I-Irvingia Gabonensis ishesha isiba esinye sezithako ezidume kakhulu embonini yezengezo ngoba izifundo eziningi zikhombisa izinzuzo ze-Irvingia uma kukhulunywa ngokuncipha kwesisindo, i-cholesterol ephezulu kanye namazinga aphezulu eglucose egazini.I-Irvingia Gabonensis isihlahla saseNtshonalanga naseNkabeni ye-Afrika esaziwa nangokuthi umango wasendle noma umango wasehlathini.Isihlahla saziswa ngamantongomane e-dika ngaphezu kokukhiqiza isithelo esidliwayo esiphuzi.Ifayibha encibilikayo ezimbewu ihlolwa njalo ukuze kutholakale ubuqiniso bezicelo zokuthi i-Irvingia Gabonensis isiza ngokuncipha kwesisindo.I-Irvingia inamafutha amaningi, afana namanye amantongomane nembewu, futhi iqukethe i-fiber engu-14%.
Igama Lomkhiqizo:I-Africian Mango Extract/Irvingia Gabonensiss Seed Extract
Igama lesiLatini: Irvingia gabonensis
Inombolo ye-CAS:4773-96-0
Ingxenye Yesitshalo Esetshenzisiwe:Imbewu
Isivivinyo:10:1 20:1 mangiferin ≧95% nge-HPLC
Umbala:Impushana ensundu ephuzi enephunga nokunambitha
Isimo se-GMO:GMO Mahhala
Ukupakisha: ku-25kgs fiber drums
Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile
Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza
Umsebenzi:
-Thuthukisa ukwehla kwesisindo ngokucindezela ukudla, ukwehlisa isisindo
-Kwakha ukuqina, kwehlise i-cholesterol, izinga likashukela egazini, kushise amafutha ngokushesha nangokuqhubekayo.
-Ingasetshenziswa futhi njengesengezo sokudla ukuze kuhlangatshezwane nezidingo zokudla okunomsoco.
-Iba nomthelela ocacile wesisu, ukugula kokunyakaza kanye nokuguliswa kolwandle.
-Iba nomsebenzi wokulawula umfutho wegazi ophezulu, i-arteriosclerosis.Umango uqukethe izakhi namavithamini C, amaminerali, njll, ngaphezu komphumela, kodwa futhi nokuvimbela isifo sokuqina kwemithambo yegazi nomfutho wegazi ophakeme kunomphumela wokwelapha.
-Iba nomsebenzi wokuhlobisa isikhumba.Njengoba imango iqukethe amavithamini amaningi, ngakho-ke ukusetshenziswa njalo kwemango, ungadlala indima yokondla isikhumba.
-Iba nomsebenzi wokuvala inzalo.Ukukhishwa kweqabunga likamango kungavimbela amagciwane e-septic, i-Escherichia coli, i-Pseudomonas aeruginosa.Futhi vimbela igciwane lomkhuhlane.
Isicelo
-Kusetshenziswa emkhakheni wezokwelapha, imango ekhishwe i-mangiferin inomphumela ku-anticancer, anti-inflammatory kanye nezinye izifo.
-Isetshenziswa ensimini yamahlaya, imango ekhishwe i-mangoferin ingasetshenziselwa isikhumba sobuhle nokubambezeleka kwe-senescence.
-Kusetshenziswa kumkhiqizo onempilo, iziphuzo ezincibilikayo Amanzi.
ISHIDI LEDATHA YOBUCHWEPHESHE
Into | Ukucaciswa | Indlela | Umphumela |
Ukuhlonza | Ukusabela Okuhle | N/A | Iyahambisana |
Khipha Izincibilikisi | Amanzi/Ethanol | N/A | Iyahambisana |
Usayizi wezinhlayiya | I-100% idlula i-80 mesh | USP/Ph.Eur | Iyahambisana |
Ukuminyana ngobuningi | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Iyahambisana |
Ukulahlekelwa ekomisweni | ≤5.0% | USP/Ph.Eur | Iyahambisana |
Umlotha one-sulphate | ≤5.0% | USP/Ph.Eur | Iyahambisana |
Ukuhola(Pb) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
I-Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
I-Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Iyahambisana |
Izincibilikisi Ezisele | USP/Ph.Eur | USP/Ph.Eur | Iyahambisana |
Izibulala-zinambuzane Izinsalela | Okubi | USP/Ph.Eur | Iyahambisana |
I-Microbiological Control | |||
inani le-bacterial otal | ≤1000cfu/g | USP/Ph.Eur | Iyahambisana |
Imvubelo nesikhunta | ≤100cfu/g | USP/Ph.Eur | Iyahambisana |
I-Salmonella | Okubi | USP/Ph.Eur | Iyahambisana |
E.Coli | Okubi | USP/Ph.Eur | Iyahambisana |
Olunye ulwazi lwe-TRB | ||
Risitifiketi se-egulation | ||
USFDA,CEP,KOSHER HALAL GMP ISO Izitifiketi | ||
Ikhwalithi Ethembekile | ||
Cishe iminyaka engama-20, ukuthekelisa amazwe nezifunda ezingama-40, amaqoqo angaphezu kuka-2000 akhiqizwa yi-TRB awanazo izinkinga zekhwalithi, inqubo yokuhlanza eyingqayizivele, ukungcola kanye nokulawula ubumsulwa kuhlangana ne-USP, EP kanye ne-CP | ||
Comprehensive Quality System | ||
| ▲ Uhlelo Lokuqinisekisa Ikhwalithi | √ |
▲ Ukulawula idokhumenti | √ | |
▲ Uhlelo Lokuqinisekisa | √ | |
▲ Uhlelo Lokuqeqesha | √ | |
▲ Iphrothokholi Yokucwaninga Kwangaphakathi | √ | |
▲ Uhlelo Lokucwaningwa Kwama-Suppler | √ | |
▲ Uhlelo Lwezinsiza Zokusebenza | √ | |
▲ Uhlelo Lokulawula Okubalulekile | √ | |
▲ Uhlelo Lokulawula Ukukhiqiza | √ | |
▲ Uhlelo Lokufaka Amalebula Lokupakisha | √ | |
▲ Uhlelo Lokulawula Ilabhorethri | √ | |
▲ Uhlelo Lokuqinisekisa Ukuqinisekisa | √ | |
▲ Uhlelo Lwezindaba Zokulawula | √ | |
Lawula Imithombo Yonke Nezinqubo | ||
Ilawule ngokuqinile yonke impahla eluhlaza, izesekeli nezinto zokupakisha.Impahla esetshenziswayo ekhethwayo kanye nezinsiza kanye nempahla yokupakisha enenombolo yase-US DMF.Abahlinzeki bempahla eluhlaza abambalwa njengesiqiniseko sokuhlinzekwa. | ||
Izikhungo Zokubambisana Eziqinile ezizokweseka | ||
I-Institute of botany/Institution of microbiology/Academy of Science and Technology/University |