ʻAila Lycopene

LycopeneHe puaʻa carotenoid ʻulaʻula ʻulaʻula a me ka phytochemical i loaʻa i loko o nā tōmato a me nā hua ʻulaʻula ʻē aʻe. , photosynthesis, and photo-protection.

Lycopeneloaʻa maʻamau i ka meaʻai, ʻo ka hapa nui o nā kīʻaha i hoʻomākaukau ʻia me ka ʻuala tōmato.Ke lawe ʻia mai ka ʻōpū, lawe ʻia ka lycopene i loko o ke koko e nā lipoproteins like ʻole a hōʻuluʻulu ʻia i loko o ke ake, adrenal glands, a me nā hōʻike.

Inoa mea kūʻai:ʻAila Lycopene

Puna Hua: ʻOmato

Helu CAS:68132-21-8

Mea kanu i hoʻohana ʻia: Hua

Nā mea komo: 5.0 ~ 20.0%

Kala: ʻO ka wai ʻulaʻula ʻeleʻele i ka waihoʻoluʻu

Kūlana GMO: ʻAʻole GMO

Hoʻopili: ma 25Kg / Plastic Drum, 180Kg / Zinc Drum

Ka mālama ʻana: E mālama i ka pahu i wehe ʻole ʻia ma kahi maloʻo a maloʻo, e haʻalele i ka mālamalama ikaika

Ola Ola: 24 mahina mai ka lā i hana ʻia

Hana:

1.Tomato lycopene aila hiki ke anti-kahiko a hoʻonui i ka palekana kanaka.

2. Tomato lycopene nona ka ikaika anti-oxidation , a pale i ke kino mai ka poino oxidative.

3. Hiki ke hoʻohana ʻia ka ʻaila lycopene ʻo Tomato no ka anti-radiation a pale i ka ʻili e hōʻino ʻia e ka radiation ultraviolet.

4. ʻO ka ʻaila lycopene ʻo Tomato ka hana o ka pale ʻana i ka ʻōnaehana cardiovascular a pale i ka loaʻa ʻana o ka maʻi puʻuwai.

5. He hopena ko Tomato lycopene e like me ka pale ʻana i ka maʻi kanesa, hoʻemi ʻana i ka maʻi ʻaʻai, hoʻolohi i ka wikiwiki o ka hoʻonui ʻana o ka maʻi maʻi.

6. ʻO ka ʻaila lycopene ʻo Tomato he ʻoi aku ka maikaʻi o ka pale ʻana a me ka hopena inhibitory ma ka prostate cancer, uterine cancer, pancreatic cancer, bladder cancer, colon cancer, esophageal cancer, a me buccal cancer.

7. He hopena ko Tomato lycopene i ka hoʻoponopono ʻana i ka lipid koko.Hiki i kāna hana antioxidant ikaika ke pale i ka LDL cholesterol e luku ʻia e ka oxidation, hiki ke hoʻohaʻahaʻa i ka atherosclerosis a me nā hōʻailona maʻi naʻau coronary.

Noi:

1. Hoʻohana ʻia i ka māla meaʻai, hoʻohana nui ʻia e like me nā mea hoʻohui meaʻai no ka puaʻa a me ka mālama olakino.
2. Hoʻohana ʻia i loko o ka māla hānai holoholona, ​​hoʻohana ʻia ʻo ia i mea hoʻohui meaʻai holoholona hou e hāʻawi i ka waihoʻoluʻu, e komo pū me nā salmon hānai a me nā yolks hua manu.
3. Hoʻohana ʻia i loko o ka lāʻau lapaʻau, hoʻohana nui ʻia e pale i ka maʻi kanesa a me ka anti-oxidant.
4. Hoʻohana ʻia i ka māla hoʻonaninani, hoʻohana nui ʻia i ka pale Antioxidant a me UV.