Stevia extract

Tsanangudzo Pfupi:

Stevia (Stevioside, Rebaudioside A) yakasikwa uye inotorwa kubva kumashizha emuti we stevia, haina chero makemikari anokuvadza anowanzo kuwanikwa mune zvekugadzira zvinotapira.Stevia haina njodzi kuvarwere veshuga, yakaratidzwa kubatsira kudzivirira kuwora kwezino, uye yakatokurudzirwa neWorld Health Organisation kuti ishandiswe semushonga wehypertension.Nekutsiva shuga ne stevia, vatengi vanogona kudzikisa macalorie ekudya, zvichibatsira kudzikisira kufutisa uye dzimwe njodzi dzine chekuita neutano.

Stevia inotapira yechisikigo nyowani yakatorwa kubva mumashizha e stevia.Iyo ine yakasarudzika maitiro ekutapira kwakanyanya uye yakaderera calorie.Kutapira kwayo ndeye 200-400 nguva dzeshuga, asi chete 1/300 calorie yayo.Ichena kana kuti chiedza yero poda ine zvivakwa zvechisikigo, yakanaka kuravira uye noodor.Iyo nyowani sosi yekutapira ine zvakanaka zvinogoneka.Icho chitubu chitsva chezvinotapira zvine mikana yakanaka.Ndiyo yechitatu inotsiva yakasikwa yeshuga ine mikana yekusimudzira uye hutano mushure meshuga yenzimbe uye beet shuga.Iyo inozivikanwa se "yechitatu sosi yeshuga munyika".

 

 


  • FOB Mutengo:US $ 0.5 - 2000 / KG
  • Min.Order Quantity:1 KG
  • Supply Ability:10000 KG / pamwedzi
  • Port:SHANGHAI/BEIJING
  • Payment Terms:L/C,D/A,D/P,T/T
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  • Product Detail

    Product Tags

    Nekutarisira kwedu kukuru, kugona kwehunyanzvi hwekuita uye maitiro akasimba ekubata, tinoenderera mberi nekupa vatengi vedu vane mukurumbira wemhando yepamusoro, mitengo yekutengesa ine musoro uye vanopa vakakura.Isu tine chinangwa chekuva pakati pevako vanovimbika zvakanyanya uye kuwana kugutsikana kwako kweChina Wholesale China Yepamusoro HunhuSweetener Stevia, Isu tinogashira vatengi vatsva uye vekare kubva kumativi ese ehupenyu kuti vabatane nesu kune ari kuuya masangano esangano uye nemhedzisiro yakanaka!
    Nekutarisira kwedu kukuru, kugona kwehunyanzvi hwekuita uye maitiro akasimba ekubata, tinoenderera mberi nekupa vatengi vedu vane mukurumbira wemhando yepamusoro, mitengo yekutengesa ine musoro uye vanopa vakakura.Isu tine chinangwa chekuva pakati pevako vanovimbika zvakanyanya uye kuwana kugutsikana kwakoChina Stevia, Rebaudioside, Tichitarisa mberi, tichafambirana nenguva, tichienderera mberi nekugadzira zvinhu zvitsva.Nechikwata chedu chakasimba chekutsvagisa, zvivakwa zvekugadzira zvepamberi, manejimendi esainzi uye masevhisi epamusoro, tichapa zvinhu zvemhando yepamusoro kuvatengi vedu pasi rese.Isu tinokukokai nemoyo wese kuti muve vadyidzani vedu vebhizinesi kuitira kubatsirana.
    Stevia inotapira yechisikigo nyowani yakatorwa kubva mumashizha e stevia.Iyo ine yakasarudzika maitiro ekutapira kwakanyanya uye yakaderera calorie.Kutapira kwayo ndeye 200-400 nguva dzeshuga, asi chete 1/300 calorie yayo.Ichena kana kuti chiedza yero poda ine zvivakwa zvechisikigo, yakanaka kuravira uye noodor.Iyo nyowani sosi yekutapira ine zvakanaka zvinogoneka.Icho chitubu chitsva chezvinotapira zvine mikana yakanaka.Ndiyo yechitatu inotsiva yakasikwa yeshuga ine mikana yekusimudzira uye hutano mushure meshuga yenzimbe uye beet shuga.Iyo inozivikanwa se "yechitatu sosi yeshuga munyika".

     

    Zita reChigadzirwa: Stevia Extract/Rebaudioside-A

    Zita rechiLatin: Stevia rebaudiana (Bertoni) Hemsl

    CAS Nha:57817-89-7;58543-16-1

    Chikamu Chekudyara Chinoshandiswa:Leaf

    Assay:Stevioside;RebaudiosideA

    Yese Steviol Glycosides 98:Reb-A9≧97%, ≧98%, ≧99% neHPLC

    Yese Steviol Glycosides 95:Reb-A9≧50%, ≧60%, ≧80% neHPLC

    Yese Steviol Glycosides 90:Reb-A9≧40% neHPLC

    Steviol glycosides: 90-95%; Stevioside 90-98%

    Solubility: Soluble mumvura uye ethanol

    Ruvara: Ichena poda ine hunhu hwemunhuwi uye kuravira

    GMO Mamiriro:GMO Yemahara

    Kurongedza: mune 25kgs fiber zvigubhu

    Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba

    Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa

     

    Basa:

    -Nehunhu hwekutapira kwakanyanya uye kudziya kwakaderera, uye kutapira kwayo kuri 200- 300 nguva iyo ye sucrose, kukosha kwekupisa kunongova 1/300.

    -Nebasa rekudonha shuga yeropa uye kuderedza kudzvinyirira, inogona kushandiswa kune varwere vane hypertension kana chirwere cheshuga.

    -Iyo zvakare inogona kusimudzira kugaya, kunatsiridza pancreas uye spleen.

     

    Application

    -Inoshandiswa mumunda wekudya, inonyanya kushandiswa seisina-calorie chikafu chinotapira.

    -Inoshandiswa mumunda wemishonga, stevioside inotenderwa kushandiswa mukurapa muna 1992, uye kugadzira zvigadzirwa zvitsva zvakawanda mumakore mashoma.

    -Inoshandiswa mune zvimwe zvigadzirwa, senge chinwiwa, doro, nyama, zvigadzirwa zvemazuva ese uye zvichingodaro.Semhando yecondiment, inogona zvakare kuita basa rekuchengetedza kuwedzera pasherufu-hupenyu.

     

    TECHNICAL DATA SHEET

    Item Tsanangudzo Nzira Mhedzisiro
    Identification Positive Reaction N/A Zvinoenderana
    Extract Solvents Mvura/Ethanol N/A Zvinoenderana
    Chikamu saizi 100% inopfuura 80 mesh USP/Ph.Eur Zvinoenderana
    Bulk density 0.45 ~ 0.65 g/ml USP/Ph.Eur Zvinoenderana
    Kurasikirwa pakuomeswa ≤5.0% USP/Ph.Eur Zvinoenderana
    Sulfated Ash ≤5.0% USP/Ph.Eur Zvinoenderana
    Kutungamira (Pb) ≤1.0mg/kg USP/Ph.Eur Zvinoenderana
    Arsenic (As) ≤1.0mg/kg USP/Ph.Eur Zvinoenderana
    Cadmium(Cd) ≤1.0mg/kg USP/Ph.Eur Zvinoenderana
    Solvents Residue USP/Ph.Eur USP/Ph.Eur Zvinoenderana
    Mishonga Yezvipembenene Residu Negative USP/Ph.Eur Zvinoenderana
    Microbiological Control
    otal bacterial count ≤1000cfu/g USP/Ph.Eur Zvinoenderana
    Mbiriso & mold ≤100cfu/g USP/Ph.Eur Zvinoenderana
    Salmonella Negative USP/Ph.Eur Zvinoenderana
    E.Coli Negative USP/Ph.Eur Zvinoenderana



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