Takura "Mutengi wekutanga, Hunhu kutanga" mupfungwa, isu tinoshanda padhuze nevatengi vedu uye tinovapa anoshanda uye nehunyanzvi masevhisi eEC Certificate China Cinnamon Extract Cinnamomum Cassia Presl Cinnamon Bark Extract, Isu tine chinangwa cheOnging system innovation, management innovation, elite. hunyanzvi uye hunyanzvi hwemusika, ipa kutamba kwakazara kune zvakanakira zvakazara, uye kugara uchivandudza kunaka kwesevhisi.
Takura "Mutengi wekutanga, Hunhu kutanga" mupfungwa, tinoshanda padhuze nevatengi vedu uye tinovapa mabasa anoshanda uye ehunyanzviChina Cinnamon Extract, Cinnamomum Cassia Presl, Mhinduro dzedu dzine mazinga ekubvumidzwa kwenyika kune vane ruzivo, premium mhando zvinhu, mutengo unodhura, wakagamuchirwa nevanhu pasi rese.Zvinhu zvedu zvinoramba zvichiwedzera mukurongeka uye kutarisira kushanda pamwe newe, Chokwadi zvinoda kune chero vanhu zvigadzirwa zvive zvekufarira iwe, ita shuwa kuti tizivise.Isu tinogona kunge tichifara kukupa kotesheni kumusoro kana wagamuchira imwe zvakadzama specs.
Cinnamon Bark Mvura Inobvisa Polyphenol Type-A Polymers kubva kuCinnamon Bark mvura Yakabviswa poda ine Insulin-yakafanana Biological Activity.Chigadzirwa chedu, Cinnamon inobvisa imvura-inonyungudika polymeric komisheni yakatorwa kubva kuCinnamon bark.
Masayendisiti kuAgricultural Research Service akawana polyphenolic polymer makomisheni kubva kune sinamoni bark ayo anogona kuve echisikigo zvinhu muzvigadzirwa zvine chinangwa chekudzikisa mazinga eshuga.Zvidzidzo zvenguva pfupi yapfuura zvinoratidza kuti mvura-inonyungudika yepolymeric makomisheni akaparadzaniswa nesinamoni ane insulin-inosimudzira biological chiitiko mu in vitro assay inoyera insulin inotsamira mhedzisiro paglucose metabolism uye zvakare inoshanda se antioxidants.Cinnamaldehyde ndiyo inonyanya kuumba mafuta ecassia, sinamoni barks uye midzi.
Zita reChigadzirwa:Cinnamon Bark Extract
Zita rechiLatin:Cinnamomum Cassia Presl
CAS Nha.:84649-98-9
Chikamu Chekudyara Chinoshandiswa:Bark
Assay:Polyphenols ≧8.0%,≧10.0% ≧20% ≧30.0% neUV
Ruvara: Brown hupfu dzvuku ine hunhu hwemunhuwi uye kuravira
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Basa:
-Cinnamon Powder inogona kuchengetedza gastric mucosa kubva mukukuvadzwa.
-Cinnamon Powder inogona kuderedza ropa uye kudzivirira kuvhara kweropa.
-Cinnamon Powder inogona kusimbisa immune system yemuviri.
-Cinnamon Powder ine chekuita nefivha uye dzihwa, kukosora uye bronchitis, hutachiona.
-Cinnamon Powder inoshandiswa mumunda wekudya, inoshandiswa semidziyo yetii uye inowana mukurumbira wakanaka.
-Cinnamon Powder inoshandiswa mumunda wechigadzirwa chehutano, inogona kushandiswa seyakagadzirwa kusimudzira kusadzivirirwa kwemuviri wemunhu.
-Cinnamon Powder inoshandiswa mumunda wemishonga, inogona kuwedzerwa mu capsule kuderedza shuga yeropa.
Apppication:
-SeChikafu uye zvinwiwa zvinongedzo.
-Sezvo Hutano Zvigadzirwa zvigadzirwa.
-SeNutrition Supplements ingredients.
-Sezvo Pharmaceutical Industry & General Drugs ingredients.
-Sechikafu chehutano uye zvizorwa zvemukati.
TECHNICAL DATA SHEET
| Item | Tsanangudzo | Nzira | Mhedzisiro |
| Identification | Positive Reaction | N/A | Zvinoenderana |
| Extract Solvents | Mvura/Ethanol | N/A | Zvinoenderana |
| Chikamu saizi | 100% inopfuura 80 mesh | USP/Ph.Eur | Zvinoenderana |
| Bulk density | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Zvinoenderana |
| Kurasikirwa pakuomeswa | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Sulfated Ash | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Kutungamira (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Solvents Residue | USP/Ph.Eur | USP/Ph.Eur | Zvinoenderana |
| Mishonga Yezvipembenene Residu | Negative | USP/Ph.Eur | Zvinoenderana |
| Microbiological Control | |||
| otal bacterial count | ≤1000cfu/g | USP/Ph.Eur | Zvinoenderana |
| Mbiriso & mold | ≤100cfu/g | USP/Ph.Eur | Zvinoenderana |
| Salmonella | Negative | USP/Ph.Eur | Zvinoenderana |
| E.Coli | Negative | USP/Ph.Eur | Zvinoenderana |
| Mamwe ruzivo nezve TRB | ||
| Regulation certification | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Zvitupa | ||
| Kuvimbika Hunhu | ||
| Anoda kusvika makore makumi maviri, kunze kwenyika makumi mana nematunhu, mabheji anopfuura zviuru mazana maviri anogadzirwa neTRB haana chero matambudziko emhando, nzira yekucheneswa, kusachena uye kuchena kutonga zvinosangana neUSP, EP uye CP. | ||
| Comprehensive Quality System | ||
|
| ▲ Hunhu Hwekusimbisa Sisitimu | √ |
| ▲ Kudzora zvinyorwa | √ | |
| ▲ Validation System | √ | |
| ▲ Kudzidzisa System | √ | |
| ▲ Internal Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Equipment Facilities System | √ | |
| ▲ Material Control System | √ | |
| ▲ Kugadzira Kudzora System | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Verification Validation System | √ | |
| ▲ Regulatory Affairs System | √ | |
| Dzora Manyuko Akazara uye Maitiro | ||
| Yakanyatso kudzora zvese mbishi zvinhu, zvishongedzo uye kurongedza zvinhu. Preferred raw materials uye zvishongedzo uye kurongedza zvinhu mupepi neUS nhamba yeDMF.Several raw material suppliers serubatsiro rwevimbiso. | ||
| Strong Cooperative Institutions kutsigira | ||
| Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
