Perilla noob roj yog cov roj zaub uas tau txais los ntawm perilla noob.Muaj ib qho txawv nutty aroma thiab saj, cov roj nias los ntawm toasted perilla noob yog siv los ua ib qho tsw enhancer, condiment, thiab ua noj roj hauv Korean cuisine.Cov roj nias los ntawm untoasted perilla noob yog siv rau cov hom phiaj tsis ua noj.
Khoom npe:Perilla yog'i
Lub npe Latin:Perilla yog'i
CAS Nr .: 68132-21-8
Nroj Tsuag Siv: Noob
Cov khoom xyaw: Alpha-Linoleinic Acid: 60; Linoleinic Acid: 10% -20%; Oleic Acid: 12% -26%;
Xim: Lub teeb daj hauv cov xim, kuj muaj ntau qhov tuab thiab muaj zog nutty tsw.
GMO Status: GMO Dawb
Ntim: hauv 25Kg / Yas Nruas, 180Kg / Zinc Drum
Cia: Khaws lub thawv tsis qhib hauv qhov chaw txias, qhuav, Khaws kom deb ntawm lub teeb muaj zog
Lub neej txee: 24 lub hlis txij li hnub tsim khoom
Muaj nuj nqi:
-Simple qauv hauv linear hom, yooj yim hauv installation thiab maintation.
-Adopting lub ntiaj teb nto moo hom khoom nyob rau hauv pneumatic qhov chaw, hluav taws xob qhov chaw thiab ua hauj lwm qhov chaw.
-High siab ob chav crank los tswj qhov tuag qhib thiab kaw.
-Khiav hauv siab automatization thiab kev txawj ntse, tsis muaj kuab paug
-Thov ib tug linker mus txuas nrog cov huab cua conveyor, uas yuav ncaj qha inline nrog filling tshuab.
Daim ntawv thov:
-Perilla roj yog tsuas yog siv rau hauv ncuav mog qab zib, khoom qab zib, jelly thiab lwm yam zaub mov pickled cabbage.Nws kuj muaj cov nyhuv antiseptic.
-Perilla roj muaj kev ua haujlwm ntawm kev txo qhov txias, cua thiab lub plab.Nws tuaj yeem kho mob khaub thuas, hnoos, xeev siab thiab ntuav ntawm cev xeeb tub, ntses thiab crab lom.
| More information of TRB | ||
| Regulation ntawv pov thawj | ||
| USFDA, CEP, KOSHER HALAL GMP ISO Certificate | ||
| Kev ntseeg tau zoo | ||
| Ze li ntawm 20 xyoo, xa tawm 40 lub teb chaws thiab cheeb tsam, ntau tshaj 2000 batch ua los ntawm TRB tsis muaj teeb meem zoo, tshwj xeeb purification txheej txheem, impurity thiab purity tswj raws li USP, EP thiab CP | ||
| Comprehensive Quality System | ||
|
| ▲Quality Assurance System | √ |
| ▲ Kev tswj cov ntaub ntawv | √ | |
| ▲ Validation System | √ | |
| ▲ Kev cob qhia System | √ | |
| ▲ Internal Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Cov Khoom Siv Khoom Siv Hluav Taws Xob | √ | |
| ▲ Cov Khoom Siv Hluav Taws Xob | √ | |
| ▲ Kev Tswj Xyuas Ntau Lawm | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Daim Ntawv Pov Thawj Ua Haujlwm | √ | |
| ▲ Regulatory Affairs System | √ | |
| Tswj Tag Nrho Qhov Chaw thiab Cov Txheej Txheem | ||
| nruj me ntsis tswj tag nrho cov raw khoom, accessories thiab ntim cov ntaub ntawv.Preferred raw cov ntaub ntawv thiab accessories thiab ntim khoom tsum nrog US DMF tooj. Ntau cov khoom siv raw khoom raws li kev ruaj ntseg khoom. | ||
| Cov koom haum koom tes muaj zog txhawb nqa | ||
| Lub koom haum ntawm botany/Institution of microbiology/Academy of Science and Technology/University | ||
