A na-ewepụta Bilberry 10% ~ 25% Anthocyanidins

Nkọwa dị mkpirikpi:


  • Ọnụ ego FOB:US $0.5-2000/KG
  • Ọnụ ọgụgụ nke Min.1KG
  • Ikike inye:10000 KG / kwa ọnwa
  • Port:SHANGHAI/BEIJING
  • Usoro ịkwụ ụgwọ:L/C,D/A,D/P,T/T
  • :
  • Nkọwa ngwaahịa

    Mkpado ngwaahịa

    N'iburu ụkpụrụ a n'uche, anyị aghọọla otu n'ime ndị nrụpụta teknụzụ kachasị ọhụrụ, ndị na-akwụ ụgwọ dị oke ọnụ, na ndị na-asọmpi ọnụahịa maka akwụkwọ ọnụahịa maka China Botanical Extract Bilberry Extract 10% ~ 25% Anthocyanidins (UV-VIS) Mgbochi ụlọ ọrụ mmepụta ihe. , Ezi usoro ngwaọrụ, Advanced Injection Molding Equipment, Equipment mgbakọ ahịrị, labs na software ọganihu bụ anyị iche atụmatụ.
    N'iburu ụkpụrụ a n'uche, anyị abụrụla otu n'ime ndị nrụpụta teknụzụ kachasị ọhụrụ, ndị na-akwụ ụgwọ dị oke ọnụ, na ndị na-asọ mpi maka ọnụahịa.Ihe ọkụkụ nke China, Mkpokọta ahịhịa, Banyere àgwà dị ka nlanarị, ugwu dị ka nkwa, ihe ọhụrụ dị ka ihe mkpali, mmepe tinyere nkà na ụzụ dị elu, otu anyị na-atụ anya ka gị na gị nwee ọganihu ma na-eme mgbalị na-adịghị agwụ agwụ maka ọdịnihu dị mma nke ụlọ ọrụ a.
    Ntụ ntụ nke na-amịpụta Bilberry bụ ụdị ntụ ntụ amorphous nke a na-ewepụta na beri bluuberi tozuru oke.Mwepụta nke bilberry nwere ọnụ ọgụgụ buru ibu nke anthocyanins na akụkụ nke polysaccharide, pectin, tannin, Xiong Guogan, vitamin C na B vitamin.Anthocyanins nwere ọrụ antioxidant na ịchafụ free radicals, yana nwekwara mgbochi mkpali, mgbochi akpụ, lipid na-achịkwa na imeziwanye nguzogide insulin na ihe omume ndị ọzọ.A na-ekewapụta ntụ ntụ nke Bilberry dị ka ihe mgbakwunye nri akwadoro site n'aka US FDA.

     

    Aha ngwaahịa: Billberry Extract

    Aha Latin: Vaccinium Myrtillus L.

    Ọ BỤGHỊ:4852-22-6

    Akụkụ Osisi Eji: Mkpụrụ

    Nyocha: Anthocyanins≧25.0% site na UV;Anthocyanosides 32.4%-39.8% nke HPLC

    Agba: Ọchịchịrị-violet ezi ntụ ntụ nwere isi njirimara na uto

    Ọnọdụ GMO: GMO efu

    Mbukota: na 25kgs fiber drum

    Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike

    Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta

     

    Ọrụ:

    -Chebe ma megharịa rhodopsin ma gwọọ ọrịa anya;

    -gbochie ọrịa obi;

    -Antioxidant na mgbochi ịka nká;

    - Ọgwụgwọ maka obere mbufụt nke akpụkpọ anụ mucous nke ọnụ na akpịrị;

    - Ọgwụgwọ maka afọ ọsịsa, enteritis, urethritis, cystitis na virosis rheum ọrịa, ya antiphlogistic na bactericidal edinam.

     

    Ngwa:

    -Mgbakwunye nri, ihe nkwalite nri dị ọcha na mgbakwunye pigmenti eke

    -Nhazi ihe ọṅụṅụ, mgbakwunye eke dị ọcha, ihe ọ juiceụ ụ ụtọ blueberry na mmiri ara ehi

    - Ngwaahịa ịchọ mma dị ka ihe nkpuchi antioxidant blueberry

    - Ngwaahịa ahụike maka ọrịa shuga, cholesterol dị ala, na-egbochi cataracts

     

     

     

     

    Mpempe akwụkwọ data teknụzụ

     

    Ihe Nkọwapụta Usoro Nsonaazụ
    njirimara Mmeghachi omume ziri ezi N/A Na-akwado
    Wepụta ihe mgbaze Mmiri/Ethanol N/A Na-akwado
    Nha urughuru 100% gafere 80 mesh USP/Ph.Eur Na-akwado
    Nnukwu njupụta 0.45 ~ 0.65 g / ml USP/Ph.Eur Na-akwado
    Ọnwụ na ihicha ≤5.0% USP/Ph.Eur Na-akwado
    Sulfated Ash ≤5.0% USP/Ph.Eur Na-akwado
    Ndu (Pb) ≤1.0mg/kg USP/Ph.Eur Na-akwado
    Arsenic (As) ≤1.0mg/kg USP/Ph.Eur Na-akwado
    Cadmium (Cd) ≤1.0mg/kg USP/Ph.Eur Na-akwado
    Ihe fọdụrụnụ USP/Ph.Eur USP/Ph.Eur Na-akwado
    Ihe fọdụrụ nke ọgwụ pesticides Ihe ọjọọ USP/Ph.Eur Na-akwado
    Njikwa microbiological
    ọnụ ọgụgụ nje bacteria ≤1000cfu/g USP/Ph.Eur Na-akwado
    Yist & ebu ≤100cfu/g USP/Ph.Eur Na-akwado
    Salmonella Ihe ọjọọ USP/Ph.Eur Na-akwado
    E.Coli Ihe ọjọọ USP/Ph.Eur Na-akwado

     

     


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