Sunan samfur:Juice Powder
Bayyanar:FariKyakkyawan Foda
GMOMatsayi: GMO Kyauta
Shiryawa: a cikin 25kgs fiber ganguna
Adana: Ajiye akwati a buɗe a wuri mai sanyi, busasshiyar wuri, Nisantar haske mai ƙarfi
Rayuwar Shelf: watanni 24 daga ranar samarwa
Saccharum officinarum (Saccharum officinarum), ɗan shekara, tsayi, ɗanyen ganye mai ɗanɗano mai ɗanɗano mai ɗanɗano. Rhizomes suna da tsayi kuma suna da kyau. Tsawon 3-5 (-6) m. Taiwan, Fujian, Guangdong, Hainan, Guangxi, Sichuan, Yunnan da sauran yankuna masu zafi na kudanci ana shuka su sosai. Rake ya dace da girma a cikin ƙasa mai wadata, wuraren rana da manyan bambance-bambancen yanayin zafi tsakanin lokacin rani da hunturu. Ana iya amfani da shi azaman ƙari na abinci da ƙarin kayan abinci mai gina jiki.
Sukari (Saccharum officinarum L.) tsayi ne, tsayayyen ganyen tsiro na genus Saccharum. Rhizome yana da kauri kuma yana haɓaka. Tsawonsa ya kai mita 3-5 (-6). Ana noma shi sosai a yankuna masu zafi na kudanci kamar Taiwan, Fujian, Guangdong, Hainan, Guangxi, Sichuan, da Yunnan. Rake ya dace da dasa shuki a wuraren da ƙasa mai albarka, isasshen hasken rana, da manyan bambance-bambancen yanayin zafi tsakanin hunturu da bazara.
Rake mai ɗanɗano mai ɗanɗano ne kuma amfanin gona na wurare masu zafi wanda shine albarkatun ƙasa don yin sucrose kuma ana iya amfani dashi don tace ethanol azaman madadin makamashi. Sama da kasashe 100 na duniya ne ke samar da rake, inda kasashen da suka fi yawan rake su ne Brazil, Indiya da China. Rake yana da wadata a cikin sukari, ruwa, sannan yana kunshe da sinadarai iri-iri, fats, proteins, organic acids, calcium, iron da sauran abubuwan da suke da matukar amfani ga metabolism na dan Adam. Ana amfani da shi musamman don samar da sukari. Fatar gabaɗaya shuɗi ne da kore. , akwai kuma ja da launin ruwan kasa, amma ba su da yawa.
Ana yin foda daga rake a matsayin ɗanyen abu kuma ana sarrafa shi ta amfani da fasahar bushewa ta feshi. Yana kula da asalin ɗanɗanon gwangwani na sukari kuma ya ƙunshi nau'ikan bitamin da acid. Foda, ruwa mai kyau, dandano mai kyau, mai sauƙin narkewa da sauƙin adanawa. Garin rake yana da ɗanɗano da ƙamshi mai tsafta kuma ana amfani da shi sosai wajen sarrafa abinci mai ɗanɗanon rake iri-iri da ƙarawa cikin abinci masu gina jiki iri-iri.
Aikace-aikace
Ana amfani da foda mai yawa a cikin samfuran abinci na kiwon lafiya, abinci na jarirai, abubuwan sha masu ƙarfi, samfuran kiwo, abinci masu dacewa, abinci mai kumbura, kayan abinci, abinci masu matsakaici da tsofaffi, kayan gasa, abincin abun ciye-ciye, abinci mai sanyi da abin sha mai sanyi, da sauransu.
