Re leka ho etsa bokhabane, ho khamphani bareki ", re tšepa ho ba basebetsi ba tšebelisano-'moho le ba laolang basebetsi, barekisi le bareki, ba hlokomela karolo ea bohlokoa le ho bapatsa ka mokhoa o tsitsitseng bakeng sa Barekisi ba Molemo ka ho Fetisisa China Curcumin Price Organic Extract 95% Curcumin Powder, Sepheo sa rona se ne se tla ho thusa bareki ho tseba merero ea bona.Re ntse re etsa boiteko bo botle ba ho fihlela boemo bona ba win-win mme re u amohela ka tieo hore u ingolise bakeng sa rona.
Re leka ho etsa bokhabane, ho khamphani bareki”, re tšepa ho ba basebetsi ba tšebelisano-'moho le khoebo e laolang basebetsi, barekisi le bareki, e hlokomela karolo ea bohlokoa le ho bapatsa ka mokhoa o tsitsitseng.Curcumin ea Chaena, Motsoako oa Curcumin, Rea u amohela ho etela k'hamphani ea rona, feme le kamore ea rona ea lipontšo moo ho bonts'ang thepa e fapaneng ea moriri e tla fihlela tebello ea hau.Ho sa le joalo, ho bonolo ho etela sebaka sa rona sa marang-rang, 'me basebetsi ba rona ba thekiso ba tla leka ka hohle ho u fa litšebeletso tse ntle ka ho fetisisa.Ka kopo ikopanye le rona haeba u tlameha ho ba le lintlha tse ling.Sepheo sa rona ke ho thusa bareki ho hlokomela lipakane tsa bona.Re ntse re etsa matsapa a maholo ho fihlela boemo bona ba katleho.
Turmeric ke phofo e khanyang e mosehla e entsoeng ka ho sila ho omileng ha motso oa turmeric.Tšebeliso ea turmeric bakeng sa 'mala le tatso ea lijo, bakeng sa merero ea litlolo le bakeng sa thepa ea meriana e qalile ho setso sa khale sa Vedic sa India.E sebelisoa hoo e batlang e le li-curries tsohle tsa Maindia, senoko sena ha se na lik'hilojule (khaba e le 'ngoe = 24 lik'hilojule) le zero cholesterol.E na le fiber e ngata ea lijo, tšepe, potasiamo, magnesium le vithamine B6.
Matsatsing ana matsoai a curcumin a boetse a fumaneha, a qhibilihang ka metsing 'me kahoo a eketsa mefuta e mengata ea lihlahisoa tseo curcumin e ka sebelisoang ho tsona.
Motso oa turmeric o sebelisoa haholo lijong le litlolo.Likopo li kenyelletsa lino tse entsoeng ka makotikoting, lihlahisoa tse halikiloeng, lihlahisoa tsa lebese, ice cream, yoghurt, likuku tse tšehla, libisikiti, 'mala oa popcorn, lipompong, likhekhe tsa kuku, lijo-thollo, lisoso joalo-joalo.
Lebitso la Sehlahisoa: Curcuma Longa Extract / Tumeric Root Extract
Lebitso la Latin: Curcuma longa L.
CAS No.: 458-37-7
Karolo ea Semela e Sebelisitsoeng: Motso
Tlhahlobo:Curcumin 98.0% ka HPLC
'Mala: Phofo e sootho e mosehla e nang le monko le tatso e ikhethang
Boemo ba GMO:GMO Mahala
Ho paka: ka meqomo ea fiber ea 25kgs
Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla
Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Mosebetsi:
-Antioxidant thepa
- Ts'ebetso e khahlanong le ho ruruha
- Ts'ebetso e khahlanong le thrombotic
- Thibelo le kalafo ea mofetše
- Ts'ebetso ea anticarcinogenic
-Anti-viral, antimicrobial and antiparasite activity
-Mesebetsi ea bioprotective le chemopreventive
Sesebelisoa:
-E le lisebelisoa tse tala tsa meriana bakeng sa ho thibela ho ruruha le ho laola ho ilela khoeli, e sebelisoa haholo-holo lefapheng la meriana;
-E le lihlahisoa tsa ho laola ho ilela khoeli, e sebelisoa haholo indastering ea lihlahisoa tsa bophelo bo botle;
-E le li-pigments, li-additives tsa lijo tsa seasoning, e sebelisoa haholo indastering ea litlolo.
LIEKETSENG TŠEBE
| Ntho | Tlhaloso | Mokhoa | Sephetho |
| Boitsebiso | Karabelo e Ntle | N/A | E lumellana |
| Hlakola Litlhapi | Metsi/Ethanol | N/A | E lumellana |
| Boholo ba likaroloana | 100% e feta 80 mesh | USP/Ph.Eur | E lumellana |
| Boima ba bongata | 0.45 ~ 0,65 g/ml | USP/Ph.Eur | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | USP/Ph.Eur | E lumellana |
| Molora oa Sulfate | ≤5.0% | USP/Ph.Eur | E lumellana |
| Ketapele(Pb) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Mesaletsa ea Li-solvents | USP/Ph.Eur | USP/Ph.Eur | E lumellana |
| Masala a chefo e bolaeang likokoanyana | E mpe | USP/Ph.Eur | E lumellana |
| Taolo ea Likokoana-hloko | |||
| palo ea otal baktheria | ≤1000cfu/g | USP/Ph.Eur | E lumellana |
| Tomoso & hlobo | ≤100cfu/g | USP/Ph.Eur | E lumellana |
| Salmonella | E mpe | USP/Ph.Eur | E lumellana |
| E.Coli | E mpe | USP/Ph.Eur | E lumellana |
| Lintlha tse ling tsa TRB | ||
| Rsetifikeiti sa egulation | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Litifikeiti | ||
| Boleng bo Tšepahalang | ||
| Hoo e ka bang lilemo tse 20, ho romela linaheng tse 40 le libaka, lihlopha tse fetang 2000 tse hlahisoang ke TRB ha li na mathata leha e le afe a boleng, mokhoa o ikhethileng oa tlhoekiso, ho se hloeke le taolo ea bohloeki li kopana le USP,EP le CP | ||
| Comprehensive Quality System | ||
|
| ▲Sistimi ea Tiisetso ea Boleng | √ |
| ▲ Taolo ea litokomane | √ | |
| ▲ Sistimi ea netefatso | √ | |
| ▲ Sistimi ea Koetliso | √ | |
| ▲ Protocol ea Internal Audit | √ | |
| ▲ Sistimi ea Suppler Audit | √ | |
| ▲ Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
| ▲ Sistimi ea Taolo ea Lintho | √ | |
| ▲ Sistimi ea Taolo ea Tlhahiso | √ | |
| ▲ Sistimi ea ho Labela ho paka | √ | |
| ▲ Sistimi ea taolo ea laboratori | √ | |
| ▲ Sistimi ea netefatso ea netefatso | √ | |
| ▲ Tsamaiso ea Litaba tsa Tsamaiso | √ | |
| Laola Mehloli Eohle le Mekhoa | ||
| E laoloe ka thata, lisebelisoa tsohle tse tala, lisebelisoa le liphutheloana. Lisebelisuoa tse tala tse ratoang le lisebelisoa le thepa ea ho paka ka nomoro ea US DMF. Bafani ba 'maloa ba thepa e tala e le tiisetso ea phepelo. | ||
| Mekhatlo e matla ea Cooperative Institutions ho tšehetsa | ||
| Setsi sa thuto ea limela/Setheo sa Microbiology/Academy of Science and Technology/University | ||
