Kupanga mtengo wowonjezera kwa makasitomala ndi malingaliro athu obisalamo; Kukula kukulira ndikuthamangitsira kwambiri kugula kwa Super Kampani ya DN kampaniChitosan, Nthawi zambiri timakhala ndi nzeru za kupambana, ndikukhazikitsa mgwirizano wa nthawi yayitali ndi ogula ochokera padziko lonse lapansi.
Kupanga mtengo wowonjezera kwa makasitomala ndi malingaliro athu obisalamo; Wogula akukula ndikuthamangitsiraChitosan, Madzi osungunuka chitosan, Kutengera mfundo yathu yotsogolera ndi chinsinsi cha chitukuko, timayesetsa kuyesetsa kupitilira ziyembekezo za makasitomala athu. Mwakutero, timapempha makampani onse ofunitsitsa kulumikizana nafe kuti tigwirizane mtsogolo, timalandira makasitomala akale ndi atsopano kuti tigwire manja pamodzi kuti tisanthule ndi kupanga; Kuti mumve zambiri, muyenera kukhala omasuka kulumikizana nafe. Zikomo. Zida zapamwamba, kuwongolera kokhazikika, ntchito yamakasitomala, chipongwe choyambitsa ndi kusintha kwa makampani kumatithandiza kutsimikizira kuti kasitomala wambiri ndi mbiri yabwino yomwe ikutibweretsera maudindo komanso mapindu ake. Ngati mukufuna aliyense wa malonda athu, kumbukirani kukhala omasuka kulumikizana nafe. Kufunsa kapena kuchezera kampani yathu kumalandilidwa bwino. Tikuyembekeza ndi mtima wonse kuyambitsa mgwirizano ndi mgwirizano ndi inu. Mutha kuwona zambiri patsamba lathu.
Dzina lazogulitsa: Chitosan
Botanical Source: Shrimp / Crab Shell
PE MAY:9012-76-4
Zosakaniza: digiri ya dececetytion
Agawani: 85%, 90%, 95% Kuchulukitsa Kwambiri / Kuperewera Kotsika
Utoto: yoyera kapena yoyera yoyera yokhala ndi fungo ndi kukoma
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kgs Drum
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Chitosan ufa: Altufinganoal zachilengedwe polysaride yosiyanasiyana
Kuzindikira Zowonjezera
Chitosan ufa, mzere wa polysaczaride wochokera ku Chitin kudzera pa alkaline deacetylation, ndi malo osinthika a biocomantial ndi ma biocomantiadiation, komanso pomputa. Zopangidwa ndi glucosamine ndipoN- Zotsalira zambiri, zimagwiritsidwa ntchito kwambiri magawo a mapangidwe ake apadera, kuphatikizapo mucodesion, kuphatikiza kwa antimicrobial ntchito, ndi chitsulo champhamvu. Imapezeka mumiyeso yosiyanasiyana yosiyanasiyana ndi madigiri a decetylat (≥75% to ≥90%), Chitosan zimagwiritsidwa ntchito pazofunsidwa.
Zabwino zabwino & kufunikira
- Kukonzanso kwa Antimicrobial & Khungu
- Ziwonetsero za antibacterm yokongola, yogwira mtima motsutsana ndi mabakiteriya abwino ndi gramu, zomwe zimapangitsa kuti zikhale zabwino kuzunzidwa ndi mabala.
- Imathandizira kukonza chotchinga cha khungu, kumachepetsa redness, ndikuchepetsa khungu lowonongeka kapena lakhungu.
- Kulimbikitsa & Kupititsa patsogolo
- Amapanga kanema wopumira pakhungu, kutseka chinyezi komanso kukulitsa hydrate kwa skincare ndi kusintha kwa positi.
- Chogwiritsidwa ntchito m'matumba a tsitsi ndi shampoos chifukwa chokhala ndi mawonekedwe ake, kukonza njira yosungitsa ya mankhwalawa.
- Kutumiza Mankhwala & Kugwiritsa Ntchito Mankhwala
- Imathandizira mphuno ndi pakamwa pomasulira mwa kumasulira zigawo zazikulu, makamaka chifukwa cha mankhwala okonda kwambiri ngati insulin.
- Zogwiritsidwa ntchito muzomera, microgels, ndi mavalidwe a bala a ma bala omwe amasulidwa ndi kupewa.
- Njira Zachilengedwe & Mafakitale
- Adsorbs yolemera ndikuchepetsa cod / Bod mu madzi am'madzi, zogwiritsidwa ntchito kwambiri m'matumba, migodi, ndi madielealtal.
- Amachita ngati biofloculant mu pepala kukonza mabela ndi mphamvu za pepala.
- Kupita patsogolo kwaulimi
- Imalimbikitsa kukula chomera, kumawonjezera zokolola za mbewu (mwachitsanzo, chimanga ndi 8.42%), ndikuwonjezera kupsinjika (chilala, kuzizira) pokonzanso enzyme ntchito ndi michere.
- Ntchito ngati mankhwala ophera tizilombo, kuwongolera matenda a fungus ndi ma virus ngati kachilombo ka fodya (87.5% yotheka).
- Zakudya & Zaumoyo
- Yovomerezedwa ngati gras (nthawi zambiri imadziwika kuti ndi FDA, yogwiritsidwa ntchito powonjezera zakudya zamafuta mafuta poyang'anira zolemera.
- Amapereka alumali moyo wa zipatso ndi ziphuphu poletsa ziphuphu zoletsa microbial.
Magawo ogwiritsira ntchito
| Kulimbikira | Amagwiritsa ntchito | Maumboni |
|---|---|---|
| Choongoletsera | Kukonza magne, zotsetsera, chisamaliro cha tsitsi, kutentha kwa dzuwa | |
| Mankhwala | Makina operekera mankhwala osokoneza bongo, mavalidwe a bala, amalawa masking | |
| Kwamanga zachilengedwe | Chithandizo cha madziwo, cholemera chachitsulo, mafuta a mafuta | |
| Ulimi | Bio-feteleza, zokutira za mbewu, kuwongolera matenda, kukonza nthaka | |
| Chakudya & Zakudya Zakudya | Zoteteza, zowonjezera zakudya, zowonjezera zowonjezera zowonjezera | |
| Wogwira mu kampani | Kulimbikitsidwa kwa Pepala, Utoto Wosankhidwa |
Zolemba zaluso
- Degree degree: ≥75% to ≥90% (wothamangitsidwa)
- Kusungunuka: Madzi-infleble (Standard) kapena kusungunuka mumiyeso ya acidic (HCL-kusinthidwa)
- Kuyera: ≤10% chinyezi, ≤0.5% phulusa, zitsulo zolemera <10 ppm
- Kunyamula: 25kg / Drum (ufa) kapena 10kg / thumba (1-5mm flakes)
Chifukwa Chiyani Tiyenera Kusankha AthuChitosan ufa?
- Zotsimikizika: Kugwirizana ndi FDA GRAS ndi mafakitale ogwiritsa ntchito mafakitale.
- Mankhwala osinthika: Kulemera kwazitsulo ndi kusungunuka kwa mapulogalamu enaake.
- Kusunthika Kokhazikika: Kuchokera ku Crustacean Shells ndi bowa, onetsetsani kuti eco-ochezeka
