Ko te Maitake e kiia ana he polypore, he harore karekau he ahua noa o te potae kotahi me te hau.Engari, he maha ona manga manga me nga potae puawai-pupuri. Ko te taha o raro o enei potae he mea hipoki ki te paparanga angiangi o nga pores kua kapi.Ko te ingoa noa ko te puawai lotus, na te mea he rite te ahua ki te remu kanikani, no reira ka tapaina e Hapanihi he harore kanikani.Ko nga harore maitake he roopu kai reka me te whai kiko me nga puna pai o te B-Vitamins:Thiamine,Riboflavin me Niacin.Kei roto katoa nga waikawa amino tino nui.He rauemi paura tino pai enei mo te hanga i te punaha raupatu hei whakanui i nga taapiringa kai me nga whakapaipai taiao.
Ingoa Hua: Maitake Mushroom Extract/Grifola Frondosa extract
Ingoa Raina:Lentinus Edodes(Berk.)Waiata
No CAS:37339-90-5
Te Waahanga Tipu i Whakamahia: Hua
Te whakamatautau: Polysaccharides 0.50%~50.0% na UV
Tae: Te paura parauri kowhai me te kakara me te reka
Tūnga GMO: GMO Free
Tapeke: i roto i te 25kgs pahū muka
Rokiroki: Puritia te ipu kia kore e tuwhera ki te waahi makariri, maroke, mawehe atu i te marama kaha
Te Ora: 24 marama mai i te ra o te whakaputanga
Taumahi:
-Tawhito mate pukupuku ;
-Whakaahua te koroheketanga me te whakatairanga i te mahi gonad;
-Te aukati me te rongoa i te mate huka;
-Ka aukati i te taumaha me te whakahaere i te pehanga toto i roto i nga huarahi e rua mo te maimoatanga o te arteriosclerosis me te embolism cerebral;
-Whakanuia te ataahua o te kanohi me te whakamakuku i te kiri ki te whakaroa i te ahua o te poaka tau;
-Whakanuia te hiahia, te whakatairanga i te tipu, te whakapakari i te mate me te whakapai ake i te mahara.
Taupānga
-Maitake Mushroom Extract ka taea te whakaheke i te cholesterol serum tangata, te whakaheke toto toto me te aukati i te mate kaka, te whewhe pekiti.
-He pai te tangohanga harore a Maitake mo te aukati i te mate pukupuku, nga ture mo te mate menopause, te whakapai ake i te paopaotanga, te whakapakari tinana.
-Maitake Mushroom Extract Ka taea te whakamahi hei kai nui mo nga momo hua tiaki hauora katoa, kai reka (inu, aihikirimi, aha atu), kai mahi.
PUKAPUKA RARAUNGA HANGARAU
Tūemi | Whakatakotoranga | Tikanga | Hua |
Tautuhinga | Tauhohenga Pai | N/A | Ka tutuki |
Tango Whakarewa | Wai/Ewaro | N/A | Ka tutuki |
Te rahi o te matūriki | 100% paahi 80 mata | USP/Ph.Eur | Ka tutuki |
Kiato rahi | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Ka tutuki |
Ngaronga i te whakamaroke | ≤5.0% | USP/Ph.Eur | Ka tutuki |
Te pungarehu whanariki | ≤5.0% | USP/Ph.Eur | Ka tutuki |
Mata(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Ka tutuki |
Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Ka tutuki |
Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Ka tutuki |
Te toenga whakarewa | USP/Ph.Eur | USP/Ph.Eur | Ka tutuki |
Pesticides toenga | He kino | USP/Ph.Eur | Ka tutuki |
Mana Microbiological | |||
tatau huakita otal | ≤1000cfu/g | USP/Ph.Eur | Ka tutuki |
Te rewena me te pokepoke | ≤100cfu/g | USP/Ph.Eur | Ka tutuki |
Haramona | He kino | USP/Ph.Eur | Ka tutuki |
E.Coli | He kino | USP/Ph.Eur | Ka tutuki |
Ētahi atu korero mo TRB | ||
Rtiwhikete egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO Tiwhikete | ||
Kounga Whakapono | ||
Tata ki te 20 tau, kaweake 40 whenua me nga rohe, neke atu i te 2000 nga puranga i hangaia e TRB kaore he raru o te kounga, he mahinga purenga ahurei, te poke me te mana ma ki te USP, EP me CP | ||
Pūnaha Kounga Matawhānui | ||
| ▲ Pūnaha Whakatau Kounga | √ |
▲ Mana tuhinga | √ | |
▲ Pūnaha Whakamana | √ | |
▲ Pūnaha Whakangungu | √ | |
▲ Kawa Arotake Roto | √ | |
▲ Pūnaha Kaute Arotake | √ | |
▲ Pūnaha Taputapu Taputapu | √ | |
▲ Pūnaha Whakahaere Rawa | √ | |
▲ Pūnaha Whakahaere Whakaputa | √ | |
▲ Pūnaha Tapanga Packaging | √ | |
▲ Pūnaha Whakahaere Taiwhanga | √ | |
▲ Pūnaha Whakamana Whakamana | √ | |
▲ Pūnaha Whakahaere Ture | √ | |
Whakahaerehia nga Puna Katoa me nga Tukanga | ||
Ka tino whakahaeretia nga rawa mata katoa, nga taputapu me nga taonga kapi. Ko nga rawa mata me nga taputapu me nga taputapu kapi me te US DMF tau. He maha nga kaiwhakarato rauemi mata hei whakapumau. | ||
Nga Whare Mahi Mahi kaha ki te tautoko | ||
Te Institute of Botany/Institution of microbiology/Academy of Science and Technology/University |