Bilberry inobvisa poda imhando yeamorphous poda yakatorwa kubva mumhando yeblueberry berries.Iyo yakabviswa bhiriberry ine nhamba huru yeanthocyanins uye chikamu chepolysaccharide, pectin, tannin, Xiong Guogan, vhitamini C uye B mavhitaminzi.Anthocyanins ane antioxidant zviitiko uye scavenging emahara radicals, uye zvakare ane anti-kuzvimba, anti-tumor, lipid regulating uye kunatsiridza insulin kuramba uye zvimwe zvipenyu zviitiko.Bilberry inobvisa poda yakarongedzerwa seyakasimbiswa chikafu chekuwedzera neUS FDA.
Product Name:Billberry Extract
Zita rechiLatin:Vaccinium Myrtillus L.
CAS NO.:4852-22-6
Plant Part Inoshandiswa: Muchero
Assay: Anthocyanins≧25.0% neUV;Anthocyanosides 32.4% -39.8% neHPLC
Ruvara: Yakasviba-violet poda yakatsetseka ine hunhu hwemunhuwi uye kuravira
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Basa:
-Chengetedza uye gadzirazve rhodopsin uye rapa zvirwere zvemaziso;
- kudzivirira zvirwere zvemwoyo;
-Antioxidant uye anti-kukwegura;
-Kurapa kwekuzvimba kwemucous membranes yemuromo nehuro;
-Kurapwa kwemanyoka, enteritis, urethritis, cystitis uye virosis rheum denda, ine antiphlogistic uye bactericidal chiito.
Application:
-Kuwedzera kwechikafu, kwakachena kudya kunonatsiridza uye zvakasikwa pigment additives
-Kugadziriswa kwechinwiwa, kwakachena kuwedzererwa kwechisikigo, bhurawuti yakarungwa muto nemukaka
-Zvizoro zvigadzirwa seblueberry antioxidant mask
-Zvigadzirwa zvehutano zvechirwere cheshuga, yakaderera cholesterol, kudzivirira cataracts
TECHNICAL DATA SHEET
| Item | Tsanangudzo | Nzira | Mhedzisiro |
| Identification | Positive Reaction | N/A | Zvinoenderana |
| Extract Solvents | Mvura/Ethanol | N/A | Zvinoenderana |
| Chikamu saizi | 100% inopfuura 80 mesh | USP/Ph.Eur | Zvinoenderana |
| Bulk density | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Zvinoenderana |
| Kurasikirwa pakuomeswa | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Sulfated Ash | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Kutungamira (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Solvents Residue | USP/Ph.Eur | USP/Ph.Eur | Zvinoenderana |
| Mishonga Yezvipembenene Residu | Negative | USP/Ph.Eur | Zvinoenderana |
| Microbiological Control | |||
| otal bacterial count | ≤1000cfu/g | USP/Ph.Eur | Zvinoenderana |
| Mbiriso & mold | ≤100cfu/g | USP/Ph.Eur | Zvinoenderana |
| Salmonella | Negative | USP/Ph.Eur | Zvinoenderana |
| E.Coli | Negative | USP/Ph.Eur | Zvinoenderana |
