Ọ bụ ngwakọta sọlfọ nke organic ewepụtara site na bulbs (isi galik) nke Allium Sativum, osisi sitere na ezinụlọ Allium Sativum.Ọ dịkwa na eyịm na osisi Allium ndị ọzọ.Aha sayensị bụ diallyl thiosulfinate.
N'ọrụ ugbo, a na-eji ya dị ka ụmụ ahụhụ na fungicides.A na-ejikwa ya na nri, nri na ọgwụ.Dị ka ihe mgbakwunye nri, ọ nwere ọrụ ndị a: (1) Mee ka ụtọ broilers na nduru dị nro dị nro.Tinye allicin na nri ọkụkọ ma ọ bụ turtle ndị nwere ntụ ntụ.Mee ka ọkụkọ na nduru na-esi ísì ụtọ na-esiwanye ike.(2) Melite ọnụego nlanarị anụmanụ.Garlic nwere ọrụ nke ngwọta, sterilization, mgbochi ọrịa, na ọgwụgwọ.Ịgbakwunye 0.1% allicin na nri ọkụkọ, kpalakwukwu na anụmanụ ndị ọzọ nwere ike ịbawanye ọnụego nlanarị site na 5% ruo 15%.(3) Mụbaa agụụ.Allicin nwere ike ịbawanye mmiri mmiri gastric na peristalsis nke eriri afọ, kpalie agụụ ma kwalite mgbaze.Ịgbakwunye 0.1% allicin nkwadebe na nri nwere ike welie palatability nke ndepụta Mmekọahụ.
Mmetụta nje bacteria: Allicin nwere ike igbochi mmeputakwa nke bacillus dysentery na typhoid bacillus, ma nwee mmetụta mgbochi doro anya na igbu ọchụ na staphylococcus na pneumococcus.Clinically oral allicin nwere ike na-agwọ ọrịa enteritis anụmanụ, afọ ọsịsa, ọnwụ nke agụụ, wdg.
