol.Acai berries kuj muaj 33 npaug ntawm lub zog antioxidant ntawm cov txiv hmab txiv ntoo liab thiab liab caw.
Daim ntawv thov: Siv rau hauv cov khoom noj, dej haus, dej txias thiab khoom qab zib
TECHNICAL DATA SHEET
Yam khoom | Specification | Txoj kev | Kev tshwm sim |
Kev txheeb xyuas | Kev pom zoo | N/A | Ua raws |
Extract Solvents | Dej / Ethanol | N/A | Ua raws |
Particle loj | 100% dhau 80 mesh | USP / Ph.Eur | Ua raws |
Qhov ntom ntom | 0.45 ~ 0.65 g / ml | USP / Ph.Eur | Ua raws |
Poob rau ziab | ≤ 5.0% | USP / Ph.Eur | Ua raws |
Sulfated tshauv | ≤ 5.0% | USP / Ph.Eur | Ua raws |
Lead (Pb) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Arsenic (As) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Cadmium (Cd) | ≤1.0mg / kg | USP / Ph.Eur | Ua raws |
Cov kuab tshuaj Residue | USP / Ph.Eur | USP / Ph.Eur | Ua raws |
Tshuaj tua kab Residue | Tsis zoo | USP / Ph.Eur | Ua raws |
Microbiological Tswj | |||
otal kab mob suav | ≤1000cfu / g | USP / Ph.Eur | Ua raws |
Poov & pwm | ≤100cfu / g | USP / Ph.Eur | Ua raws |
Salmonella | Tsis zoo | USP / Ph.Eur | Ua raws |
E. Coli | Tsis zoo | USP / Ph.Eur | Ua raws |
More information of TRB | ||
Regulation ntawv pov thawj | ||
USFDA, CEP, KOSHER HALAL GMP ISO Certificate | ||
Kev ntseeg tau zoo | ||
Ze li ntawm 20 xyoo, xa tawm 40 lub teb chaws thiab cheeb tsam, ntau tshaj 2000 batch ua los ntawm TRB tsis muaj teeb meem zoo, tshwj xeeb purification txheej txheem, impurity thiab purity tswj raws li USP, EP thiab CP | ||
Comprehensive Quality System | ||
| ▲Quality Assurance System | √ |
▲ Kev tswj cov ntaub ntawv | √ | |
▲ Validation System | √ | |
▲ Kev cob qhia System | √ | |
▲ Internal Audit Protocol | √ | |
▲ Suppler Audit System | √ | |
▲ Cov Khoom Siv Khoom Siv Hluav Taws Xob | √ | |
▲ Cov Khoom Siv Tswj Khoom Siv | √ | |
▲ Kev Tswj Xyuas Ntau Lawm | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Daim Ntawv Pov Thawj Ua Haujlwm | √ | |
▲ Regulatory Affairs System | √ | |
Tswj Tag Nrho Qhov Chaw thiab Cov Txheej Txheem | ||
nruj me ntsis tswj tag nrho cov raw khoom, accessories thiab ntim khoom.Nyob raw cov ntaub ntawv thiab accessories thiab ntim khoom tsum nrog US DMF naj npawb.Ob lub raw khoom lwm tus neeg raws li muab kev ruaj ntseg. | ||
Cov koom haum koom tes muaj zog txhawb nqa | ||
Lub koom haum ntawm botany/Institution of microbiology/Academy of Science and Technology/University |