Dub qhiav paus extract 5,7-dimethoxyflavone

Cov lus piav qhia luv luv:

Qhiav yog ib qho txuj lom uas siv rau kev ua noj thiab tseem noj tag nrho raws li kev ua kom zoo lossis tshuaj. Nws yog cov kav av qis ntawm cov qhiav tsob nroj, Zingiber Officinale. Cov qhiav cog ntoo muaj keeb kwm ntev ntawm kev cog qoob loo, muaj keeb kwm nyob rau Asia thiab yog zus nyob rau hauv Is Nrias teb Souteast Asia, West Africa thiab Caribbean. Lub npe tiag tiag rau qhiav yog hauv paus qhiav. Txawm li cas los xij, nws yog feem ntau hu ua qhiav, raws li lub ntsiab lus yog paub zoo. Cov extract ntawm cov txheej txheem qhuav yog qhov sib tov, uas muaj ntau lub tshuab hluav taws xob, suav nrog cov roj av khov kho roj nrog rau Gingerol (Zingibone thiab lwm yam)
Nws muaj ntau lub zog ntawm physiologic thiab kev ua tau zoo, kev tiv thaiv thiab kev tiv thaiv myocardent, kev tiv thaiv cov ntshav siab, txo qis "ua rau cov quav hniav thuam". Nws kuj tseem muaj cov txiaj ntsig tshwj xeeb ntawm kev tshem tawm ntawm hiav txwv thiab cov tsheb.


  • FOB nqe:US 5 - 2000 / kg
  • Min.Arder Kom Muaj nuj nqis:1 kg
  • Muab khoom muaj peev xwm:10000 kg / tauj ib hlis
  • Chaw nres nkoj:Shanghai / Beijing
  • Cov ntsiab lus them nqi:L / C, D / A, D / P, T / T, O / A
  • Cov ntsiab lus shipping:Los ntawm hiav txwv / los ntawm huab cua / los ntawm courier
  • E-mail :: info@trbextract.com
  • Khoom Qhia Qhia

    Khoom Ntawv

    Nws yog ib txoj hauv kev zoo los txhim kho peb cov khoom muag thiab kho. Peb lub hom phiaj yuav tsum tsim cov kev xav nrog kev cia siab rau kev sib tw winger 5,7-dimyoxyflavone, peb caw koj thiab qhia lub neej tom ntej hauv kev lag luam hauv ntiaj teb.
    Nws yog ib txoj hauv kev zoo los txhim kho peb cov khoom muag thiab kho. Peb lub hom phiaj yuav tsum tsim cov khoom xav txog kev cia siab nrog kev paub zoo heev rau5 7-dimethoxyflavone, Dub Ginger paus Extract, Kaempferia Parviflora L., Peb sov siab txais tos hauv nroog thiab txawv teb chaws cov neeg siv khoom tuaj xyuas peb lub tuam txhab thiab muaj kev sib tham ua lag luam. Peb lub tuam txhab ib txwm hais txog lub hauv paus ntsiab lus ntawm "Zoo zoo, tsim nyog tus nqi, thawj cov kev pabcuam". Peb txaus siab tsim lub sijhawm ntev, kev phooj ywg thiab kev sib koom tes ntawm kev sib koom tes nrog koj.
    Qhiav yog ib qho txuj lom uas siv rau kev ua noj thiab tseem noj tag nrho raws li kev ua kom zoo lossis tshuaj. Nws yog cov kav av qis ntawm cov qhiav tsob nroj, Zingiber Officinale. Cov qhiav cog ntoo muaj keeb kwm ntev ntawm kev cog qoob loo, muaj keeb kwm nyob rau Asia thiab yog zus nyob rau hauv Is Nrias teb Souteast Asia, West Africa thiab Caribbean. Lub npe tiag tiag rau qhiav yog hauv paus qhiav. Txawm li cas los xij, nws yog feem ntau hu ua qhiav, raws li lub ntsiab lus yog paub zoo. Cov extract ntawm cov txheej txheem qhuav yog qhov sib tov, uas muaj ntau lub tshuab hluav taws xob, suav nrog cov roj av khov kho roj nrog rau Gingerol (Zingibone thiab lwm yam)
    Nws muaj ntau lub zog ntawm physiologic thiab kev ua tau zoo, kev tiv thaiv thiab kev tiv thaiv myocardent, kev tiv thaiv cov ntshav siab, txo qis "ua rau cov quav hniav thuam". Nws kuj tseem muaj cov txiaj ntsig tshwj xeeb ntawm kev tshem tawm ntawm hiav txwv thiab cov tsheb.

     

    Khoom npe: qhiav Extract

    Latin Lub Npe: Zingiber Colorinale Rosc.

    CAS TSIS MUAJ. ::23513-14-6

    Nroj Tsuag Siv: Rhizome

    Assay: Gingerol 5.0%, 10.0%, 20.0%, 40.0% los ntawm HPLC

    Xim: Daj xim av zoo hmoov nrog cov xeeb ceem tsw thiab saj

    GMO xwm txheej: GMO pub dawb

    Packing: Hauv 25kgs nruas Fiber ntau

    Cia: Khaws cov thawv ntim kom tsis muaj qhov chaw txias, qhov chaw qhuav, kom deb ntawm lub teeb muaj zog

    Txee Lub Neej: 24 lub hlis txij li hnub tsim

     

    Ua Haujlwm:

    -Txoj kev txhim kho cov ntshav ncig, txhawb cov kev zais ntawm cov kua hauv plab zom mov hauv lub plab

    thiab hnyuv plab zom mov.

    -Qhia cov ntshav kom cov ntshav ntws kom zoo rau cov ntshav kom zoo, muab lub hlwb nrog cov pa roj oxygen ntau dua.

    -Qhov kev xav tau xav txog detoxifify pathaus tshuaj uas yuav ua rau xeev siab. -Gerer tseem xav nce lub suab thiab kev txav ntawm cov hnyuv, thiab txhawb kev kho mob plawv.

    -Txoj kev, qhiav tej yam dej uas tuaj yeem ua rau cov

    Mob thiab mob uas cuam tshuam nrog osteoarthritis.

     

     

    Daim ntawv thov

    -Dried ginger hmoov yog siv nyob rau hauv kev ua txuj lom thiab masalas uas tau siv rau hauv cov pob zeb, curries,

    Marinades, Steasts thiab lwm yam.
    -Dried ginger hmoov yog sib xyaw ua ke nrog rau cardamom, cinnamon, fennamon, fennel thiab cloves ua

    Masala tshuaj yej hmoov uas siv hauv teased.
    -It yog siv nyob rau hauv Indian, tshwj xeeb punjabi marinades rau tandoori pib, veg ib yam li tsis yog veg.
    -U yog feem ntau siv rau tsw gingerbreads.
    -Dried Ginger Hmoov tseem siv nyob rau qee yam kev npaj khoom noj tshwj xeeb rau cov poj niam

    thiab pub niam txiv, cov neeg nyiam tshaj plaws yog Katlu uas yog qhov sib xyaw ntawm cov hniav los sib xyaw, ghee,

    Quav Hnav Hnav Hmoov, Ceev, thiab Qab Zib.
    -Dried ginger hmoov yog siv nyob rau hauv cov tshuaj yej lossis kas fes thiab tseem muaj tshuaj siddha.

     

     

    Cov Ntawv Qhia Cov Ntawv

    Yam Kev qhia tshwj xeeb Txojkev Qho kawg
    Daim qhia npe Cov tshuaj tiv thaiv zoo N / a Ua raws
    EXTRACT cov kuab tshuaj Dej / ethanol N / a Ua raws
    Qhov loj me me 100% pass 80 mesh USP / PH.Eur Ua raws
    Ceev ntom 0.45 ~ 0.65 g / ml USP / PH.Eur Ua raws
    Poob rau ziab APR5.0% USP / PH.Eur Ua raws
    Sulphated tshauv APR5.0% USP / PH.Eur Ua raws
    Txhuas (PB) I≤1.0MG / KG USP / PH.Eur Ua raws
    Arsenic (raws li) I≤1.0MG / KG USP / PH.Eur Ua raws
    Cadmium (CD) I≤1.0MG / KG USP / PH.Eur Ua raws
    Cov kuab tshuaj nyob hauv USP / PH.Eur USP / PH.Eur Ua raws
    Tshuaj tua kab tsis txaus Tsis zoo USP / PH.Eur Ua raws
    Microbiological tswj
    Otal Bacterial ≤1000CFU / G USP / PH.Eur Ua raws
    Poov koob & pwm ≤100CFU / G USP / PH.Eur Ua raws
    Tus ntses siav Tsis zoo USP / PH.Eur Ua raws
    E.coli Tsis zoo USP / PH.Eur Ua raws

    Cov Lus Qhia Ntxiv ntawm Trb

    RPiv txwv li ntawv pov thawj
    USFDA, CEP, Kosher Halal GMP Iso Daim Ntawv Pov Thawj
    Txhim khu kev qha zoo
    Ze li ntawm 20 xyoo, xa tawm 40 lub teb chaws thiab cov cheeb tsam, ntau tshaj 2000 tus txheej txheem ua tau muaj teeb meem, tsis muaj teeb meem thiab kev tswj hwm kev tswj tau raws li USP, EP thiab CP
    Cov Txheej Txheem Zoo Tshaj Plaws

     

    ▲ Qhov Kev Tsim Kho Zoo

    Lwm

    ▲ Daim Ntawv Tswj Xyuas

    Lwm

    ▲ Siv tau system

    Lwm

    ▲ Kev Kawm Kev Kawm

    Lwm

    Soj ntsuam xyuas cov qauv

    Lwm

    ▲ Cov khoom siv tshuaj ntsuam xyuas

    Lwm

    Cov Khoom Siv Cov Cuab Yeej Siv Hluav Taws Xob

    Lwm

    ▲ Khoom tswj kev kaw

    Lwm

    ▲ Kev Tswj Xyuas Ntau Lawm

    Lwm

    ▲ Ntim Labeling System

    Lwm

    ▲ Kuaj Xyuas Lub Cev

    Lwm

    ▲ Kev Tshawb Xyuas Kev Tshawb Xyuas Tau

    Lwm

    ▲ Kev tswj cov txheej txheem kev tswj hwm

    Lwm

    Tswj txhua qhov chaw thiab cov txheej txheem
    Nruj me ntsis tswj hwm tag nrho cov khoom siv raw, accessories thiab cov khoom siv ntim khoom thiab cov khoom siv yas thiab ntim cov khoom siv raw.
    Cov koom haum muaj zog sib koom tes los txhawb
    Lub koom haum ntawm Botany / chaw haujlwm ntawm microbiology / Academy of Science thiab Technology / University

  • Yav dhau los:
  • Tom ntej: