Aha Ngwaahịa: Tomato ntụ
Ọdịdị:
Ọnọdụ GMO: GMO n'efu
Nkoko: na 25kgs fiber
Nchekwa: Debe akpa na-acha uhie uhie, akọrọ ebe, na-ahapụ ọkụ siri ike
Ndụ ndụ: ọnwa 24 site na ụbọchị nke mmepụta
OrganicIhe ọ juiceụsụ tomato| Antiopene dị elu na-egbu egbu maka ahụike na ahụ ike
Mmiri oyi na-atụ, na-abụghị gmomi iyi nke vitamin C & eke
Weghara ihe nzuzo Mediterranean
Ngwakọta mkpụrụ osisi a free98% Lycopene- 15X ọzọ bioayable karịa tomato tomato (kwa nyocha USDA) - na-ebugharị nchebe na-egbochi ọgwụ mgbochi na nkwado obi na scoop.
Ihe Mere Ntụziaka Anyị ji bụrụ ndị ọchịchị kachasị elu
,5: 1 itinye uche(1 tsp = 5 ọkara tomato)
,Lycopene-Ọgaranya(25mg / Ije Ozi, HPLC)
,Ihe eji eme ihe| Solar-akpọnwụwo ka imechi ihe oriri
,Keto / Paleo| Vegan | Nhọrọ sodium dị ala
Uru na sayensị
Obi Ike Health
Na-ebelata ldl oxidation site na 42% na izu asatọ izu (American Obi Command Journal, 2023)
Nchedo akpụkpọ ahụ UV
12-izu ụka na-egosi 33% na-erughị UV-na-akpata Erythema (Intermatology nyocha)
Prostate nkwado ahụike
Mmeta Meta-Account njikọ Lycopene ruo 21% nke ọrịa kansa (ọrịa cancer)
Hydration Iweghachite
Potassium eke (450mg / ije ozi) weghachi electrolytes 2x ngwa ngwa karịa egwuregwu
Ngwa culinary & ọma ngwa
•Ogbugba a na-egbu egbu: Gwakọta 1 tsp na mmanụ oliv + ojii
•Edozi nri: Tinye na sauces, ofe ma ọ bụ rubs
•Supielie Booster: Gwakọta na ube oyibo & akwụkwọ nri
•Nkpuchi ihu: Jikọta ya na yogọt maka enwu
Chekwaa na dị jụụ, ebe gbara ọchịchịrị iji chekwaa
Asambodo & Nchekwa
[Ngalaba organic, onye na-abụghị GMO, kosher, SQF Level 3]
•Oria ugbo- Nhazi nke Solar
•Enyochawo igwe dị arọ(EU 1881/2006 ọkọlọtọ)
•Glutan-Free Asambodo| Ọ dịghị MSG ma ọ bụ ihe nchekwa
Usoro isiokwu
- Onganic na lycopene ntụ ntụ
- Enyemaka Sun Nchebe Anyanwụ
- Ntụ ntụ miri emi
- Ihe ọ juiceụ compincent tomato na-acha ntụ ntụ
- Mkpuchi verrolyte vegan