I-Tomato Juice Powder

I-Tomato Juice Powder yenziwe ngejusi egxilile katamatisi enenqubo ekhethekile kanye nokufutha ubuchwepheshe obomile.Impushana ilungile, igeleza mahhala futhi ibomvu ngokusawolintshi ngombala, iyancibilika kahle kakhulu emanzini.

Ukukhipha Utamatisikunomphumela ofana nokumelana nomdlavuza, ukuncipha kwesimila, ukwehlisa ijubane lokusabalala kwesimila.Ikakhulukazi inomphumela ongcono wokuvimbela nokuvimbela umdlavuza wendlala yesinye, umdlavuza wesibeletho, umdlavuza we-pancreatic, umdlavuza wesinye, umdlavuza wekoloni, umdlavuza womminzo, kanye nomdlavuza we-buccal.Utamatisi unomphumela wokulawula i-lipid yegazi.Isenzo sawo esinamandla se-antioxidant singavimbela i-cholesterol ye-LDL (Low Density Lipoprotein) ukuba ibhujiswe yi-oxidation, engadambisa i-atherosclerosis kanye nezimpawu zesifo senhliziyo.3. Anti-radiation.Vimbela isikhumba ukuba sonakaliswe imisebe ye-ultraviolet.4. Anti-ukuguga.Thuthukisa amasosha omzimba womuntu.5. Ukuvikela uhlelo lwenhliziyo kanye nokuvikela ukuthola isifo senhliziyo.I-Lycopene iyilungu lomndeni we-carotenoid wezinto zamakhemikhali.I-Lycopene, efana namanye ama-carotenoid, i-pigment yemvelo encibilika ngamafutha (ebomvu, uma kuyi-lycopene) etholakala ezitshalweni ezithile nasezilwanyaneni ezincane, lapho isebenza njenge-accessory pigment eqoqa ukukhanya futhi ivikele lezi zinambuzane emiphumeleni enobuthi. umoya-mpilo nokukhanya.I-Lycopene ingase futhi ivikele abantu ezifweni ezithile, njengomdlavuza wendlala yesinye mhlawumbe neminye imidlavuza, nesifo senhliziyo.

Igama Lomkhiqizo:I-Tomato Juice Powder

Umthombo Wezitshalo:I-Tomato Extract

Igama lesiLatini: I-Lycopersicon esculentum Mill

Ukubukeka:Impushana Ebomvu Ebomvu Ewolintshi

Usayizi We-Mesh: I-100% idlula i-80 mesh

Isimo se-GMO:GMO Mahhala

Ukunyibilika:Kuncibilika emanzini

Ukupakisha: ku-25kgs fiber drums

Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile

Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza

Umsebenzi:

1.I-fluidity enhle futhi ihlakazeka emanzini;
2.Isikhathi eside sokulondoloza kunesithelo esisha;
3.Kulula ukuthuthwa ngenxa yefomu lempushana;
4.Yenziwe ngesithelo sesizini, iqinisekisa ukusha kanye nokudla;
5.Ukulawulwa kwe-Microbiology ngokuhambisana namazinga kazwelonke;
I-6.Ukulawulwa kwensimbi enzima kugcwalisa Imithetho Kazwelonke namakhodi.

Isicelo:
1. Isetshenziswa emkhakheni wokudla.
2. Isetshenziswa emkhakheni weziphuzo.
3. Kusetshenziswa emkhakheni wemikhiqizo yezempilo.