Goji, goji Berry tabi wolfberry jẹ eso ti Lycium barbarum ati Lycium chinense .Awọn eya meji jẹ abinibi si guusu ila-oorun Yuroopu ati Asia.
A ti lo Goji lati ṣe igbelaruge eto ajẹsara, mu oju dara, daabobo ẹdọ, mu ilọsiwaju pọ si, mu igbesi aye gigun pọ si ati daabobo lodi si arun ọkan laarin awọn iṣe miiran.Goji ni a mọ bi alagbara julọ
Iyọkuro Goji wa wa lati Basin Qaidam (agbada nla kẹta ni Ilu China, Qinghai), eyiti o funni ni awọn eso Goji ti o tobi julọ ati pupa julọ pẹlu iye ijẹẹmu ti o ga julọ.Goji tabi Kannada Wolfberry (Lycium Barbarum) jẹ ti idile Slolanaceae ati pe o jẹ igbagbogbo fun orisirisi awọn ohun-ini itọju ailera ti o da lori antioxidant ati awọn ipa mudulating ajẹsara lati igba atijọ.Vitamin A ti a rii ni awọn eso Goji le tun ni ipa imunostimulating ati awọn ohun-ini aabo iran.
Orukọ ọja:Wolfberry jade / Goji Berry jade
Orukọ Latin: Lycium Barbarum L.
CAS No: 107-43-7
Apakan Ohun ọgbin Lo:Eso
Ayẹwo: Polysaccharides 10.0%,20.0%,40.0%,50.0% nipasẹ UV
Awọ: Brown itanran lulú pẹlu õrùn abuda ati itọwo
Ipo GMO: Ọfẹ GMO
Iṣakojọpọ: ni 25kgs okun ilu
Ibi ipamọ: Jeki apoti ti a ko ṣii ni itura, aye gbigbẹ, Jeki kuro ni ina to lagbara
Igbesi aye selifu: awọn oṣu 24 lati ọjọ iṣelọpọ
Iṣẹ:
-Imudara eto ajẹsara ara jẹ pataki pupọ;
-Iranlọwọ fun egboogi-tumor;
-Agbogun ti ogbo;Yọ awọn scavenging ti ipilẹṣẹ ọfẹ kuro;
-Agbogun ti rirẹ, egboogi-iradiation;
-Dabobo ẹdọ ati ẹdọ egboogi-ọra;
- Strong awọn ara; Iranlọwọ fun ibalopo išẹ;
-Ipa pataki ni igbega si iṣẹ hematopoietic;
-Dinku sanra ẹjẹ, suga ẹjẹ, titẹ ẹjẹ ti o ga.
Ohun elo
-Awọn afikun;
-Awọn ohun mimu (tii egboigi);
-Onjẹ gbogbo;p
-Àwọn òògùn.
IṢẸ DATA DATA
Nkan | Sipesifikesonu | Ọna | Abajade |
Idanimọ | Idahun rere | N/A | Ibamu |
Jade Solvents | Omi / Ethanol | N/A | Ibamu |
Iwọn patiku | 100% kọja 80 apapo | USP/Ph.Eur | Ibamu |
Olopobobo iwuwo | 0,45 ~ 0,65 g / milimita | USP/Ph.Eur | Ibamu |
Pipadanu lori gbigbe | ≤5.0% | USP/Ph.Eur | Ibamu |
Sulfated Ash | ≤5.0% | USP/Ph.Eur | Ibamu |
Asiwaju (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Ibamu |
Arsenic(Bi) | ≤1.0mg/kg | USP/Ph.Eur | Ibamu |
Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Ibamu |
Aloku Solvents | USP/Ph.Eur | USP/Ph.Eur | Ibamu |
Aloku ipakokoropaeku | Odi | USP/Ph.Eur | Ibamu |
Microbiological Iṣakoso | |||
otal kokoro arun ka | ≤1000cfu/g | USP/Ph.Eur | Ibamu |
Iwukara & m | ≤100cfu/g | USP/Ph.Eur | Ibamu |
Salmonella | Odi | USP/Ph.Eur | Ibamu |
E.Coli | Odi | USP/Ph.Eur | Ibamu |
Alaye siwaju sii ti TRB | ||
Regulation iwe eri | ||
USFDA,CEP,KOSHER HALAL GMP ISO Awọn iwe-ẹri | ||
Didara ti o gbẹkẹle | ||
O fẹrẹ to ọdun 20, okeere awọn orilẹ-ede 40 ati awọn agbegbe, diẹ sii ju awọn ipele 2000 ti a ṣe nipasẹ TRB ko ni awọn iṣoro didara eyikeyi, ilana isọdọmọ alailẹgbẹ, aimọ ati iṣakoso mimọ pade USP, EP ati CP | ||
Okeerẹ Didara System | ||
| ▲ Eto idaniloju Didara | √ |
▲ Iṣakoso iwe | √ | |
▲ Eto Afọwọsi | √ | |
▲ Eto Ikẹkọ | √ | |
▲ Ilana iṣayẹwo inu inu | √ | |
▲ Suppler Audit System | √ | |
▲ Eto Ohun elo Ohun elo | √ | |
▲ Eto Iṣakoso Ohun elo | √ | |
▲ Eto Iṣakoso iṣelọpọ | √ | |
▲ Packaging Labeling System | √ | |
▲ Eto Iṣakoso yàrá | √ | |
▲ Eto Afọwọsi Imudaniloju | √ | |
▲ Regulatory Affairs System | √ | |
Ṣakoso Gbogbo Awọn orisun ati Awọn ilana | ||
Ti ṣakoso ni pipe gbogbo awọn ohun elo aise, awọn ẹya ẹrọ ati awọn ohun elo iṣakojọpọ.Awọn ohun elo aise ti o fẹ ati awọn ẹya ẹrọ ati olupese awọn ohun elo apoti pẹlu nọmba DMF AMẸRIKA.Ọpọlọpọ awọn olupese ohun elo aise bi idaniloju ipese. | ||
Awọn ile-iṣẹ ifowosowopo ti o lagbara lati ṣe atilẹyin | ||
Institute of Botany/Ile-ẹkọ ti microbiology/Academy of Science and Technology/University |