Ingoa Hua:Tango Hopi
Ingoa Latin: Sapindus Mukorossi Peel Extract
Nama CAS:30994-75-3
Wāhanga Tango: Peel
Whakatakotoranga:Saponins ≧25.0% na HPLC
Te ahua: Paura ki te kowhai te paura me te kakara me te reka
Tūnga GMO: GMO Free
Tapeke: i roto i te 25kgs pahū muka
Rokiroki: Puritia te ipu kia kore e tuwhera ki te waahi makariri, maroke, mawehe atu i te marama kaha
Te Ora: 24 marama mai i te ra o te whakaputanga
Taupānga:
Tiaki Tinana, Tiaki kiri, Tiaki Huruhuru, Horoi Rihi, horoi horoi, Tiaki Mokai, Tiaki Waha
Tiwhikete Tiwhikete
| Nga korero hua | |
| Ingoa Hua: | Hopi Nati Paura Tangohanga |
| Puna Botanical.: | Sapindus Mukorossi Gaertn. |
| Wāhanga i whakamahia: | Hua |
| Tau puranga: | SN20190528 |
| Rā MFG: | Haratua 28,2019 |
| Tūemi | Whakatakotoranga | Nga Hua Whakamatau |
| Nga whakauru kaha | ||
| Whakamātautau(%.Kei te Turanga maroke) | Saponins ≧25.0% na HPLC | 25.75% |
| Whakahaere Tinana | ||
| Te ahua | Te paura parauri kowhai pai | Ka tutuki |
| Te kakara me te reka | Te reka o te ahua | Ka tutuki |
| Tautuhinga | TLC | Ka tutuki |
| Tango Whakarewa | Wai/Ewaro | Ka tutuki |
| PTuhinga Rahi | NLT 95% haere 80mesh | Ka tutuki |
| Ngaronga i te whakamaroke | 5.0% Max | 3.10% |
| Wai | 5.0% Max | 2.32% |
| Whakahaere matū | ||
| Nga konganuku taumaha | NMT10PPM | Ka tutuki |
| Te toenga whakarewa | Hui USP/Eur.Pharm.2000 Paerewa | Ka tutuki |
| Mana Microbiological | ||
| Tatau Pereti Tapeke | 1,000cfu/g Mōrahi | Ka tutuki |
| Te rewena me te pokepokea ai | 100cfu/g Mōrahi | Ka tutuki |
| E.Coli | He kino | Ka tutuki |
| Salmonella sp. | He kino | Ka tutuki |
| Staph Aureus | He kino | Ka tutuki |
| Pseudomonas aeruginosa | He kino | Ka tutuki |
| Te Tarapi me te Rokiroki | ||
| Te takai | Kohikohia ki roto i nga paera-pepa.25Kg/Drum | |
| Rokiroki | Rokiroki i roto i te ipu kati pai kia makuku me te ra tika. | |
| Te Ora Papa | 2 tau ki te hiri me te penapena tika. | |
| He korero ano mo TRB | ||
| Rtiwhikete egulata | ||
| USFDA, CEP, KOSHER HALAL GMP ISO Tiwhikete | ||
| Kounga Whakapono | ||
| Tata ki te 20 tau, kaweake 40 whenua me nga rohe, neke atu i te 2000 nga puranga i hangaia e TRB kaore he raru o te kounga, he mahinga purenga ahurei, te poke me te mana ma ki te USP, EP me CP | ||
| Pūnaha Kounga Matawhānui | ||
|
| ▲ Pūnaha Whakatau Kounga | √ |
| ▲ Mana tuhinga | √ | |
| ▲ Pūnaha Whakamana | √ | |
| ▲ Pūnaha Whakangungu | √ | |
| ▲ Kawa Arotake Roto | √ | |
| ▲ Pūnaha Kaute Arotake | √ | |
| ▲ Pūnaha Taputapu Taputapu | √ | |
| ▲ Pūnaha Whakahaere Rawa | √ | |
| ▲ Pūnaha Whakahaere Whakaputa | √ | |
| ▲ Pūnaha Tapanga Packaging | √ | |
| ▲ Pūnaha Whakahaere Taiwhanga | √ | |
| ▲ Pūnaha Whakamana Whakamana | √ | |
| ▲ Pūnaha Whakahaere Ture | √ | |
| Whakahaerehia nga Puna Katoa me nga Tukanga | ||
| Ka tino whakahaeretia nga rawa mata katoa, nga taputapu me nga taonga kapi. Ko nga rawa mata me nga taputapu me nga taputapu kapi me te US DMF tau. He maha nga kaiwhakarato rauemi mata hei whakapumau. | ||
| Nga Whare Mahi Mahi kaha ki te tautoko | ||
| Te Institute of Botany/Institution of microbiology/Academy of Science and Technology/University | ||
