Obere mmiri YACON

Nkọwa mkpụmkpụ:

Yacon is considered the world's richest source of fructooligosaccharides (FOS), a unique type of sugar (inulin) that can't be absorbed by the body. FOS na-arụ ọrụ dị ka ihe oriri, ọ na-eje ozi maka nje "enyi" n'omume, yana ọmụmụ ihe egosipụtara na ọ ga-enyere gị aka ị nweta njupụta ọkpụkpụ ma na-echebe osteoporosis. N'ihi na shuga dị na YACON kachasị fos, ọ dị ala na calorie ma bụrụ ezigbo ụtọ maka ndị na-eri nri na ndị na-eri nri na ndị na-eri nri.

FOS na-arụkwa ọrụ dị ka nri, na-eje ozi maka nje na-enweghị atụ na mpaghara ahụ, gụnyere lactobacillus na ụdị bifdoberactis.


  • Fib Ahịa:US 5 - 2000 / n'arọ
  • Min.order ọnụ:1 n'arọ
  • Ike ọkọnọ:10000 n'arọ / kwa ọnwa
  • Ọdụ ụgbọ mmiri:Shanghai / Beijing
  • Usoro ịkwụ ụgwọ:L / c, d / a, d / p, t / t, o / a
  • Usoro mbupu:Site n'oké osimiri / site na ikuku / site na Courier
  • E-mail :: info@trbextract.com
  • Nkọwa nke ngwaahịa

    Mkpado Ngwaahịa

    Yacon is considered the world's richest source of fructooligosaccharides (FOS), a unique type of sugar (inulin) that can't be absorbed by the body. FOS na-arụ ọrụ dị ka ihe oriri, ọ na-eje ozi maka nje "enyi" n'omume, yana ọmụmụ ihe egosipụtara na ọ ga-enyere gị aka ị nweta njupụta ọkpụkpụ ma na-echebe osteoporosis. N'ihi na shuga dị na YACON kachasị fos, ọ dị ala na calorie ma bụrụ ezigbo ụtọ maka ndị na-eri nri na ndị na-eri nri na ndị na-eri nri.

    FOS na-arụkwa ọrụ dị ka nri, na-eje ozi maka nje na-enweghị atụ na mpaghara ahụ, gụnyere lactobacillus na ụdị bifdoberactis.

     

    Aha Ngwaahịa: Ntụziaka mkpụrụ osisi yacon

    Aha Latin: Obere Sanchifalius

    Ọdịdị: agba aja aja na-acha odo odo
    Ogo nha: 100% Pass 80
    Ihe omume na-arụ ọrụ: polysiccharides

    Ọnọdụ GMO: GMO n'efu

    Nkoko: na 25kgs fiber

    Nchekwa: Debe akpa na-acha uhie uhie, akọrọ ebe, na-ahapụ ọkụ siri ike

    Ndụ ndụ: ọnwa 24 site na ụbọchị nke mmepụta

     

    Ọrụ:

    MIGEAKA

    -Ndị na Magnesium

    -- mkpochapu nke nsị

    -May belata ihe ize ndụ nke cancer cancer

     

    Ngwa:

    A ga-eji ya dị ka akụrụngwa iji tinye mmanya, achịcha, achicha, kuki, kuki, swiiti na nri ndị ọzọ;
    - Enwere ike iji ya dị ka ihe mgbakwunye nri, ọ bụghị naanị ka ọ dị mma na agba, isi na uto, kama kwalite uru nri;
    A ga-eji ya dị ka akụrụngwa iji baccess, ngwaahịa ndị akọwapụtara nwere ọgwụ ọgwụ, site na ngwaahịa na-eme biochemical anyị nwere ike inweta ihe bara uru site na ngwaahịa.

    Ozi ndị ọzọ gbasara TBB

    RAsambodo EGGUAGE
    USFDA, CEP, Kosher Heel GMP ISO Asambodo
    A pụrụ ịdabere na mma
    Ihe fọrọ nke nta ka ọ bụrụ afọ 20, na-ebuga mba 40 na mpaghara, ihe karịrị mmadụ 2000 na-enweghị ntụpọ, usoro ọcha pụrụ iche, njikwa ọrụ na-adịghị ọcha na ịdị ọcha na-ezute USP, EP na CP
    Sistemụ Ọma zuru oke

     

    Ntinye aka ▲ni

    Nchikota akwukwo

    Sistemụ Sistem

    Usoro ọzụzụ

    ▲ Ememe usoro nke ime

    Usoro nyocha

    ▲ ihe eji eme ihe

    Usoro njikwa

    Usoro njikwa

    Usoro nkwakọba ihe

    Systemlọ Ọrụ Nhazi

    Usoro nkwenye

    ▲ Gosi

    Chịkwaa isi mmalite na usoro
    Na-achịkwa akụrụngwa niile, ngwa na akụrụngwa ngwaahịa, akụrụngwa na ngwa ndị na-eweta ọnụ ahịa US DMF.

    Ọtụtụ ndị na-ere ihe onwunwe dị ka mmesi obi ike.

    Institutionslọ ọrụ siri ike na-akwado ịkwado
    Institute nke botany / ulo oru microbiology / Academy of Science na Teknụzụ / Mahadum

  • Nke gara aga:
  • Osote: