Resveratroli phytoalexin inowanzoitika inogadzirwa nemimwe miti yepamusoro mukupindura kukuvara kana hutachiona hwefungal.Phytoalexins zvinhu zvemakemikari zvinogadzirwa nemiti sedziviriro kubva kuhutachiona nemapathogenic microorganisms, akadai sefungi.Alexin rinobva muchiGiriki, rinoreva kudzinga kana kudzivirira.Resveratrol inogona zvakare kunge iine alexin-senge chiitiko chevanhu.Epidemiological, in vitro uye zvidzidzo zvemhuka zvinoratidza kuti kudya kwepamusoro resveretrol kwakabatana nekuderedzwa kwechirwere chemoyo, uye njodzi yakaderedzwa yekenza.
Zita reChigadzirwa: Resveratrol 98%
Tsanangudzo:98% neHPLC
Botanic Source:Polygonum Cuspidatum Extract
Chikamu Chinoshandiswa:Root
Ruvara:white poda
Rimwe zita: trans-3,4,5-Trihydroxystilbene;3,4′,5-Trihydroxy-trans-stilbene;5-[(1E)-2-(4-Hydroxyphenyl)ethenyl]-1,3-benzenediol;5-[(E)-2-(4-hydroxyphenyl)ethenyl]benzene-1,3-diol;Veratrum album L doro;Trans-Resveratrol
Nhamba yeCAS: 501-36-0
Molecular formula:C14H12O3
Morucular uremu:228.24
Kugadzira: white crystalline powder
Kuchena: 95%, 98%, 99%
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Mabasa:
1.Anti-gomarara
2. Mhedzisiro pahutano hwemwoyo
3. Antibacterial uye antifungal
4. Dyisa uye chengetedza chiropa
5. Antioxidant uye kudzima mahara-radicals
6. Impact pane metabolism ye osseous issue
Applications:
Inoshandiswa mumunda wekudya, inoshandiswa sechikafu chekuwedzera nebasa rekuwedzera hupenyu.
Inoshandiswa mumunda wemishonga, inowanzoshandiswa sekuwedzera mushonga kana OTCS zvinongedzo uye ine hunyanzvi hwekurapa cancer uye chirwere chemoyo.
Inoshandiswa mu cometics, inogona kunonoka kuchembera uye kudzivirira UV mwaranzi.
| Mamwe ruzivo nezve TRB | ||
| Regulation certification | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Zvitupa | ||
| Kuvimbika Hunhu | ||
| Anoda kusvika makore makumi maviri, kunze kwenyika makumi mana nematunhu, mabheji anopfuura zviuru mazana maviri anogadzirwa neTRB haana chero matambudziko emhando, nzira yekucheneswa, kusachena uye kuchena kutonga zvinosangana neUSP, EP uye CP. | ||
| Comprehensive Quality System | ||
|
| ▲ Hunhu Hwekusimbisa Sisitimu | √ |
| ▲ Kudzora zvinyorwa | √ | |
| ▲ Validation System | √ | |
| ▲ Kudzidzisa System | √ | |
| ▲ Internal Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Equipment Facilities System | √ | |
| ▲ Material Control System | √ | |
| ▲ Kugadzira Kudzora System | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Verification Validation System | √ | |
| ▲ Regulatory Affairs System | √ | |
| Dzora Manyuko Akazara uye Maitiro | ||
| Yakanyatso kudzora zvese mbishi zvinhu, zvekushandisa uye kurongedza zvinhu. Preferred mbishi zvinhu uye zvishongedzo uye kurongedza zvinhu mupi neUS nhamba yeDMF. Vanoverengeka vatengesi vezvinhu zvakasvibiswa sevimbiso yekugovera. | ||
| Strong Cooperative Institutions kutsigira | ||
| Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
