Astragalosides amachokera ku muzu wa Astragalus Membranaceus m'banja la nandolo.
Astragalosides amadziwikanso kuti mizu ya vetch ya mkaka (kutanthauza mitundu ya astragalus yomwe imamera ku United States) ndi huangqi.Gawo la chomera lomwe limagwiritsidwa ntchito ngati mankhwala ndi muzu wachinayi wazaka zisanu ndi ziwiri zouma zomwe zimasonkhanitsidwa mchaka ndi autumn.Astragaloside IV ndi triterpene saponins, makamaka ndi hydrolysis ya Astragaloside IV.Cyclogalactol ndiye telomerase activator yokhayo yomwe imapezeka masiku ano yomwe imachedwetsa kufupikitsa telomere powonjezera telomerase, yomwe imaganiziridwa kuti ili ndi zotsatira zoletsa kukalamba.
Dzina lazogulitsa: Astragalus Extract
Dzina Lachilatini:Astragalus Membranaceus(Fisch.)Bge
Nambala ya CAS: 84605-18-578574-94-4
Chomera Chogwiritsidwa Ntchito: Muzu
Kuyesa: Polysaccrides≧20.0%,40.0% ndi UV,
Astragalosides iv ≧10.0% ndi HPLC
Cycloastragenol ≧98% ndi HPLC
Utoto: ufa wabulauni wokhala ndi fungo komanso kukoma kwake
Mkhalidwe wa GMO: GMO Yaulere
Kulongedza: mu 25kgs fiber ng'oma
Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu
Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa
Ntchito:
- Zinthu zamankhwala
-Chakudya chogwira ntchito komanso chowonjezera pazakudya
-Zoweta ziweto ndi nkhuku.
-Zakumwa zosungunuka m'madzi
- Mu mtima cerebrovascular mbali, akhoza ziletsa kupatsidwa zinthu za m`mwazi aggregation, kuchepetsa kukhuthala kwa magazi ndi coagulation, kupumula minofu yosalala, kufutukula cerebrovascular, kuchepetsa kukana mtima, kusintha magazi, makamaka kusintha microcirculation, komanso ziletsa mapangidwe arterial thrombosis.
Ntchito:
- Zinthu zamankhwala
-Chakudya chogwira ntchito komanso chowonjezera pazakudya
-Zoweta ziweto ndi nkhuku.
-Zakumwa zosungunuka m'madzi
- Mu mtima cerebrovascular mbali
ZINTHU ZOPHUNZITSA ZA DATA
Kanthu | Kufotokozera | Njira | Zotsatira |
Chizindikiritso | Kuchita Zabwino | N / A | Zimagwirizana |
Kutulutsa Zosungunulira | Madzi/Ethanol | N / A | Zimagwirizana |
Tinthu kukula | 100% yadutsa 80 mauna | USP/Ph.Eur | Zimagwirizana |
Kuchulukana kwakukulu | 0,45 ~ 0,65 g/ml | USP/Ph.Eur | Zimagwirizana |
Kutaya pakuyanika | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Phulusa la Sulfate | ≤5.0% | USP/Ph.Eur | Zimagwirizana |
Kutsogolera (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Cadmium (Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zosungunulira | USP/Ph.Eur | USP/Ph.Eur | Zimagwirizana |
Zotsalira Zophera tizilombo | Zoipa | USP/Ph.Eur | Zimagwirizana |
Kuwongolera kwa Microbiological | |||
kuchuluka kwa bakiteriya otal | ≤1000cfu/g | USP/Ph.Eur | Zimagwirizana |
Yisiti & nkhungu | ≤100cfu/g | USP/Ph.Eur | Zimagwirizana |
Salmonella | Zoipa | USP/Ph.Eur | Zimagwirizana |
E.Coli | Zoipa | USP/Ph.Eur | Zimagwirizana |
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Zambiri za TRB | ||
Rcertification ya egulation | ||
USFDA, CEP, KOSHER HALAL GMP ISO Zikalata | ||
Ubwino Wodalirika | ||
Pafupifupi zaka 20, kutumiza maiko 40 ndi zigawo, magulu oposa 2000 opangidwa ndi TRB alibe vuto lililonse, njira yapadera yoyeretsera, kuyeretsa ndi kuyeretsa kumakumana ndi USP, EP ndi CP | ||
Comprehensive Quality System | ||
| ▲Njira Yotsimikizira Ubwino | √ |
▲ Kuwongolera zolemba | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Njira Yophunzitsira | √ | |
▲ Protocol ya Internal Audit | √ | |
▲ Suppler Audit System | √ | |
▲ Makina Othandizira Zida | √ | |
▲ Dongosolo Loyang'anira Zinthu | √ | |
▲ Dongosolo Loyang'anira Zopanga | √ | |
▲ Packaging Labeling System | √ | |
▲ Laboratory Control System | √ | |
▲ Njira Yotsimikizira | √ | |
▲ Regulatory Affairs System | √ | |
Sinthani Magwero Onse ndi Njira | ||
Kuwongolera mwamphamvu zonse zopangira, zowonjezera ndi zopakira. Zida zopangira zokonda ndi zowonjezera ndi ogulitsa zida zonyamula ndi nambala ya US DMF. Othandizira angapo azinthu zopangira ngati chitsimikizo chopereka. | ||
Mabungwe Ogwirizana Amphamvu kuti athandizire | ||
Institute of botany/Institution of Microbiology/Academy of Science and Technology/University |