Garcinia cambogia (yainziwo tamarind muchero) muchero wekupisa unorimwa muIndonesia.Iine calcium yakawanda, phosphorus, iron, thiamine, riboflavin, uye niacin.Izvo zvinoshanda zveiyo rind hydroxycitric iHydroxycitric Acid (HCA) iyo inoderedza kudya uye inodzivirira muviri wako kuchengetedza chikafu semafuta.Asi garcinia cambogia inobvisa mapiritsi ekudya ndeyekuwedzera, kwete zvinodhaka.Kubudirira kwayo kwemushonga kunogara kukakavara.
Garcinia cambogia extract haina muchetura, isingaravike, isinganhuhwi poda uye inoonekwa seyakanyanya kushanda herbal alternate yekudzora kufutisa uye cholesterol nekudzivisa lipogenesis mumuviri wedu.Garcinia Cambogia yakashandiswa kwezviuru zvemakore kuMabvazuva sechikafu chekuwedzera.Inoshandiswa sechishuwo chekudzvinyirirwa uye kurambidza kutorwa uye kuumbwa kwemafuta, cholesterol uye triglycerides.
Product Name:Garcinia Cambogia Extract
Zita rechiLatin: Garcinia Cambogia
Nhamba yeCAS:90045-23-1
Plant Part Inoshandiswa: Muchero
Assay:Hydroxycitric Acid(HCA)50.0%,60.0% neHPLC
Ruvara: Chiedza chebrown kana chichena-chakachena poda ine hunhu hwemunhuwi uye kuravira
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Basa:
-Hydroxycitric acid inogona kuderedza cholesterol uye mafuta acids;
-Garcinia cambogia hydroxycitric acid inobatsira pakubatsira kudzora uremu hwemuviri;
-Garcinia cambogia hydroxycitric acid inosimudzira glycogen synthesis uye kuwedzera simba mazinga;
-Garcinia cambogia inobvisa hydroxycitric acid inoshandiswa kugadzirisa mafuta metabolism, inhibiting lipogenesis uye kukurudzira kupisa kwemafuta.
Application
-Garcinia cambogia extract inogona kushandiswa kugadzira Medicine-capsule, tablet.
-Garcinia cambogia inobvisa yakashandiswa muChikafu- candy
-Garcinia cambogia yakabudiswa inoshandiswa mukuderedza uremu zvinowedzera.
TECHNICAL DATA SHEET
Item | Tsanangudzo | Nzira | Mhedzisiro |
Identification | Positive Reaction | N/A | Zvinoenderana |
Extract Solvents | Mvura/Ethanol | N/A | Zvinoenderana |
Chikamu saizi | 100% inopfuura 80 mesh | USP/Ph.Eur | Zvinoenderana |
Bulk density | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Zvinoenderana |
Kurasikirwa pakuomeswa | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
Sulfated Ash | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
Kutungamira (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
Solvents Residue | USP/Ph.Eur | USP/Ph.Eur | Zvinoenderana |
Mishonga Yezvipembenene Residu | Negative | USP/Ph.Eur | Zvinoenderana |
Microbiological Control | |||
otal bacterial count | ≤1000cfu/g | USP/Ph.Eur | Zvinoenderana |
Mbiriso & mold | ≤100cfu/g | USP/Ph.Eur | Zvinoenderana |
Salmonella | Negative | USP/Ph.Eur | Zvinoenderana |
E.Coli | Negative | USP/Ph.Eur | Zvinoenderana |
Mamwe ruzivo nezve TRB | ||
Regulation certification | ||
USFDA,CEP,KOSHER HALAL GMP ISO Zvitupa | ||
Kuvimbika Hunhu | ||
Anoda kusvika makore makumi maviri, kunze kwenyika makumi mana nematunhu, mabheji anopfuura zviuru mazana maviri anogadzirwa neTRB haana chero matambudziko emhando, nzira yekucheneswa, kusachena uye kuchena kutonga zvinosangana neUSP, EP uye CP. | ||
Comprehensive Quality System | ||
| ▲Hunhu Hwekusimbisa Sisitimu | √ |
▲ Kudzora zvinyorwa | √ | |
▲ Validation System | √ | |
▲ Kudzidzisa System | √ | |
▲ Internal Audit Protocol | √ | |
▲ Suppler Audit System | √ | |
▲ Equipment Facilities System | √ | |
▲ Material Control System | √ | |
▲ Kugadzira Kudzora System | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Verification Validation System | √ | |
▲ Regulatory Affairs System | √ | |
Dzora Manyuko Akazara uye Maitiro | ||
Yakanyatso kudzora zvese mbishi zvinhu, zvishongedzo uye kurongedza zvinhu. Preferred raw materials uye zvishongedzo uye kurongedza zvinhu mupepi neUS nhamba yeDMF.Several raw material suppliers serubatsiro rwevimbiso. | ||
Strong Cooperative Institutions kutsigira | ||
Institute of botany/Institution of microbiology/Academy of Science and Technology/University |