Cinnamon Bart

Nkọwa mkpụmkpụ:

Cinnamon Band Wepụtara Polyphenol ụdị - otu polymers sitere na cinnamon mmiri wepụtara ntụ ntụ na insulin-dị ka ọrụ ndu. Ngwaahịa anyị, cinnamon wepụ bụ ihe ndị na-agbanye mmiri na-agbanye mmiri na cinnamon.
Ndị ọkà mmụta sayensị nọ na ọrụ nyocha polyphenolic na cinnamon na cinnamon nke nwere ike ịghọ ihe ndị sitere n'okike na ngwaahịa nke na-agbadata ọkwa shuga dị n'ọbara. Studiesmụ akwụkwọ na-adịbeghị anya na-egosi na comcucric na-egbochi mmiri mmiri na cinnamon nwere ihe omume ndu na-eme ka ihe dị na osisi glucose na-arụ ọrụ na antioxidants. Cindnaldehyde bụ isi mmanụ nke cassia, pawuda na mgbọrọgwụ.


  • Fib Ahịa:US 5 - 2000 / n'arọ
  • Min.order ọnụ:1 n'arọ
  • Ike ọkọnọ:10000 n'arọ / kwa ọnwa
  • Ọdụ ụgbọ mmiri:Shanghai / Beijing
  • Usoro ịkwụ ụgwọ:L / c, d / a, d / p, t / t, o / a
  • Usoro mbupu:Site n'oké osimiri / site na ikuku / site na Courier
  • E-mail :: info@trbextract.com
  • Nkọwa nke ngwaahịa

    Mkpado Ngwaahịa

    Aha Ahịa:Cinnamon Bart

    Aha Latin: cinnamomum cassia Pressl

    Ama.: 84649-98-9

    Akuku akuku eji: ogbugbo

    Assay: polyphenol ≧ 8.0%, ≧ 10.0% ≧ 20% ≧ 30.0% site na UV

    Agba: agba aja aja na-acha uhie uhie na njiri mara na uto

    Ọnọdụ GMO: GMO n'efu

    Nkoko: na 25kgs fiber

    Nchekwa: Debe akpa na-acha uhie uhie, akọrọ ebe, na-ahapụ ọkụ siri ike

    Ndụ ndụ: ọnwa 24 site na ụbọchị nke mmepụta

    Cinnamon Bulat Firm: antioxidant na ahụike

    Ntụle ngwaahịa
    Cinnamon Bart wepụ, sitere na ogbugbo nkeCinnamimum citdiama ọ bụCinnamium Burmanni, bu ihe ndi ozo di elu na akuku anumanu dika cinnaldehyde, polyphenols (10% -40%), na flavonoids), na flavonoids. Withap na mpaghara dị ka China, India, na Sri Lanka, ọ dị dị ka mmanụ aja aja na-acha ọbara ọbara ma ọ bụ mmiri aja aja, mmiri na-arụ ọrụ, na ihe ịchọ mma.

    Uru ahụike

    1. Njirimara antioxidant
      Nwere ọkwa kachasị elu polyphenols na flavonods, na-egbochi radicals iji kwụsị ahụike celdiditive.
    2. Na-akwado itule shuga ọbara
      Egosiputara ogwu megharia metabolism ma belata nruju afọ, na-eme ka ọ dị mma maka ijikwa ọrịa shuga 2.
    3. Nchebe Obi Ike
      Lowers ldl cholesterol na triglycerides, belata ihe egwu obi.
    4. Mgbochi mkpali & antimicrobial
      Na-egbochi ọrịa nje / fungal ọrịa (dịka, okwu okuku ume na ya, ịdị ọcha ọnụ) na -ebelata mbufụt.

    5. Ọrụ Arụ Ọrụ Cancer
      Ọmụmụ ihe na-apụta na-egosi na ọ na - egbochi cancer ọrịa metastasis site na igbochi glycolysis na sel caller.

    Nkọwapụta ngwaahịa

    Paramita Nkowa
    Ihe ndị ọrụ Polyphenol (10% -40%), cinnaldehyde (10% -20%)
    Mputa Agba aja aja na-acha ọbara ọbara ma ọ bụ mmanụ aja aja
    Soluuru Mmiri - soluble
    Ụzọ mmịpụta Ethanol / Mmiri Mbido, Steam Distillation
    Asambodo Ìhè dị arọ <10 ppm, microbial nchekwa

    Ntụkwasị obi ịdị mma

    • Nnwale siri ike.
    • Nkwụsi ike: steelf-stable na arụmọrụ doro anya na nhazi.

    Ngwa

    • Nutracbacticals: Capsules ma ọ bụ POTNDSnye maka shuga ọbara na nkwado ahụike obi.
    • Nri arụrụ ọrụ: mgbakwunye na ihe ọverageụ, nri nri, na mgbakwunye nri.
    • Cosmetics: cream na-aka nká na usoro antimicrobial.

    Nchekwa & ojiji

    • Usoro ọgwụgwọ a tụrụ aro: 100-200 mg / ụbọchị maka ndị okenye (lee otu onye na-eweta ahụike).
    • Crawtụ Anya: Zere ịtụ; Mmekọrịta nwere mmekọrịta dị nro ma ọ bụ ọgwụ shuga.

    Kedu ihe kpatara ịhọrọ anyị?

    • Onye na-ebunye aha ụwa: na-eje ozi 70+ na-emepụta ISO-Asambodo.
    • Ngwọta omenala: dị na nnukwu, yana nkọwapụta maka ndị mmekọ OEM / ODM.

    Kpọtụrụ anyị taa maka eserese, Coa, na Nkwado Ọkachamara!

     


  • Nke gara aga:
  • Osote: