Konjac glucocomnan

Konjac glucocomannan fano lotunga
  • Konjac glucocomnan
  • Konjac glucocomnan
  • Konjac glucocomnan

Kufotokozera kwaifupi:

Konjac ndi chomera chomwe chimapezeka ku China, Japan ndi Indonesia. Chomera ndi gawo la mtundumos amrphophalus. Nthawi zambiri, zimachita bwino m'madera otentha a ku Asia. Kutulutsa kwa konjac muzu kumatchedwa Glucomannan. Glucomannan ndi chinthu chofanana ndi fiber chomwe chimagwiritsidwa ntchito mwadzidzidzi m'maphikidwe azakudya, koma tsopano likugwiritsidwa ntchito ngati njira ina yochepetsera. Pamodzi ndi phindu ili, Kutulutsa kwa KoNjac kuli ndi mapindu ena kwa thupi lonse monga mu muzu wa KonseC Zimalepheretsa mafuta kulowa m'thupi potengera mafuta osasunthika kuchokera ku kachitidwe kuti muchepetse kuchepa kwa thupi, kuyimitsa magazi cholesterol kuti asakhale ndi shuga. Muzu wa Konj kac ndi wowonjezera komanso wachilengedwe kwa aliyense amene akufuna kukhala ndi moyo wathanzi akamayesa kuyika mapaundi ena owonjezera

Timatsata cholowera cha "Khalidwe Lapamwamba, thandizo ndipamwamba Tikuyembekeza kukhazikitsa njira zabwino komanso zazitali za kampani limodzi ndi inu.
Timatsata cholowera cha "Khalidwe Lapamwamba, thandizo ndipamwamba, mbiri ndilo choyamba"Konzac Tingafinye 95%,Konjac glucocomnan, Chifukwa cha kudzipereka kwathu, katundu wathu amadziwika padziko lonse lapansi ndipo voliyumu yathu yotumiza kunja imayamba nthawi iliyonse chaka chilichonse. Tipitiliza kuyesetsa kuchita bwino popereka mayankho apamwamba kwambiri omwe amapitilira chiyembekezo cha makasitomala athu.
Konjac ndi chomera chomwe chimapezeka ku China, Japan ndi Indonesia. Chomera ndi gawo la mtundumos amrphophalus. Nthawi zambiri, zimachita bwino m'madera otentha a ku Asia. Kutulutsa kwa konjac muzu kumatchedwa Glucomannan. Glucomannan ndi chinthu chofanana ndi fiber chomwe chimagwiritsidwa ntchito mwadzidzidzi m'maphikidwe azakudya, koma tsopano likugwiritsidwa ntchito ngati njira ina yochepetsera. Pamodzi ndi phindu ili, Kutulutsa kwa KoNjac kuli ndi mapindu ena kwa thupi lonse monga mu muzu wa KonseC Zimalepheretsa mafuta kulowa m'thupi potengera mafuta osasunthika kuchokera ku kachitidwe kuti muchepetse kuchepa kwa thupi, kuyimitsa magazi cholesterol kuti asakhale ndi shuga. Muzu wa Konj kac ndi wowonjezera komanso wachilengedwe kwa aliyense amene akufuna kukhala ndi moyo wathanzi akamayesa kuyika mapaundi ena owonjezera

 

 


  • Mtengo wa fob:US 5 - 2000 / kg
  • Min.erder kuchuluka:1 kg
  • Kutha Kutha:10000 kg / pamwezi
  • Doko:Shanghai / Beijing
  • MALANGIZO OTHANDIZA:L / C, D / A, D / P / T, o / a
  • MALANGIZO OTHANDIZA:Ndi nyanja / ndi mpweya / pofika
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    • Tsitsani monga PDF

    Tsatanetsatane wazogulitsa

    Matamba a malonda

    Dzina lazogulitsa: Konzac Tingafinye

    Dzina la Latin: Anorphophallus Konjak k koch.

    PE MAY:37220-17-0

    Chomera Chogwiritsidwa Ntchito: Rhizome

    Tankhana:Glucomannan≧ 90.0% ndi UV

    Utoto: ufa woyera wokhala ndi fungo labwino komanso kukoma

    Mkhalidwe wa GMO: GMO Free

    Kulongedza: Mu 25kgs Drum

    Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu

    Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga

     

    Ntchito:

    -Kuthandizira kuthamanga kwa magazi

    -Dight mafuta shuga

    -Oiwala kupanga zopanga zoopsa za poizoni, amateteza chiwindi ndikulepheretsa khansa ya m'matumbo

    - kulemera

    - rutect chiwindi ntchito

     

    Mafotokozedwe Akatundu:Konjac glucocomnan

    Chiyambi:
    KokaGlucomannan Tingafinyendizakudya zachilengedwe zachilengedwe zochokera muzu wa chomera cha Konzac (Amorphophalus Konjac). Kutchuka chifukwa cha katundu wake wapadera ndi mapindu ake, KonzacGlucomannanyakhala ikugwiritsidwa ntchito kwazaka zambiri muzovala zam'madzi zaku Asia ndi mankhwala. Masiku ano, zimadziwika kuti ndi zowonjezera zamphamvu zoyang'anira zolemera, m'mimba, ndi thanzi lathunthu. Konjac yathuGlucomannan Tingafinyeamakonzedwa mosamala kuti atsimikizire chiyero chokwanira kwambiri komanso kukhazikitsa, kumapangitsa kuti ndisankhe bwino kwa anthu odziwika azaumoyo.

    Ubwino Wofunika:

    1. Imathandizira Kuwongolera Kulemera:Konjac glucocomannan ndi ulusi wodziwika bwino womwe umafalikira m'mimba, ndikulimbikitsa kumverera kokwanira komanso kuchepetsa kudya. Izi zimapangitsa kuti izi zithandizike kwambiri kwa kuwonda ndi kuwongolera gawo.
    2. Imalimbikitsa kwambiri thanzi:Monga chitsandikiro choyambirira, chimathandizira kukula kwa mabakiteriya opindulitsa achikutu, kukonza chimbudzi ndi pafupipafupi.
    3. Zimathandizira kukhalabe ndi milingo yamafuta a cholesterol:Kafukufuku akuwonetsa kuti konjac glucocomnan akhoza kuthandiza otsika ldl ("oyipa") komanso othandizira mtima.
    4. Thandizo la Shuga:Zitha kuthandiza kukhazikika m'magazi a magazi pochepetsa kuyamwa kwa chakudya chopewera, kumapangitsa kuti zikhale bwino kuti anthu azitha kugwiritsa ntchito magazi amwazi.
    5. Gluten-free ndi dolorie wotsika:Zabwino kwa iwo omwe ali paufa kapena otsika-dolorie drivets, konjac glucocomannan ndi kuwonjezera kwa chipatala chilichonse.

    Momwe zimagwirira ntchito:
    Konjac glucocomannan ndi fiberi yowoneka bwino yomwe imatenga mpaka 50 Gel iyi imachepetsa kugaya, imalimbikitsa Musatlety, ndipo imathandizira kuyamwa kwa michere, kuphatikizapo shuga ndi mafuta. Katundu wake wotchuka nawonso amadyetsanso m'matumbo a microbiwo, kuchirikiza thanzi lonse la m'mimba.

    Malangizo a Kugwiritsa:

    • Mlingo woyenera:Tengani mapiritsi a 1-2 (500-1000 mg) ndi kapu yathunthu ya madzi, mphindi 30 musanadye. Osapitirira Mlingo wovomerezeka pokhapokha utakulangizidwa ndi akatswiri azaumoyo.
    • Chidziwitso Chofunika:Nthawi zonse tengani konjac glucomannan yokhala ndi madzi ambiri kuti mupewe kusungunuka kapena kusamvana.
    • Zotsatira zabwino:Kuphatikizidwa mu zakudya zoyenera komanso kukhala ndi moyo wokangalika kuti mugwiritse ntchito zonenepa kwambiri.

    Chidziwitso cha Chitetezo:

    • Funsani Wopereka Zaumoyo:Ngati muli ndi pakati, unamwino, kumwa mankhwala, kapena kukhala ndi vuto la chithandizo, funsani wogulitsa matenda anu musanagwiritse ntchito.
    • Zotsatira zoyipa:Anthu ena amatha kuchitika mofatsa kapena gasi momwe thupi limasinthira kuti chiwonjezeke. Yambani ndi mlingo wotsika ndikuwonjezera pang'onopang'ono kuti muchepetse kusasangalala.
    • Osati ana:Izi zimapangidwa kuti achikulire okha.
    • Pewani Kupitilira:Kudziwa kwambiri kumatha kubweretsa kusamvana kapena kusokoneza mayamwidwe a michere.

    Chifukwa chiyani kusankha za kukondera kwathu KONJACK?

    • Zabwino:Tiyerekeze kuti kuchokera ku mizu ya Konac yapamwamba ndipo anakonzedwa kuti asunge umphumphu ndi kuphika.
    • Gulu Lachitatu Loyesedwa:Chingwe chilichonse chimayesedwa mwamphamvu kuti chikhale choyera, chitetezo, komanso chabwino kuti mutsimikizire kuti mwalandira zodalirika komanso zothandiza.
    • Vegan ndi SLALGEN-Free:Kutulutsa kwathu konjac glucocomannan ndi 100% yobzala yobzala, yolumikiza, komanso yopanda ulemu ku ziwengo wamba.
    • Zokhazikika:Timakhazikitsa zinthu zolima komanso zokhazikika zoteteza chilengedwe ndikuthandizira madera am'deralo.

    Pomaliza:
    Konzac glucocomnannan ndi wofananira ndi zachilengedwe zomwe zimathandizira kuwongolera thupi, thanzi, komanso thanzi lathunthu. Kaya mukuyang'ana zokhumba zokhumba, sinthani thanzi la m'matumbo, kapena khalani ndi zowonjezera za cholesterol ndi milingo yamagazi, tiyikeni apamwamba ndi chisankho chodalirika. Nthawi zonse gwiritsani ntchito motsogozedwa ndikufunsira katswiri wazolowera zaumoyo wa upangiri wa umunthu.

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