I-Garlic Extract

I-Allicin iyinhlanganisela yemvelo etholakala kugalikhi.Ibuye itholakale ku-anyanisi, nezinye izinhlobo zomndeni we-Alliaceae.Kwaqala kwahlukaniswa futhi kwafundelwa elabhorethri nguChester J. Cavallito ngo-1944. Lolu ketshezi olungenambala lunephunga elinuka ngendlela ehlukile.Le nhlanganisela ikhombisa izakhiwo ze-antibacterial kanye ne-anti-fungal.I-Allicin iyindlela yokuzivikela kagalikhi ekuhlaselweni yizinambuzane.

Igama Lomkhiqizo:I-Garlic Extract

Igama lesiLatini: Allium Sativum L.

Inombolo ye-CAS: 539-86-6

Ingxenye Yesitshalo Esetshenzisiwe:Ibhalbhu

Isivivinyo:0.2% -5% I-Allicin nge-HPLC

Umbala: Impushana ephuzi ekhanyayo enephunga nokunambitha

Isimo se-GMO:GMO Mahhala

Ukupakisha: ku-25kgs fiber drums

Isitoreji: Gcina isitsha singavulwa endaweni epholile, eyomile, gwema ukukhanya okuqinile

Impilo Yeshelufu: Izinyanga ezingama-24 kusukela ngosuku lokukhiqiza

Umsebenzi:

-I-Garlic extract isetshenziswa njenge-antibiotic ebanzi-spectrum, i-bacteriostasis kanye nenzalo.
-I-Garlic extract ingasusa ukushisa nezinto ezinobuthi, isebenze igazi kanye ne-stasis encibilikayo.
-I-Garlic extract inganciphisa umfutho wegazi kanye namafutha egazi, futhi ivikele amangqamuzana obuchopho.
-I-Garlic ingamelana nesimila futhi ithuthukise amasosha omzimba futhi ibambezele ukuguga.

Isicelo

-Kusetshenziswa emkhakheni wokudla, ikakhulukazi njengezithasiselo zokudla ezisebenzayo ezisetshenziswa kukhukhi, isinkwa, imikhiqizo yenyama nokunye;

Isicelo:

-Kusetshenziswa emkhakheni womkhiqizo wezempilo, kuvame ukwenziwa i-capsule ukwehlisa umfutho wegazi kanye namafutha egazi;

-Isetshenziswa emkhakheni wezokwelapha, isetshenziswa ikakhulukazi ekwelapheni ukutheleleka kwamagciwane, isifo sofuba kanye nezifo zenhliziyo;

-Isetshenziswa emkhakheni wokwengeza okuphakelayo, isetshenziswa kakhulu ekwengezeni okuphakelayo ukuvikela izinkukhu, imfuyo nezinhlanzi kulesi sifo.

ISHIDI LEDATHA YOBUCHWEPHESHE