Acai tomato bara ụba na antioxidants ma nwee akara ORAC dị elu karịa blueberries ma ọ bụ mkpụrụ pọmigranet.ORAC, akara nri Oxygen Radical Absorbency Capacity na-ekpebi etu ọ bara ọgaranya na antioxidants.Gịnị mere antioxidants ji dị mkpa?Antioxidants na-enyere aka iwepụ oxygen free radicals, nke egosiri na ọ na-ebute ọtụtụ ọrịa dịka ọrịa kansa na ọrịa obi.
Nri nwere akara ORAC dị elu nwere ike inye aka chebe mkpụrụ ndụ gị pụọ na mmebi oxidative.Ngosipụta ikuku emetọtọ, radieshon sitere na anyanwụ na ngwa eletriki na nri ndị na-egbu egbu na-enyekwa aka n'ịmepụta ikuku oxygen n'ime ahụ gị.Ọ bụrụ na antioxidants nyere aka gbochie nsị ndị a imerụ ahụ gị, mgbe ahụ ọ dị mma ịsị na nri ndị bara ụba na antioxidants yana akara ORAC dị elu ka mma maka gị.
Kedu ihe bụ Acaiberry Brazil?
A na-egbute Acai berry, nke a na-akpọkwa Euterpe badiocarpa, Enterpe oleracea, site n'oké ọhịa Brazil na-eji ya eme ihe ruo ọtụtụ puku afọ site n'aka ụmụ amaala Brazil.Ụmụ amaala Brazil kwenyere na acai berry nwere ọgwụgwọ dị egwu na ihe oriri na-edozi ahụ.
Acai berry bụ antioxidant dị ike nke ukwuu, nke a maara dị ka nri nri kachasị baa uru n'ụwa, n'oge na-adịbeghị anya na-ewere ụwa site na oke ikuku na uru ahụike ya dị ịtụnanya, gụnyere: njikwa ibu, mmụba nke ume, mmelite na mgbaze, na-enyere aka detoxification, na-eme ka ọdịdị akpụkpọ ahụ dịkwuo mma. , ime ka ahụike obi dịkwuo mma, na-ebelata ihe ịrịba ama nke ịka nká, na mbelata ọkwa cholesterol.
Okwu Mmalite Anthocyanidins
Anthocyanidins bụ ihe okike sitere n'okike na ihe ọkụkụ a na-ahụkarị. Ha bụ pigmenti a na-ahụ n'ọtụtụ redberries gụnyere mana ọnweghị oke na mkpụrụ vaịn, bilberry, blackberry, blueberry, cherry, cranberry, elderberry, hawthorn, loganberry, acai berry na raspberry.Enwere ike ịhụ ha na mkpụrụ osisi ndị ọzọ dị ka apụl na plumsHa na-ahụkwa na kabeeji uhie.Bilberry (Vaccinium myrtillus L.) bụ nke kacha mma n'ime ha.Ha nwere chara acteristic agba, ọ bụ ezie na nke a nwere ike ịgbanwe na pH, red ph <3,violet na pH7-8,acha anụnụ anụnụ na pH>A na-achọta ihe kachasị elu nke Anthocyanidins na akpụkpọ mkpụrụ.
Anthocyanidins bụ nke flavonoid, ụdị agba na-agbaze mmiri nke dị na osisi.Anthocyanidins bụ isi ihe kpatara petal na agba ifuru (pigmenti eke).A na-akpọ mkpụrụ osisi ndị mara mma, akwụkwọ nri na petals na ha.Enwere ihe karịrị ụdị Anthocyanidins 300 na okike nke sitere na ụdị mkpụrụ osisi na akwụkwọ nri dị iche iche.Dị ka Bilberry, Cranberry, Blueberry, Grape, Sambucus Williamsii Hance, karọt odo odo, red Cabbage wdg na mianly eji maka nri mgbakwunye na ihe ọṅụṅụ, ịchọ mma na ọgwụ ubi.
Anthocyanidins nwere uru ahụike na-enweghị isi na anyị XI'AN BEST Bio-tech na-akwado ịnye usoro dị elu nke mmepụta ihe na-arụ ọrụ, ahaziri 5%,10%,20% na 35% Anthocyanidis ma ọ bụ Anthocyanins yana 5%-60% Proanthocyanidins. .All XI'AN BEST Bio-tech berry extracts dị ọcha na eke, ma nri na ọgwụ ọkwa, free na-eru mmiri soluble powders, emepụtara site a ọkaibe usoro na itinye uche pụrụ iche na-arụsi ọrụ ike componets gụnyere anthocyanidins, polyphenols, vitamin, nri na micro -ihe oriri.Anyị XI'AN BEST Bio-tech na-enye ahịa mpụta mkpụrụ osisi beri dị mma maka ọtụtụ ihe mgbakwunye nri, ọgwụ na nri na ihe ọṅụṅụ.
Aha ngwaahịa: Acai Berry Extract
Aha Latin: Euterpe oleracea
Nọmba CAS: 84082-34-8
Akụkụ osisi eji: Berry
Nyocha: Polyphenols ≧ 10.0% site na UV
Agba: Purple ntụ ntụ nwere àgwà isi na uto
Ọnọdụ GMO: GMO efu
Mbukota: na 25kgs fiber drum
Nchekwa: Debe akpa na-emegheghị n'ebe dị jụụ, ebe kpọrọ nkụ, zere ọkụ siri ike
Ndụ shelf: ọnwa 24 site na ụbọchị mmepụta
Ọrụ:
Acai Berry Extract bụ ezigbo ntụ ntụ na-acha odo odo nke na-abawanye ume, ume, na-eme ka mgbari nri na-enye ụra nke ọma.Ngwaahịa nwere mgbagwoju amino acid dị mkpa, protein dị elu, eriri dị elu, ọdịnaya omega bara ụba, na-akwalite usoro ahụ ji alụso ọrịa ọgụ, ma na-enyere aka normalize ọkwa cholesterol.Acai tomato nwekwara ugboro 33 ike antioxidant nke mkpụrụ vaịn uhie na mmanya uhie.
Ngwa: Ejiri ya na nri, ihe ọṅụṅụ, ihe ọṅụṅụ oyi na achịcha
1. Ezi ahụike obi: N'otu aka ahụ na mmanya na-acha uhie uhie nwere ọtụtụ anthocyanins, nke bụ antioxidant a maara maka ya.
Na-akwado ọkwa cholesterol ziri ezi, acai berry bụ mkpụrụ kacha mma maka ahụike obi.Ha nwere ike mee ka ọbara gị dị jụụ
arịa, melite nhazi ọbara gị n'ozuzu, ma na-akwado mgbasa ozi siri ike n'ime ahụ.
2. Ntule ndị na-adịghị mma: Mkpụrụ osisi ndị a nwere ike inye aka ịlụso ihe ndị na-adịghị mma n'ahụ mmadụ ọgụ?Nnyocha e mere nke ọma na-egosi na nke a bụ eziokwu.
3. Mbelata ibu: Ụbọchị ndị a, anyị nwere mmasị karịsịa na ntụ ntụ maka nkwa ha na-enyere anyị aka ịkwụsị ibu.Mgbe ịchọtara ngwaahịa a na-eji ihe ndị na-emepụta ihe, ihe ndị sitere n'okike, na atụmatụ usoro yiri ya nke na-eweta ya n'ụlọ gị, a pụrụ iji ọtụtụ ntụ ntụ dị iche iche nyere gị aka ịkwụsị ibu.Ghichaa ntụ ntụ acai mịrị amị nwere ike ime otu ihe ahụ, ma ị nwere ike kelee ikike mbelata ibu nke acai maka nke ahụ.Mkpụrụ osisi ndị a nwere ike ịrụ ọrụ nke ọma n'ibelata nkwụnye abụba.
4. Ezi ahụike akpụkpọ ahụ: Ị na-eji ngwaahịa akpụkpọ anụ ndị na-emepụta kemịkal?Ọ bụ ezie na ngwaahịa ndị a nwere ike ime ihe ndị ha na-akpọsa, ị ka chọrọ ịkpachara anya na ihe ị na-emecha na-etinye na ihu na ahụ gị.Ị nwere ike ịhụ mmanụ acai dị ka otu n'ime ihe ndị a na-emepụta, ma gịnị ma ị gaa ozugbo na isi iyi?Achọpụtala ahụike akpụkpọ ahụ pụrụ iche kemgbe afọ na afọ dị ka nnukwu uru iri/ịṅụ mkpụrụ osisi ndị a.
5. mgbaze: Uru detox nke mkpụrụ osisi ndị a na-adọrọ mmasị, ikwu nke kacha nta.Ha bụkwa ezigbo isi iyi nri
eriri .Mkpụrụ osisi ndị a nwere ike ịrụ ọrụ ebube, n'ihe gbasara ịnọgide na-enwe ahụike, usoro nri nri na-arụ ọrụ.
6. Usoro mgbochi: Ogige polyphenolic nke ị nwere ike ịhụ na acai berry ejikọtawo na ibelata ọnụ ọgụgụ mkpụrụ ndụ na-adịghị arụ ọrụ n'ime ahụ mmadụ.
7. Energy boost: Ndị mmadụ hụrụ Optimally Organic si acai ntụ ntụ n'ihi na ọ nwere ike inye ha mma, dị irè,
nkwalite ume ogologo oge.Ike gị ga-akawanye mma, ị ga-enwekwa ike imeri ihe ndị dị ka ike ọgwụgwụ na ike ọgwụgwụ
ike ọgwụgwụ.
8. Ọrụ uche: Ọ bụ ezie na nyocha na-ejikọta mkpụrụ osisi acai na ikike ọgụgụ isi ka mma na ịka nká ụbụrụ.
na-aga n'ihu, nsonaazụ mbido n'akụkụ abụọ ahụ abụwo nnukwu agbamume ka ọ dị ugbu a.