Ivy inobvisa

Ivy inofudza yakaiswa mufananidzo
  • Ivy inobvisa
  • Ivy inobvisa
  • Ivy inobvisa

Tsananguro pfupi:

HederaGenin ndiye triterpenoid iyo iri yemakemikari yemakemikari yeHelera Helix chirimwa.

HEDERAGENIN IYO AGLYCOONE chikamu cheSaptonins akawanda akawanikwa muHedera Helix (akajairwa Ivy). Yakanyanya kuwanda kweizvi muHederacodeside c uye alpha-hederin. Iyo zvakare imwe yematatu matatu ekutanga triterpenoids akaburitswa kubva kuChenopodium quinoa quinoa chirimwa zvakarongedzwa neEPA sechinhu chebenzi. Mhirizhonga yedhisheni inoumbwa inoenderana neyakaenzana ratios yeSaponin Aglyces Oleanolic Acips Zvirwere.

HederaGenin yakawanikwa kuve neanondingi-senge mhedzisiro mumhando dzetsiva.


  • Fob Mutengo:US 5 - 2000 / kg
  • Min.order kuwanda:1 kg
  • Kuwanikidza kugona:10000 KG / pamwedzi
  • Port:Shanghai / Beijing
  • Mitemo Yekubhadhara:L / c, d / a, d / p, t / t, o / a
  • Tumira mazwi:Negungwa / neyemhepo / neye courier
  • E-mail :: info@trbextract.com
    • Dhawunirodha sePDF

    Chigadzirwa Chinhu

    Zvigadzirwa tags

    Chigadzirwa Zita:Ivy inobvisa

    ChiLatin Zita: Hedera Helix L.

    CAT HAPANA:14216-03-6

    Chidimbu chidimbu chinoshandiswa: shizha

    Assay:Hederacode c≧ 10.0% neHPLC

    Ruvara: brown yero yero nehunhu hwekunhuhwirira uye kuravira

    GMO Status: GMO MAHARA

    Kurongedza: In 25kgs Fiber Drums

    Chengetedza: Chengetedza mudziyo usina kuvharwa munzvimbo inotonhorera, yakaoma, ramba kure nemwenje wakasimba

    Rerufu hupenyu: 24 mwedzi kubva pazuva rekugadzira

    Ivy shizha rinobudaHederaodeC ≧ 10.0% neHPLC
    (Hedera Helix, yakagadzirirwa yehutano hwekufema uye hweganda)

    Chigadzirwa kuongorora

    Ivy shizha rinobvisa chinhu chekutanga cheBotanical chinongedzerwa kubva pamashizha eHedera Helix(Chirungu Ivy), yakaenzana kuti iwane Iyi yekubvisa inoshandiswa zvakanyanya mumishonga yemishonga, ine hutano, uye maindasitiri ezvinyorwa zvezvakanaka zviviri muhutano hwekufema uye anti-kukwera.

    Key Dudziro

    • Inoshanda Ingirient: Hederacodeside C ≧ 10.0% (HPLC)
    • Chitarisiko: Brownish-yero-yero yakajeka poda
    • Saizi yeChikamu: 95% Pass 80 mesh
    • Simbi Inorema: ≤10 PPM
    • Microbial miganhu: yakazara plate kuverenga ≤1000 cfu / g
    • Certification: Iso9001, GMP, Halal, Kosher
    • Rarama Rarama: mwedzi makumi maviri nemana mumidziyo yakasungwa.

    Ongororo Yechokwadi

    • Nzira yekubvunzurudza: Yakakwira-perform Liquid chromatography (HPLC) neUV yekuonekwa pa205 nm, inoona huwandu hwakajeka hweHekeracude c.
    • Nzira Yekuvimbika:

    • Zvinoenderana Zvigadzirwa