Cissus quadrangularis ndi mpesa wokoma wochokera ku Africa ndi Asia.Ndi imodzi mwazomera zomwe zimagwiritsidwa ntchito kwambiri ku Thailand, ndipo zimagwiritsidwanso ntchito pamankhwala azikhalidwe zaku Africa ndi Ayurvedic.Mbali zonse za zomera zimagwiritsidwa ntchito ngati mankhwala.
Cissus quadrangularis amagwiritsidwa ntchito kunenepa kwambiri, matenda a shuga, gulu la matenda amtima omwe amatchedwa "metabolic syndrome," komanso cholesterol yayikulu.Amagwiritsidwanso ntchito pothyoka mafupa, mafupa ofooka (osteoporosis), scurvy, khansa, kusokonezeka kwa m'mimba, zotupa, matenda a zilonda zam'mimba (PUD), kupweteka kwa msambo, mphumu, malungo, ndi ululu.Cissus quadrangularis imagwiritsidwanso ntchito muzowonjezera zomanga thupi ngati njira ina ya anabolic steroids.
Dzina lazogulitsa: Cissus Quadrangularis Extract
Dzina Lachilatini: Cissus Quadrangularis L.
Nambala ya CAS: 525-82-6
Chomera Chogwiritsidwa Ntchito: Tsinde
Kuyesa: Total Steroidal Ketone 15.0%, 25.0% ndi UV
Utoto: ufa wonyezimira wa bulauni wokhala ndi fungo labwino komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
-Cissus quadrangularis imalimbikitsa ntchito ya macrophage ndi neutrophilla
kupanga leukocytosis.
-Cissus quadrangularis amalepheretsa lipid peroxidation.
-Cissus quadrangularis amachepetsa capillary permeability ndi kuchepetsa chiwerengero
ma cell osokonekera.
-Cissus quadrangularis adawonetsa insulini ngati zochita komanso zazikulu
amachepetsa kuchuluka kwa shuga m'magazi.
-Cissus quadrangularis ali ndi antiineoplastic ntchito komanso
wonetsani mphamvu ya cytotoxic pama cell chotupa pochepetsa kuchuluka kwa GSH (glutathione).
Ntchito:
- Monga Zakudya ndi zakumwa zopangira.
- Monga Zosakaniza Zathanzi.
- Monga Nutrition Supplements zosakaniza.
- Monga Zosakaniza Zamakampani a Pharmaceutical & General Drugs.
- Monga chakudya chaumoyo komanso zopangira zodzikongoletsera.
ZINTHU ZOPHUNZITSA ZA DATA
| Kanthu | Kufotokozera | Njira | Zotsatira |
| Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
| Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
| Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
| Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
| Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
| Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
| Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
| Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
| Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
| Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
| Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
| Kuwongolera kwa Microbiological | |||
| kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
| Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
| Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
| E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
| Zambiri za TRB | ||
| Rcertification ya egulation | ||
| USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
| Ubwino Wodalirika | ||
| Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
| Comprehensive Quality System | ||
|
| ▲Njira Yotsimikizira Ubwino | √ |
| ▲ Kuwongolera zolemba | √ | |
| ▲ Njira Yotsimikizira | √ | |
| ▲ Njira Yophunzitsira | √ | |
| ▲ Protocol ya Internal Audit | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Makina Othandizira Zida | √ | |
| ▲ Dongosolo Loyang'anira Zinthu | √ | |
| ▲ Dongosolo Loyang'anira Zopanga | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Njira Yotsimikizira | √ | |
| ▲ Regulatory Affairs System | √ | |
| Sinthani Magwero Onse ndi Njira | ||
| Kuwongolera mosamalitsa zonse zopangira, zowonjezera ndi zoyikamo. Zokonda zopangira ndi zowonjezera ndi katundu wonyamula katundu ndi US DMF number.Several raw suppliers as supply assurance. | ||
| Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
| Institute of botany/Institution of Microbiology/Academy of Science and Technology/University | ||
