Ua manaʻo ʻia ʻo Yacon ʻo ke kumu waiwai nui loa o ka honua o ka fructooligosaccharides (FOS), kahi ʻano kō (inulin) kūʻokoʻa hiki ʻole ke komo i ke kino.Hana ʻo FOS ma ke ʻano he prebiotic, e lawelawe ana ma ke ʻano he meaʻai no ka bacteria "friendly" i loko o ke kolonā, a ua hōʻike nā haʻawina preclinical e hiki ke kōkua i ka hoʻohana ʻana i ka FOS e hoʻonui i ka iwi iwi a pale aku i ka osteoporosis.No ka mea he FOS ka nui o ke kō i loko o ka yacon, he haʻahaʻa ka calorie a he mea ʻono maikaʻi no ka hoʻohana ʻana i nā mea make a me nā maʻi maʻi maʻi.
Hana pū ʻo FOS ma ke ʻano he prebiotic, e lawelawe ana ma ke ʻano he meaʻai no ka bacteria "aloha" i loko o ke kolonā, me nā ʻano lactobacillus a me bifidobacteria.
Ka inoa Huahana: ʻO ka pauka wai hua Yacon
Inoa Latina: Smallanthus sanchifalius
Ke 'ano: Brown melemele Pada
Ka nui o ka ʻāpana: 100% hala 80 mesh
Nā mea hana: polysaccharides
Kūlana GMO: ʻAʻole GMO
Hoʻopili: ma 25kgs fiber drums
Ka mālama ʻana: E mālama i ka pahu i wehe ʻole ʻia ma kahi maloʻo a maloʻo, e haʻalele i ka mālamalama ikaika
Ola Ola: 24 mahina mai ka lā i hana ʻia
Hana:
- Kōkua i ka hoʻoemi ʻana
- Hoʻonui i ka absorption o ka calcium a me ka magnesium
- Hoʻomaikaʻi i ka hoʻopau ʻana i nā toxins
- Hiki ke hoemi i ka pilikia o ka ma'i ma'i koko
Noi:
-Hiki ke hoʻohana ʻia e like me ka mea maka e hoʻohui i ka waina, ka wai huaʻai, ka berena, ka keke, nā kuki, ka lole a me nā meaʻai ʻē aʻe;
- Hiki ke hoʻohana ʻia e like me nā mea hoʻohui meaʻai, ʻaʻole hoʻomaikaʻi wale i ke kala, ʻala a me ka ʻono, akā hoʻomaikaʻi i ka waiwai o ka meaʻai;
-Hiki ke hoʻohana ʻia ma ke ʻano he mea maka no ka hoʻoponopono hou ʻana, aia nā huahana kikoʻī i nā lāʻau lapaʻau, ma o ke ala biochemical hiki iā mākou ke loaʻa i nā huahana i makemake ʻia.
ʻIke hou aku o TRB | ||
Rpalapala hōʻoia egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO palapala | ||
Pono Pono | ||
Ma kahi kokoke i 20 mau makahiki, hoʻokuʻu aku i 40 mau ʻāina a me nā ʻāina, ʻoi aku ma mua o 2000 mau pahu i hana ʻia e TRB ʻaʻohe pilikia maikaʻi, ke kaʻina hana hoʻomaʻemaʻe kūʻokoʻa, ka haumia a me ka hoʻomaʻemaʻe ʻana e hui pū me USP, EP a me CP | ||
Pūnaehana Kūlana piha | ||
| ▲ Pūnaehana hōʻoia maikaʻi | √ |
▲ Mana palapala | √ | |
▲ Pūnaehana Hōʻoia | √ | |
▲ Pūnaehana hoʻomaʻamaʻa | √ | |
▲ Hoʻoponopono Kūloko | √ | |
▲ Pūnaehana Hoʻoponopono Hoʻohui | √ | |
▲ Pūnaehana lako lako | √ | |
▲ Pūnaehana Mana Mana | √ | |
▲ Pūnaehana Mana Hana | √ | |
▲ Pūnaehana Lepili Packaging | √ | |
▲ Pūnaehana Mana Mana | √ | |
▲ Pūnaehana hōʻoia hōʻoia | √ | |
▲ Pūnaehana Hoʻoponopono | √ | |
E mālama i nā kumu a me nā kaʻina hana | ||
Hoʻomalu paʻa i nā mea maka a pau, nā mea kōkua a me nā mea hoʻopili. Nui nā mea hoʻolako maka e like me ka hoʻolako ʻana. | ||
ʻO nā hui hui ikaika e kākoʻo | ||
Institute of botany/Institution of microbiology/Academy of Science and Technology/University |