ʻO Gymnema sylvestre, inoa lāʻau Kina.ʻO nā aʻa a i ʻole nā lālā palupalu o ka Gymnema sylvestre (Retz.) Schult.Hoʻolaha ma Zhejiang, Fujian, Taiwan, Guangdong, Hainan, Guangxi, Yunnan a me nā wahi ʻē aʻe.
Hoʻohana ka poʻe iā Gymnema, piʻi mea kanu, i mea lapaʻau no ka ʻeha nahesa no ka mōʻaukala lōʻihi, ʻo ka lau Gymnema kekahi ʻano lāʻau lapaʻau Kina.Ma muli o ka nau ʻana i ka lau e hoʻopau i ka ʻono ʻono, hāʻawi ka poʻe i ka inoa maʻamau, ʻo ka mea luku kō.ʻO nā ʻāpana lāʻau lapaʻau o ka mea kanu ʻo nā lau a me nā aʻa.Ua hōʻike ʻia nā hoʻokolohua lapaʻau hou i hoʻohana ʻia ʻo Gymnema sylvestre extract no ka mālama ʻana i ke kō koko.
Inoa mea kūʻai:ʻO Gymnema Sylvestre Extract
Inoa Latina: Gymnema sylvestre (Retz.) Schult.
No CAS:90045-47-9
Māhele Mea kanu i hoʻohana ʻia:Leaf
Hōʻike:Nā ʻakika Gymnemic25.0%,75.0% na HPLC
Ka waihoʻoluʻu: ʻO ka pauka maikaʻi ʻulaʻula me ka ʻala a me ka ʻono
Kūlana GMO: ʻAʻole GMO
Hoʻopili: ma 25kgs fiber drums
Ka mālama ʻana: E mālama i ka pahu i wehe ʻole ʻia ma kahi maloʻo a maloʻo, e haʻalele i ka mālamalama ikaika
Ola Ola: 24 mahina mai ka lā i hana ʻia
Hana:
-Ke hoʻohaʻahaʻa nei ka waikona gymnemic i ka glucose koko ma o ka hoʻonui ʻana i ka pae o ka insulin ma o ka hoʻopili ʻana i nā mokupuni o Langerhans i ka pancreas.
-Ke hoʻohaʻahaʻa nei ka ʻakika gymnemic i ka pae cholesterol serum a me ka pae triglycerides.
- Hoʻemi ka ʻakika gymnemic i ka absorption o ka glucose a me ka oleic acid i loko o ka ʻōpū a hoʻomaikaʻi i ka lawe ʻana o ka glucose i loko o nā cell.
-ʻO ka ʻakika gymnemic ka mea e pale ai i ka adrenaline mai ka hoʻoulu ʻana i ke ake e hana i ka glucose a hoʻemi i ke kiʻekiʻe o ke kō koko.
-Ke hoʻopilikia nei ka ʻakika gymnemic i ka hiki ke ʻono i nā mea ʻono a me ka ʻawaʻawa.
Palapala noi
-Hoʻohana ʻia ma ke kahua meaʻai.
-Hoʻohana ʻia ma ke kahua huahana olakino.
- Hoʻohana ʻia ma ke kahua cosmetic.
PEPA IKE
| 'ikamu | Hōʻike | Kaʻina hana | Ka hopena |
| ʻIkepili | Hoʻoholo maikaʻi | N/A | Hoʻokō |
| E unuhi i nā mea hoʻoheheʻe | Wai/Ethanol | N/A | Hoʻokō |
| Nui ʻāpana | 100% hala 80 mesh | USP/Ph.Eur | Hoʻokō |
| ʻAno nui | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Hoʻokō |
| Pohō ma ka maloʻo | ≤5.0% | USP/Ph.Eur | Hoʻokō |
| Lehu Sulphated | ≤5.0% | USP/Ph.Eur | Hoʻokō |
| Ke kēpau(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Hoʻokō |
| Koena Solvents | USP/Ph.Eur | USP/Ph.Eur | Hoʻokō |
| Koena Pesticides | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
| Manaʻo Microbiological | |||
| helu otal bacteria | ≤1000cfu/g | USP/Ph.Eur | Hoʻokō |
| hū & poʻo | ≤100cfu/g | USP/Ph.Eur | Hoʻokō |
| Salmonella | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
| E.Coli | ʻinoʻino | USP/Ph.Eur | Hoʻokō |
| ʻIke hou aku o TRB | ||
| Rpalapala hōʻoia egulation | ||
| USFDA, CEP, KOSHER HALAL GMP ISO palapala | ||
| Pono Pono | ||
| Ma kahi kokoke i 20 mau makahiki, hoʻokuʻu aku i 40 mau ʻāina a me nā ʻāina, ʻoi aku ma mua o 2000 mau pahu i hana ʻia e TRB ʻaʻohe pilikia maikaʻi, ke kaʻina hana hoʻomaʻemaʻe kūʻokoʻa, ka haumia a me ka hoʻomaʻemaʻe ʻana e hui pū me USP, EP a me CP | ||
| Pūnaehana Kūlana piha | ||
|
| ▲ Pūnaehana hōʻoia maikaʻi | √ |
| ▲ Mana palapala | √ | |
| ▲ Pūnaehana Hōʻoia | √ | |
| ▲ Pūnaehana hoʻomaʻamaʻa | √ | |
| ▲ Hoʻoponopono Kūloko | √ | |
| ▲ Pūnaehana Hoʻoponopono Hoʻohui | √ | |
| ▲ Pūnaehana lako lako | √ | |
| ▲ Pūnaehana Mana Mana | √ | |
| ▲ Pūnaehana Mana Hana | √ | |
| ▲ Pūnaehana Lepili Packaging | √ | |
| ▲ Pūnaehana Mana Mana | √ | |
| ▲ Pūnaehana hōʻoia hōʻoia | √ | |
| ▲ Pūnaehana Hoʻoponopono | √ | |
| E mālama i nā kumu a me nā kaʻina hana | ||
| Hoʻomalu pono i nā mea maka a pau, nā mea hana a me nā mea hoʻopili. | ||
| ʻO nā hui hui ikaika e kākoʻo | ||
| Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
