Amygdalin, bụ glycoside dịpụrụ adịpụ na mbụ na mkpụrụ osisiPrunus dulcis, nke a makwaara dị ka Bitter almond, nke Pierre-Jean Robiquet na A. F. Boutron-Charlard dere na 18302. Ọtụtụ ụdị ndị ọzọ metụtara ya na ọdịdị nkePrunus, gụnyere apricot (Prunus Armeniana black cherry (Prunus serotina), nwekwara amygdalin.
Apricot bitter na-ewepụta ọrụ amygdalin:
1.Bitter almond nwere amygdalin, amygdalin intestinal microbial enzymes na ahụ, ma ọ bụ nwere ike n'onwe ya dị na ilu almond ilu almond hydrolysis na-emepụta obere hydrocyanic acid na benzaldehyde, inhibit akụkụ okuku ume na center, ka ụkwara, ụkwara ume ọkụ .
2.Anti-inflammatory na analgesic mmetụta.
3. Ịga ọrụ obere ụkwara gas na ụkwara ume ọkụ, laxative.Maka ụkwara, ụkwara ume ọkụ, obi jupụtara na phlegm, ọbara-chun, nkụ, nkụchi obi afọ ntachi.
4.Ibelata shuga ọbara,Hypolipidemic.
5.Elimination nke pigmentation, freckles, ọchịchịrị tụrụ, nke mere na-enweta mmetụta nke ịma mma.
6.nwere ike igbochi ebe iku ume, ụkwara na ụkwara ume ọkụ.
7.nwere ike mgbochi mkpali na analgesic mmetụta.
8.nwere ike mgbochi tumor mmetụta.
9.nwere ike belata shuga ọbara, hypolipidemic.
10.Elimination nke pigmenti, freckles, ọchịchịrị tụrụ, nke mere na iji nweta mmetụta nke ịma mma.
11. Nwere mmetụta na ụkwara, ụkwara ume ọkụ, obi jupụtara phlegm, ọbara-chun, nkụ, akọrọ bowel afọ ntachi.
Ngwa:
1.significantly belatara ihe nrịbama nrịbama na ọnụọgụ nje.
2. belata nrụgide oxidative ma na-ebelata ọkwa shuga n'ọbara n'ime ahụ.
3. na-egbochi usoro ndụ nke ikpuru, na-egbochi ikike ha inye nri na igbochi àkwá ka ọ pụta.
4. enhances lipid peroxidation na imeju na ọbara nke akpụ ụdị na-eso ya na ịrịba mbelata na-eme nke GSH-adabere antioxidant.
5. immobilizes na-egbu 100% spermatozoa mmadụ na elu itinye uche.
6. na-ebelata ọkwa nke lipid karịsịa cholesterol na LDL-cholesterol n'ime ahụ.
7.Mgbe na ahụike nri ubi, Bitter Apricot kernel extract is ọtụtụ-eji nri mgbakwunye ụlọ ọrụ, nke nwere ike tinye n'ime mmiri ara ehi, ihe ọṅụṅụ na-ahụ maka nlekọta ahụike ngwaahịa, pastry, oyi ọṅụṅụ, jelii, achịcha, mmiri ara ehi na na;
8.Mgbe na ịchọ mma ubi, Amygdalin bụ ụdị ọgwụgwọ maka mgbochi akpụkpọ cancer;
9.Vitamin B17 nwekwara ike iji na-emepụta ọgwụ ubi.
Ozi ndị ọzọ nke TRB | ||
Asambodo iwu | ||
Asambodo USFDA, CEP, KOSHER HALAL GMP ISO | ||
Ogo a pụrụ ịdabere na ya | ||
Ihe fọrọ nke nta ka ọ bụrụ afọ 20, mbupụ mba na mpaghara 40, ihe karịrị 2000 batches mepụtara TRB enweghị nsogbu ọ bụla, usoro ịdị ọcha pụrụ iche, adịghị ọcha na njikwa ịdị ọcha na-ezute USP, EP na CP | ||
Sistemụ Ogo zuru oke | ||
▲ Sistemụ mmesi obi ike | √ | |
▲ njikwa akwụkwọ | √ | |
▲ Sistemụ nkwado | √ | |
v Sistemụ Ọzụzụ | √ | |
v Protocol nyocha nke ime | √ | |
▲ Suppler Audit Sistemụ | √ | |
▲ Sistemụ akụrụngwa akụrụngwa | √ | |
▲ Sistemụ Njikwa Ihe | √ | |
v Sistemụ njikwa mmepụta | √ | |
▲ Sistemụ akara ngosi nkwakọ ngwaahịa | √ | |
v Sistemụ njikwa ụlọ nyocha | √ | |
▲ Sistemụ nkwado nkwenye | √ | |
▲ Sistemụ ihe gbasara iwu | √ | |
Jikwaa isi mmalite na usoro niile | ||
A na-achịkwa nke ọma ngwa ngwa niile, ngwa ngwa na ihe nkwakọ ngwaahịa. Ngwa akụrụngwa na ngwa ngwa na ihe nkwakọ ngwaahịa ndị na-ebubata ya na nọmba US DMF. Ọtụtụ ndị na-ebubata ihe dị ka nkwa ọkọnọ. | ||
Ụlọ ọrụ nkwado siri ike iji kwado | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |