Coleus forskohli ndi membala wosatha wa timbewu tonunkhira, kapena Lamiaceae.Tsopano wakula padziko lonse lapansi ngati chomera chokongoletsera.Forskolin ndi mankhwala omwe amapezeka mumasamba a coleus omwe amayendetsa enzyme adenylate cyclase.Andenylate cyclase compound imayambitsa miyandamiyanda ya zochitika zovuta ndi machitidwe mkati mwa maselo onse a thupi la munthu.Adenylate cyclase ndi mankhwala omwe amawayambitsa ali ndi udindo wochita zinthu zingapo zofunika m'thupi.Kukondoweza komwe kumabwera chifukwa cha forskolin akuti kumabweretsa kutsika kwa mtsempha wamagazi, kulepheretsa kukhudzidwa kwa thupi, komanso mwinanso kutulutsa kwa timadzi ta chithokomiro.Forskolin ilinso ndi ntchito zina zomwe zanenedwa, kuphatikizapo kuletsa kwa mankhwala oletsa kutupa omwe amadziwika kuti platelet-activating factor (PAF) 6 komanso kuletsa kufalikira kwa maselo a khansa.
Dzina lazogulitsa: Coleus Forskohli Extract
Dzina Lachilatini: Coleus Forskolin(Wild.)Briq.
Nambala ya CAS:66428-89-5
Chomera Chogwiritsidwa Ntchito: Muzu
Kuyesa:Forskolin 10.0%,20.0% ndi HPLC
Mtundu: Brown yellow ufa wosalala wokhala ndi fungo labwino komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
-Forskolin ndi mankhwala omwe amapezeka mumasamba a coleus omwe amayendetsa enzyme adenylate cyclase.Andenylate cyclase compound imayambitsa miyandamiyanda ya zochitika zovuta ndi machitidwe mkati mwa maselo onse a thupi la munthu.
-Adenylate cyclase ndi mankhwala omwe amawayambitsa ali ndi udindo wochita zinthu zingapo zofunika m'thupi.
-Kukondoweza komwe kumayamba chifukwa cha forskolin amati kumabweretsa kuchepa kwa chotengera chamagazi, kulepheretsa kukhudzidwa, ndipo mwinanso kutulutsa kwa timadzi ta chithokomiro.
-Forskolin ilinso ndi ntchito zina zomwe zanenedwa, kuphatikizapo kuletsa kwa mankhwala oletsa kutupa omwe amadziwika kuti platelet-activating factor (PAF) 6 ndi kulepheretsa kufalikira kwa maselo a khansa.
- Coleus forskolin Tingafinye ntchito miyanda ya mankhwala zolinga, ndipo ntchito ngati mankhwala therere Tingafinye kuchiza matenda a mtima ndi m'mapapo, spasms m'mimba, kusowa tulo, ndi kukomoka.
Ntchito:
- Chithandizo cha mphumu ndi kuthamanga kwa magazi: kukula kwa khoma la mitsempha ndikulimbikitsa kutuluka kwa magazi-Kugwiritsidwa ntchito m'magulu a mankhwala.
-Slimming Chithunzi: Mutha kuchepetsa kuchuluka kwamafuta amthupi
- The mankhwala a glaucoma: yotithandiza magazi, kuthetsa kutopa diso
- Myocardial ntchito: kusintha m`mnyewa wamtima kupuma mitsempha, kutsitsa magazi ndi kumapangitsanso chilakolako kugonana.
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
Zambiri za TRB | ||
Rcertification ya egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
Ubwino Wodalirika | ||
Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
Comprehensive Quality System | ||
| ▲Njira Yotsimikizira Ubwino | √ |
▲ Kuwongolera zolemba | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Njira Yophunzitsira | √ | |
▲ Protocol ya Internal Audit | √ | |
▲ Suppler Audit System | √ | |
▲ Makina Othandizira Zida | √ | |
▲ Dongosolo Loyang'anira Zinthu | √ | |
▲ Dongosolo Loyang'anira Zopanga | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Regulatory Affairs System | √ | |
Sinthani Magwero Onse ndi Njira | ||
Kuwongolera mosamalitsa zonse zopangira, zowonjezera ndi zoyikamo. Zokonda zopangira ndi zowonjezera ndi katundu wonyamula katundu ndi US DMF number.Several raw suppliers as supply assurance. | ||
Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |