Sangano rinotsigira huzivi hwe "Be No.1 mune zvakanakisa, dzika midzi pachikwereti uye kuvimbika kwekukura", ichaenderera mberi nekupa vakwegura uye vatsva vatengi vanobva kumusha nekune dzimwe nyika zvizere-kupisa kuProfessional Factory yeChina Reliable Supplyer ine Hunhu Hwakakwirira. Madder;Radix Rubiae;Indian Madder Extract Powder, Chero kufarira, yeuka kunyatsonzwa wakasununguka kutaura nesu.Tiri kuvhima kuumba hukama hwemabhizinesi madiki akabudirira nevatengi vatsva mukati mezvakatipoteredza tiri munharaunda yenguva refu.
Sangano rinotsigira huzivi hwe "Be No.1 mune zvakanakisa, dzika midzi pakiredhiti uye kuvimbika kwekukura", ichaenderera mberi nekupa vachembera nevatsva vatengi vanobva kumusha nekune dzimwe nyika zvizereChina Radix Rubiae, Madder Radix Rubiae Extract, Kupfuura makore 26, Makambani eNyanzvi kubva kumativi ose enyika anotitora sevashandi vavo venguva refu uye vakagadzikana.Tiri kuchengeta hukama hwakasimba hwebhizinesi nevanopfuura mazana maviri vatengesi muJapan, Korea, USA, UK, Germany, Canada, France, Italy, Poland, South Africa, Ghana, Nigeria nezvimwe.
Black cohosh (cimicifuga racemosa) chirimwa chakareba chisingaperi mumhuri yebuttercup inokura kumabvazuva nepakati penzvimbo dzeUnited States.Black cohosh yaishandiswa nemaNative America semushonga wechivanhu wezvehutano hwevakadzi, senge kumwedzi uye kupisa kupenya, arthritis, kurwadziwa kwemhasuru, kurwadziwa kwehuro, kukosora uye kusadya.Muto wechirimwa uyu waishandiswa semushonga wezvipembenene uye waigadzirwa mushonga wozorwa pakurumwa nenyoka.
Nhasi, black cohosh inoshandiswa zvakanyanya sekuwedzera kwekudya kunopisa, kushanduka kwemafungiro, kuputika kweusiku, kuoma kwechikadzi uye zvimwe zviratidzo zvinogona kuitika panguva yekuenda kumwedzi, pamwe chete nekurwadziwa kwekuenda kumwedzi uye kuputika.
Mativi echirimwa anoshandiswa pakurapa ndiwo matsva kana akaomeswa midzi uye rhizomes (yepasi pevhu madzinde), ayo anowanikwa muzvitoro zvekudya zvehutano, zvimwe zvitoro zvemishonga uye online mutii, capsule, piritsi kana mafomu ekubvisa mvura.Mushonga unoshanda unofungidzirwa kuva 26-deoxyactein.
Zita reChigadzirwa:Black Cohosh Extract
Zita rechiLatin:Cimicifuga Foetida L.
Nhamba yeCAS:84776-26-1
Chirimwa Chikamu Chinoshandiswa: Rhizome
Assay: Triterpenes≧2.5%,≧5.0%,≧8.0% neHPLC
Ruvara: Brown poda yakatsetseka ine hunhu hwemunhuwi uye kuravira
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Basa:
-Black cohosh inowanzo shandiswa kurapa zviratidzo zvekuenda kumwedzi, premenstrual syndrome (PMS), kuenda kumwedzi kunorwadza, mburwa, kupera simba kwemapfupa (osteoporosis), uye kutanga kurwadziwa mumadzimai akazvitakura.
-Black cohosh yakaedzwawo kune zvakawanda zvekuwedzera kushandiswa, sekushushikana, rheumatism, fivha, kurwadziwa kwehuro, uye kukosora, asi haiwanzo kushandiswa kune izvi zvinangwa mazuva ano.
-Vamwe vanhu vanozorawo black cohosh paganda.Izvi zvinodaro nekuti paive neimwe pfungwa yekuti black cohosh yaizovandudza chimiro cheganda.Saizvozvo, vanhu vakashandisa black cohosh kune mamwe mamiriro eganda senge mburwa, wart kubviswa, uye kunyangwe kubviswa kwema moles, asi izvi hazvichaitike kuitwa.
-Yaimboshandiswa semushonga wezvipembenene.Haichashandisirwi chinangwa ichi.Frontiersmen vakati black cohosh yaibatsira pakurumwa nenyoka
Application:
-Inoshandiswa mumunda wekudya.inoshandiswa zvakanyanya sekuwedzera kwechikafu chinoshanda.
-Inoshandiswa mumunda wechigadzirwa chehutano, inowedzerwa zvakanyanya mumhando dzakasiyana dzehutano
zvigadzirwa zvine basa rekudzivirira rheumatism, kugadzirisa estrogen level uye zvichingodaro.
-Inoshandiswa mumunda wezvizoro, inowedzerwa zvakanyanya mumhando dzakasiyana dzezvizoro neiyo
basa rekunonoka kuchembera.
-Inoshandiswa mumunda wemishonga, inowedzerwa zvakanyanya mumushonga unogona kushandiswa mukati
kurapa arthritis uye postpartum syndrome.
TECHNICAL DATA SHEET
| Item | Tsanangudzo | Nzira | Mhedzisiro |
| Identification | Positive Reaction | N/A | Zvinoenderana |
| Extract Solvents | Mvura/Ethanol | N/A | Zvinoenderana |
| Chikamu saizi | 100% inopfuura 80 mesh | USP/Ph.Eur | Zvinoenderana |
| Bulk density | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Zvinoenderana |
| Kurasikirwa pakuomeswa | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Sulfated Ash | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Kutungamira (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Solvents Residue | USP/Ph.Eur | USP/Ph.Eur | Zvinoenderana |
| Mishonga Yezvipembenene Residu | Negative | USP/Ph.Eur | Zvinoenderana |
| Microbiological Control | |||
| otal bacterial count | ≤1000cfu/g | USP/Ph.Eur | Zvinoenderana |
| Mbiriso & mold | ≤100cfu/g | USP/Ph.Eur | Zvinoenderana |
| Salmonella | Negative | USP/Ph.Eur | Zvinoenderana |
| E.Coli | Negative | USP/Ph.Eur | Zvinoenderana |
| Mamwe ruzivo nezve TRB | ||
| Regulation certification | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Zvitupa | ||
| Kuvimbika Hunhu | ||
| Anoda kusvika makore makumi maviri, kutengesa kunze kwenyika makumi mana nematunhu, mabheji anopfuura zviuru mazana maviri anogadzirwa neTRB haana chero matambudziko emhando, maitiro ekuchenesa, kusachena uye kuchena kutonga zvinosangana neUSP, EP uye CP. | ||
| Comprehensive Quality System | ||
|
| ▲ Hunhu Hwekusimbisa Sisitimu | √ |
| ▲ Kudzora zvinyorwa | √ | |
| ▲ Validation System | √ | |
| ▲ Kudzidzisa System | √ | |
| ▲ Internal Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Equipment Facilities System | √ | |
| ▲ Material Control System | √ | |
| ▲ Kugadzira Kudzora System | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Verification Validation System | √ | |
| ▲ Regulatory Affairs System | √ | |
| Dzora Manyuko Akazara uye Maitiro | ||
| Yakanyatso kudzora zvese mbishi zvinhu, zvishongedzo uye kurongedza zvinhu. Preferred raw materials uye zvishongedzo uye kurongedza zvinhu mupepi neUS nhamba yeDMF.Several raw material suppliers serubatsiro rwevimbiso. | ||
| Strong Cooperative Institutions kutsigira | ||
| Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
