Loaʻa iā ia kahi helu hōʻaiʻē ʻoihana ʻoihana maikaʻi, mea kūʻai aku ma hope o ke kūʻai aku ʻana a me nā mea hana hana hou, ua loaʻa iā mākou kahi kūlana maikaʻi loa i waena o kā mākou mea kūʻai aku ma ka honua no 2019 New Style Food Additive Apple Extract 70% Polyphenol Apple Extract Powder, Welina mai iā ʻoe. E hui pū me mākou kekahi i kekahi e hana maʻalahi i kāu ʻoihana.ʻO mākou kāu hoa maikaʻi loa inā makemake ʻoe e loaʻa kāu ʻoihana ponoʻī.
Loaʻa iā ia kahi helu hōʻaiʻē ʻoihana ʻoihana maikaʻi, mea kūʻai aku ma hope o ke kūʻai aku a me nā mea hana hana hou, ua loaʻa iā mākou kahi kūlana maikaʻi loa i waena o kā mākou mea kūʻai aku ma ka honua noʻAla ʻAla, ʻAla ʻAla Paʻa, ʻAla Peel Extract, Hoʻonohonoho mākou i kahi'ōnaehana hoʻomalu maikaʻi.Ua hoʻihoʻi mākou a hoʻololi i nā kulekele, a hiki iā ʻoe ke hoʻololi i loko o 7 mau lā ma hope o ka loaʻa ʻana o nā wigs inā aia ma ke kahua hou a lawelawe mākou i ka hoʻoponopono manuahi no kā mākou waiwai.E ʻoluʻolu e hoʻokaʻaʻike mai iā mākou no ka ʻike hou aku inā he nīnau kāu.Ua hauʻoli mākou i ka hana no kēlā me kēia mea kūʻai aku.
Leʻaleʻa mau ka poʻe i ke kamaʻilio ʻana e pili ana i ka ʻāpala no kona waiwai nui a olakino.Eia kekahi, hiki ke hoʻokuʻu i ka paʻakai, hoʻemi i ke koko, hoʻopau i ka cholesterol, hoʻoulu i ka peristalsis, diuresis a hoʻomaha i ka ʻōpū.Hiki i ka apple pectin ke hoʻololi i ka hana physiological kanaka a me ka hana antioxidant pū kekahi.
Loaʻa i nā Apple polyphenols ka hana antioxidant, a i ʻole ka hopena deodorant, e mālama i ka hou, ka ʻala, ka waihoʻoluʻu a me ka luster, e pale i ka nalowale o ka huaora, hiki ke pale i ka maikaʻi o ka meaʻai.No laila, hiki ke hoʻohana ʻia i ka hana ʻana i nā huahana wai, ka hana ʻiʻo, ka berena, ka pastry, ka momona, ka aila meaʻai a me nā mea inu ʻoluʻolu a me ka hoʻomaʻamaʻa ʻana i ka hana ʻana, hiki ke hoʻomaikaʻi nui i ka maikaʻi o ka huahana a me ka manawa hōʻoia. e like me ka pale ʻana i nā caries niho, ka pale ʻana i ke koko kiʻekiʻe, ka pale ʻana i ka hopena maʻi, antitumor, antimutation, block ultraviolet absorption a me nā hana physiological ʻē aʻe.Hiki ke hoʻohana ʻia i nā meaʻai olakino a me ka hana hoʻonaninani.ʻO Apple polyphenols he mea hoʻohui meaʻai olakino.Hiki iā ia ke loaʻa ka hopena piha i ka hoʻohana ʻana i kanalima wale nō - 500 PPM
Inoa Huahana: Apple Extract
Inoa Latina: Malus pumila Mill.
Helu CAS: 84082-34-8 60-82-2 4852-22-6
Mahele o na mea kanu: Hua
ʻIke: Polyphenols: 40-80%(UV)Phloridzin: 40-98% (HPLC)Phloretin 40-98%(HPLC)
Ka waihoʻoluʻu: ka pauka melemele ʻulaʻula me ka ʻala a me ka ʻono
Kūlana GMO: ʻAʻole GMO
Hoʻopili: ma 25kgs fiber drums
Ka mālama ʻana: E mālama i ka pahu i wehe ʻole ʻia ma kahi maloʻo a maloʻo, e haʻalele i ka mālamalama ikaika
Ola Ola: 24 mahina mai ka lā i hana ʻia
Hana:
1.ʻAla ʻAlaLoaʻa i ka mana anti-inflammatory agents ursolic acid a me quercetin;
2.Apple Extract Inhibits 5-lipoxygenase a me cyclooxygenase, e pale ana i ka hanauna o nā mea hoʻolaha inflammatory;
3. Hoʻolohi i ka ulu ʻana o nā maʻi ʻaʻai a me nā maʻi ʻaʻai a hoʻoikaika i ka make ʻana o ka maʻi kanesa.Kāohi i ka ʻili, ka umauma a me ka maʻi ʻaʻai koko, a hoʻohaʻahaʻa i ka pilikia o ka maʻi ʻaʻai a me ka maʻi ʻāʻī;
4. Ka hopena i ka ʻelemakule o waho ma o ka hoʻoikaika ʻana i ke olakino o nā ʻili a me ka hoʻoulu hou ʻana.Hoʻopilikia i ka ʻelemakule o loko ma o ka hoʻoikaika ʻana i ke olakino o ke kino, luku i nā radical manuahi a hoʻoikaika i nā fiber;
5. E ho'ēmi i ka nui o nā maʻi atherosclerotic i loko o nā aʻa, ka nui o ka cholesterol i hana ʻia i loko o ke ake a me ka ʻakika uric i loko o ke koko;
6. Kākoʻo ʻo Apple Extract i ka pale ʻana i ke ʻano o nā wrinkles a hoʻihoʻi hou i ke ʻano ʻōpio i ka ʻili.
Noi:
1. Hoʻohana ʻia no ka inu wai hua;
2. Hoʻohana ʻia no ka Lapaʻau Ola;
3. Hoʻohana ʻia no ka ʻai pēpē a pēpē paha, ʻoi aku ka palekana a me ke olakino;
4. Hoʻohana ʻia no ka meaʻai puffed, ka kuke ʻana i ka meaʻai a me nā mea ʻē aʻe;
5. Hoʻohana ʻia i ka hana ʻana i nā pan-waiwai.
PEPA IKE
'ikamu | Hōʻike | ʻano hana | Ka hopena |
ʻIkepili | Hoʻoholo maikaʻi | N/A | Hoʻokō |
E unuhi i nā mea hoʻoheheʻe | Wai/Ethanol | N/A | Hoʻokō |
Nui ʻāpana | 100% hala 80 mesh | USP/Ph.Eur | Hoʻokō |
ʻAno nui | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Hoʻokō |
Pohō ma ka maloʻo | ≤5.0% | USP/Ph.Eur | Hoʻokō |
Lehu Sulphated | ≤5.0% | USP/Ph.Eur | Hoʻokō |
Ke kēpau(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
Koena Koena | USP/Ph.Eur | USP/Ph.Eur | Hoʻokō |
Koena Pesticides | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
Manaʻo Microbiological | |||
helu otal bacteria | ≤1000cfu/g | USP/Ph.Eur | Hoʻokō |
hū & poʻo | ≤100cfu/g | USP/Ph.Eur | Hoʻokō |
Salmonella | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
E.Coli | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
ʻIke hou aku o TRB | ||
Rhōʻoia egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO palapala | ||
Pono Pono | ||
Ma kahi kokoke i 20 mau makahiki, hoʻokuʻu aku i 40 mau ʻāina a me nā ʻāina, ʻoi aku ma mua o 2000 mau pahu i hana ʻia e TRB ʻaʻohe pilikia maikaʻi, ke kaʻina hana hoʻomaʻemaʻe kūʻokoʻa, ka haumia a me ka hoʻomaʻemaʻe ʻana e hui pū me USP, EP a me CP | ||
Pūnaehana Kūlana piha | ||
| ▲ Pūnaehana hōʻoia maikaʻi | √ |
▲ Mana palapala | √ | |
▲ Pūnaehana Hōʻoia | √ | |
▲ Pūnaehana hoʻomaʻamaʻa | √ | |
▲ Hoʻoponopono Kūloko | √ | |
▲ Pūnaehana Hoʻoponopono Hoʻohui | √ | |
▲ Pūnaehana lako lako | √ | |
▲ Pūnaehana Mana Mana | √ | |
▲ Pūnaehana Mana Hana | √ | |
▲ Pūnaehana Lepili Packaging | √ | |
▲ Pūnaehana Mana Mana | √ | |
▲ Pūnaehana hōʻoia hōʻoia | √ | |
▲ Pūnaehana Hoʻoponopono | √ | |
E mālama i nā kumu a me nā kaʻina hana | ||
Hoʻomalu pono i nā mea maka a pau, nā mea hana a me nā mea hoʻopili. | ||
ʻO nā hui hui ikaika e kākoʻo | ||
Institute of botany/Institution of microbiology/Academy of Science and Technology/University |