Khoom npe: kua txiv blackcurrant hmoov
Latin Lub Npe: Ribes Nigrum L.
Pom: Ntshav Liab nplua hmoov
Mesh loj: 100% pass 80 mesh
GMO xwm txheej: GMO pub dawb
Solubility: soluble hauv dej
Packing: Hauv 25kgs nruas Fiber ntau
Cia: Khaws cov thawv ntim kom tsis muaj qhov chaw txias, qhov chaw qhuav, kom deb ntawm lub teeb muaj zog
Txee Lub Neej: 24 lub hlis txij li hnub tsim
Dub Currant Kua Hmoov: Hwm Kev Noj Qab Haus Huv & Khoom Noj Khoom Haus
Khoom Txheej Txheem
Dub currant hmoov nplej yog ib 100% ntuj, muaj txiaj ntsig zoo-densed supfood muab tau los ntawmRibes sawvberries. Siv cov tshuaj tsuag siab nrawm, peb khaws cov tsw qab, peb muaj cov khoom noj zoo ntawm cov zaub mov dub, dej paug rau cov zaub mov zoo nkauj
Cov Khoom Noj Khoom Haus Cov Khoom Noj Khoom Haus
- Vitamin Cathab Catible:
- Muaj 405 mg ntawm vitamin C Ib ½ khob (tshaj 500% ntawm RDI), kev tiv thaiv kab mob collagen, thiab kev tiv thaiv kab mob antiox tiv thaiv dawb radicals.
- Antehocyanins & Polyphenols:
- Kev nplua nuj nyob Delphinidin-3-glucoside, cyanidin-3-rutinoside, thiab lwm yam qhov muag loj ntawm kev siv lub vijtsam, thiab txhim kho kev nkag siab txog kev txawj ntse.
- Cov zaub mov tseem ceeb:
- Siab nyob rau hauv poov tshuaj (721 mg / ½ khob) rau plawv kev noj qab haus huv thiab hlau (3.45 mg / ½ lub khob.
- Omega fatty acids & antioxidants:
- Muaj gamma-linolenic acid (GLA) rau daim tawv nqaij thiab cov kua qaub pheaffic acid, muab cov txiaj ntsig los tiv thaiv kab mob thiab neuroprotective cov txiaj ntsig.
Cov txiaj ntsig kev noj qab haus huv
- Kev Txhawb Nqa: Tshuaj tiv thaiv kom daws cov ntshav muag thiab txhim kho cov ntshav kom zoo nkauj, zoo tagnrho rau cov neeg nyiam kev sib tw thiab cov khoom siv digital.
- Lub Hlwb Kev Noj Qab Haus Huv: Tsim kom muaj kev ntxhov siab thiab txo cov kev ntxhov siab oxident rau Alzheimer's thiab Parkinson cov kab mob ntawm hlau thiab anthocyanin synero.
- Kev Tiv Thaiv Kev Tiv Thaiv Cardiovasular: anthocyanins qis cov ntshav viscosity, tiv thaiv cov ntshav plaque plaque quav, thiab tswj cov ntshav siab.
- Kev tiv thaiv kabmob & tiv thaiv kev laus: combats dawb radicals nrog 4.5x siab dua antioxidant muaj peev xwm dua li bluebastity thiab cellular thiav.
Cov Ntawv Thov
- Cov khoom noj muaj nuj nqi: ntxiv rau sminies, cov pos hniav, lossis cov khoom ci rau lub peev xwm tsw thiab muaj txiaj ntsig.
- Cov dej haus: sib tov rau hauv cov kua txiv, teas, lossis dej haus rau cov khoom noj rau kev siv hluav taws xob rov qab thiab dej.
- Cov tshuaj tiv thaiv: Capsules lossis ntsiav tshuaj yuav ua tau qhov muag kev noj qab haus huv, kev txhawb nqa tau, thiab kev txawj ntse.
- Cov tshuaj pleev ib ce: koom rau hauv cov ntshav tawm rau kev tiv thaiv kev laus thiab UV kev tiv thaiv.
Zoo & Kev Nyab Xeeb
- Muaj ntawv pov thawj potency: nruj heev sim rau cov hlau hnyav (PB, raws li, CD <0.1 ppm) thiab cov microbial paug.
- USDA organic & tsis-GMO: yug los ntawm cov tshuaj tua kab-dawb thiab New Zealand ua liaj ua teb.
- Stability: anthocyanins khaws cia ua tau zoo nyob rau hauv kev simulated kev zom, ua kom cov khoom xa tuaj.
- Txee lub neej: 24 lub hlis nyob rau hauv txias, qhov xwm txheej qhuav (txhob muaj hnub ncaj qha).
Vim li cas thiaj xaiv peb cov khoom?
- FDA-ua raws li: Raws li 11% yam tsawg kawg cov kua txiv siab rau kev txheeb xyuas qhov tseeb.
- Daim ntawv lo thiab huv si cov ntawv lo: gluten-dawb, tsis muaj qab zib ntxiv, thiab sib haum nrog vegan formulations.
- Tshawb nrhiav-thim rov qab: txhawb nqa los ntawm ntau tshaj 50 qhov kev tshawb fawb soj ntsuam ntawm Anthocyanins thiab cov kev pab ntshav plab.
Kev txiav txim tam sim no: kev txiav txim yam tsawg kawg 1 kg. Kev cai OEM / PROG LELELING muaj. Tiv tauj peb rau cov nqi thiab cov qauv!
Cov ntsiab lus: organic dub currant hmoov, anthocyanin-nplua nuj superfood, kev txhawb nqa kev tiv thaiv, tsis muaj GMO, FDA-pom zoo.