Phofo ea lero la tamati

Tomate Juice Powder e entsoe ka lero la tamati le nang le ts'ebetso e khethehileng le ho fafatsa theknoloji e ommeng.Phofo e ntle, e phalla ntle le 'mala o mofubelu oa lamunu, ho qhibiliha ha metsi ka metsing.

Tomate Extracte na le phello e kang ho hanyetsa mofetše, ho fokotsa hlahala, ho fokotsa lebelo la ho ata ha hlahala.Haholo-holo e na le molemo e thibelang le inhibitory e le hantle ka kankere ea tšoelesa ea senya, kankere uterine, kankere pancreatic, kankere senya, kankere mala, kankere esophageal, 'me buccal cancer.Tomato na le phello ea ho laola lipid mali.Ketso ea eona e matla ea antioxidant e ka thibela cholesterol ea LDL (Low Density Lipoprotein) ho senngoa ke oxidation, e ka kokobetsang atherosclerosis le matšoao a lefu la pelo.3. Anti-radiation.Thibela letlalo ho senngoa ke mahlaseli a kotsi.4. Khahlanong le botsofali.Ntlafatsa sesole sa 'mele oa motho.5. Ho sireletsa tsamaiso ea pelo le ho thibela ho tšoaroa ke lefu la pelo.Lycopene ke setho sa lelapa la carotenoid la lik'hemik'hale.Lycopene, e tšoanang le carotenoids tse ling, ke pigment ea tlhaho e qhibilihang ka mafura (e khubelu, tabeng ea lycopene) e fumanoang limela le likokoana-hloko tse itseng, moo e sebetsang e le motsoako oa 'mala o bokellang leseli le ho sireletsa likokoana-hloko tsena khahlanong le liphello tse chefo. oksijene le khanya.Lycopene e ka boela ea sireletsa batho khahlanong le mafu a itseng, a kang kankere ea tšoelesa ea senya mohlomong le mefuta e meng ea kankere, le lefu la pelo.

Lebitso la Sehlahisoa: Powder ea lero la tamati

Mohloli oa Limela: Tomate Extract

Lebitso la Selatine:Lycopersicon esculentum Mill

Ponahalo:Orange Red Fine Powder

Boholo ba Mesh: 100% feta 80 mesh

Boemo ba GMO:GMO Mahala

Solubility: E qhibiliha ka metsing

Ho paka: ka meqomo ea fiber ea 25kgs

Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla

Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso

Mosebetsi:

1.Mokelikeli o motle ebile o qhalana ka metsing;
2.Ho boloka nako e telele ho feta litholoana tse ncha;
3.Easy bakeng sa lipalangoang ka lebaka la foromo phofo;
4.E entsoe ka litholoana tsa selemo, e etsa bonnete ba hore e ncha le phepo e nepahetseng;
5.Taolo ea Microbiology ho latela maemo a naha;
Taolo ea tšepe ea 6.Heavy e phethahatsa Melao le Melao ea Sechaba.

Kopo:
1. E sebelisoa tšimong ea lijo.
2. E sebelisoa tšimong ea lino tse tahang.
3. E sebelisoa tšimong ea lihlahisoa tsa bophelo bo botle.