Kuyindlela enhle yokuthuthukisa imikhiqizo yethu kanye nensizakalo.Umgomo wethu uwukuthuthukisa imikhiqizo yobuciko kumakhasimende anolwazi oluhle ngentengo ecashuniwe ye-China Bilberry Extract 25% UV Cyanidin Anthocyanidins, Sethemba ukuthi singakhiqiza kalula isikhathi eside esikhazimula ngokwengeziwe nawe ngemizamo yethu phakathi nesikhathi eside.
Kuyindlela enhle yokuthuthukisa imikhiqizo yethu kanye nensizakalo.Umgomo wethu ukuthuthukisa imikhiqizo yokudala kumakhasimende anolwazi oluhle lweIbhilibheli, China Bilberry Extract, Ifilosofi yebhizinisi: Thatha ikhasimende njengeSikhungo, thatha ikhwalithi njengempilo, ubuqotho, umthwalo wemfanelo, ukugxila, ukusungula izinto ezintsha.Sizokwethula uchwepheshe, ikhwalithi njengembuyiselo yokwethenjwa kwamakhasimende, nabahlinzeki abaningi abakhulu emhlabeni jikelele?ê? bonke abasebenzi bethu bazosebenzisana futhi baqhubekele phambili ndawonye.
I-Bilberry extract powder uhlobo lwempushana ye-amorphous ekhishwe kumajikijolo amajikijolo avuthiwe.Ukukhishwa kwe-bilberry kuqukethe inani elikhulu lama-anthocyanins kanye nengxenye ye-polysaccharide, i-pectin, i-tannin, i-Xioning Guogan, i-vitamin C kanye ne-vitamin B.Ama-anthocyanins anemisebenzi yokulwa ne-antioxidant futhi ekhipha ama-radicals mahhala, futhi ane-anti-inflammatory, anti-tumor, lipid regulating kanye nokwenza ngcono ukumelana ne-insulin kanye neminye imisebenzi yebhayoloji.I-Bilberry extract powder ichazwe njengesengezo sokudla esiqinisekisiwe yi-US FDA.
Igama lomkhiqizo:I-Billberry Extract
Igama lesiLatini:Vaccinium Myrtillus L.
INOMBOLO YECAS.4852-22-6
Ingxenye Yesitshalo Esetshenzisiwe:Isithelo
I-Assay: I-Anthocyanins≧25.0% nge-UV;I-Anthocyanosides 32.4% -39.8% nge-HPLC
Umbala: Impushana ecwebezelayo emnyama-violet enephunga kanye nokunambitha
Isimo se-GMO:GMO Mahhala
Ukupakisha: ku-25kgs fiber drums
Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile
Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza
Umsebenzi:
-Vikela futhi ukhiqize kabusha i-rhodopsin futhi welaphe izifo zamehlo;
- Vimbela izifo zenhliziyo;
-Antioxidant futhi anti-ukuguga;
- Ukwelashwa ukuvuvukala imnene ulwelwesi lwamafinyila emlonyeni nomphimbo;
- Ukwelashwa kwesifo sohudo, i-enteritis, i-urethritis, i-cystitis kanye ne-virus rheum epidemic, nesenzo sayo se-antiphlogistic kanye ne-bactericidal.
Isicelo:
-Ukwengezwa Kokudla, isithuthukisi esihlanzekile sokudla okunempilo kanye nezithasiselo zombala wemvelo
-Ukucubungula isiphuzo, ukufakwa kwemvelo okumsulwa, ijusi e-blueberry enongiwe kanye nobisi
-Imikhiqizo yezimonyo efana ne-blueberry antioxidant mask
-Imikhiqizo yezempilo yesifo sikashukela, i-cholesterol ephansi, ivimbela ulwelwesi lwama-cataract
ISHIDI LEDATHA YOBUCHWEPHESHE
Into | Ukucaciswa | Indlela | Umphumela |
Ukuhlonza | Ukusabela Okuhle | N/A | Iyahambisana |
Khipha Izincibilikisi | Amanzi/Ethanol | N/A | Iyahambisana |
Usayizi wezinhlayiya | I-100% idlula i-80 mesh | USP/Ph.Eur | Iyahambisana |
Ukuminyana ngobuningi | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Iyahambisana |
Ukulahlekelwa ekomisweni | ≤5.0% | USP/Ph.Eur | Iyahambisana |
Umlotha one-sulphate | ≤5.0% | USP/Ph.Eur | Iyahambisana |
Ukuhola(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
I-Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
I-Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
Izincibilikisi Ezisele | USP/Ph.Eur | USP/Ph.Eur | Iyahambisana |
Izibulala-zinambuzane Izinsalela | Okubi | USP/Ph.Eur | Iyahambisana |
I-Microbiological Control | |||
inani le-bacterial otal | ≤1000cfu/g | USP/Ph.Eur | Iyahambisana |
Imvubelo nesikhunta | ≤100cfu/g | USP/Ph.Eur | Iyahambisana |
I-Salmonella | Okubi | USP/Ph.Eur | Iyahambisana |
E.Coli | Okubi | USP/Ph.Eur | Iyahambisana |