Ho fumana khotsofalo ea bareki ke sepheo sa k'hamphani ea rona ka ho sa feleng.Re tla etsa matsapa a maholo ho nts'etsapele lihlahisoa tse ncha le tsa boleng bo holimo, ho fihlela litlhoko tsa hau tse ikhethang le ho u fa litšebeletso tse rekisoang esale pele, tse rekisoang le ka mor'a ho rekisoa ka theko e tlase China ISO Certified 100% Natural Chasteberry Extract, Khamphani ea rona e tsitlallela ho boqapi ba ho khothaletsa nts'etsopele ea nako e telele ea likhoebo, le ho re etsa hore re be bafani ba thepa ba lapeng ba boleng bo holimo.
Ho fumana khotsofalo ea bareki ke sepheo sa k'hamphani ea rona ka ho sa feleng.Re tla etsa matsapa a maholo ho nts'etsapele lihlahisoa tse ncha le tsa boleng bo holimo, ho fihlela litlhoko tsa hau tse ikhethang le ho u fa litšebeletso tse rekisoang esale pele, tse rekisoang le ka mor'a ho rekisa.Motsoako oa Berry oa Chaste, China Chaste Extract Powder, Mesebetsi ea rona ea khoebo le lits'ebetso li entsoe ho etsa bonnete ba hore bareki ba rona ba na le phihlello ea lihlahisoa tse pharalletseng tse nang le mehala e khuts'oane ea phepelo ea nako.Katleho ena e khoneha ke sehlopha sa rona se nang le boiphihlelo le boiphihlelo.Re batla batho ba batlang ho hola le rona lefatšeng ka bophara le ho ikhetha har'a bongata.Hona joale re na le batho ba amohelang hosasane, ba nang le pono, ba ratang ho otlolla likelello tsa bona le ho fetela hole ho feta seo ba neng ba nahana hore se ka finyelloa.
Vitex ke mofuta oa limela tse thunyang lelapeng la Lamiaceae Martynov, nom.mathata.E na le mefuta e ka bang 250.Mofuta oa eona ke Vitex agnus-castus.Ha ho na lebitso la Senyesemane le akaretsang, le hoja ”chastetree” (eo hangata e bolelang V. agnus-castus ka ho toba) e tloaelehile ho mefuta e mengata.Ka kakaretso, li bitsoa vitex leha ho le joalo.
Mefuta ea Vitex e hlaha ho pholletsa le libaka tsa tropike le libaka tsa tropike, tse nang le mefuta e fokolang ea Eurasia e futhumetseng.Vitex ke mofuta oa lihlahla le lifate, ho tloha ho 1 ho isa ho 35m ka bolelele.Mefuta e meng e na le makhapetla a masoeu a nang le mokhoa oa ho futhumala.Makhasi aa fapanyetsana, hangata a kopane.
Mefuta e ka bang 18 e tsebahala ka temo.Vitex agnus-castus le Vitex negundo hangata li lengoa libakeng tse futhumetseng. Tse ling tse ka bang tse tšeletseng li lengoa khafetsa libakeng tse chesang tse mongobo.Boholo ba mefuta e lengoang e sebeletsa e le mekhabiso.Tse ling li fana ka mapolanka a bohlokoa.Maoto le matsoho a mefuta e meng a sebelisoa ha ho loha libaskete.Mefuta e meng ea monko o monate e sebelisoa ho phekola kapa ho leleka menoang.
Lebitso la sehlahisoa:Chasteberry Extract
Lebitso la Selatine: Vitex Agnus-castus
Nomoro ea CAS:479-91-4
Karolo ea Semela e Sebelisitsoeng: Litholoana
Assay:Flavone≧5.0% ka UV ≧ 5%Vitexin
'Mala: Phofo e sootho e nang le monko le tatso e ikhethang
Boemo ba GMO:GMO Mahala
Ho paka: ka meqomo ea fiber ea 25kgs
Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla
Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Mosebetsi:
-Ka mosebetsi oa ho tlosa mocheso, ho imolla maikutlo a sa phutholohang a hlooho le mahlo;
-Ka mosebetsi oa ho phekola dyspepsia, enteritis, letšollo, ho ruruha le bohloko bo bakoang ke ho oela le ho otla;
-Ka mosebetsi oa ho phekola ho khaotsa ho ilela khoeli, ho ea khoeling ho sa tloaelehang, lihlahala tsa popelo le ho laola maikutlo;
-Ka ts'ebetso ea analgesic, anti-bacterial le anti-viral.
Kopo:
-E le lisebelisoa tse tala tsa analgesic le lithethefatsi bakeng sa anti-bacterial le anti-viral, e sebelisoa haholo-holo tšimong ea meriana;
-E le metsoako e sebetsang ea lihlahisoa bakeng sa ho khaotsa ho ilela khoeli le ho ea khoeling ho sa tloaelehang, e sebelisoa haholo indastering ea lihlahisoa tsa bophelo bo botle.
LIEKETSENG TŠEBE
| Ntho | Tlhaloso | Mokhoa | Sephetho |
| Boitsebiso | Karabelo e Ntle | N/A | E lumellana |
| Hlakola Litlhapi | Metsi/Ethanol | N/A | E lumellana |
| Boholo ba likaroloana | 100% e feta 80 mesh | USP/Ph.Eur | E lumellana |
| Boima ba bongata | 0.45 ~ 0,65 g/ml | USP/Ph.Eur | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | USP/Ph.Eur | E lumellana |
| Molora oa Sulfate | ≤5.0% | USP/Ph.Eur | E lumellana |
| Ketapele(Pb) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Masala a Li-solvents | USP/Ph.Eur | USP/Ph.Eur | E lumellana |
| Masala a chefo e bolaeang likokoanyana | E mpe | USP/Ph.Eur | E lumellana |
| Taolo ea Likokoana-hloko | |||
| palo ea otal baktheria | ≤1000cfu/g | USP/Ph.Eur | E lumellana |
| Tomoso & hlobo | ≤100cfu/g | USP/Ph.Eur | E lumellana |
| Salmonella | E mpe | USP/Ph.Eur | E lumellana |
| E.Coli | E mpe | USP/Ph.Eur | E lumellana |
| Lintlha tse ling tsa TRB | ||
| Rsetifikeiti sa egulation | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Litifikeiti | ||
| Boleng bo Tšepahalang | ||
| Hoo e ka bang lilemo tse 20, ho romela linaheng tse 40 le libaka, lihlopha tse fetang 2000 tse hlahisoang ke TRB ha li na mathata leha e le afe a boleng, mokhoa o ikhethileng oa tlhoekiso, ho se hloeke le taolo ea bohloeki li kopana le USP,EP le CP | ||
| Comprehensive Quality System | ||
|
| ▲Sistimi ea Tiisetso ea Boleng | √ |
| ▲ Taolo ea litokomane | √ | |
| ▲ Sistimi ea netefatso | √ | |
| ▲ Sistimi ea Koetliso | √ | |
| ▲ Protocol ea Internal Audit | √ | |
| ▲ Sistimi ea Suppler Audit | √ | |
| ▲ Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
| ▲ Sistimi ea Taolo ea Lintho | √ | |
| ▲ Sistimi ea Taolo ea Tlhahiso | √ | |
| ▲ Sistimi ea ho Labela ho paka | √ | |
| ▲ Sistimi ea taolo ea laboratori | √ | |
| ▲ Sistimi ea netefatso ea netefatso | √ | |
| ▲ Tsamaiso ea Litaba tsa Tsamaiso | √ | |
| Laola Mehloli Eohle le Mekhoa | ||
| E laoloe ka thata, lisebelisoa tsohle tse tala, lisebelisoa le liphutheloana. Lisebelisuoa tse tala tse ratoang le lisebelisoa le thepa ea ho paka ka nomoro ea US DMF. Bafani ba 'maloa ba thepa e tala e le tiisetso ea phepelo. | ||
| Mekhatlo e matla ea Cooperative Institutions ho tšehetsa | ||
| Setsi sa thuto ea limela/Setheo sa Microbiology/Academy of Science and Technology/University | ||
