Dzina lazogulitsa:Mafuta opondera
Dzina la Latin: Linum UITITITITISWIMIN L.
Cas No.:8001-26-16-16-16-16
Mbali Yobgwiritsa Ntchito: Mbewu
Zosakaniza: Palmic acid 5.2-6.0, stearic acid 3.6-4.2, Linoleic acid 15.6-16.6-50.7
Mtundu: golide wachikasu, nawonso wokhala ndi makulidwe ambiri komanso kununkhira kwamphamvu.
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kg / pulasitiki, 180kg / zinc
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Mafuta Ozizira Ozizira Okhazikika | Olemera ku Omega-3 Ala | Thandizo la mtima
Kuzindikira Zowonjezera
Mafuta owoneka bwino, ochokera ku mbewu zaLinum UITITITIES, ndi mafuta odziwika bwino otchuka a Alpha-Linolenic Acid (Ala)-ala) - mafuta owonera omega-3 amapha asidi wambiri thanzi la mtima, ubongo, komanso kuchepetsa kutupa. Mafuta athu amapanikizika kuti asunge mankhwala ake achilengedwe a biotiction, ndikuwonetsetsa zabwino kwambiri zopatsa thanzi.
Mbiri Yopatsa Paratiya
- Omega-3 (Ala): 45-70% ya mafuta onenepa, omwe amathandizira thanzi la mtima komanso ntchito ya kuzindikira.
- Omega-6 (Linoleic acid): 10-20%, ofunikira pa cell membrane umphumphu.
- Omega-9 (Oleic acid): 9.5-30%, kulimbikitsa kuchuluka kwa cholesterol.
- Mavitamini & ma antioxidants: olemera mu gamma-tocopherol (vitamini e) ndi zingwe, kupereka maubwenzi otsutsa ndi mahomoni.
Mafuta acid acid (zofunikira)
| Mafuta acid | Kuchuluka kwa kuchuluka |
|---|---|
| α-linonzer (ala) | 45-70% |
| Linoleic acid | 10-20% |
| Oleic acid | 9.5-30% |
| Palmic acid | 3.7-7.9% |
| Stearic acid | 2.0-7.0% |
Miyezo Yotsimikizika
Zogulitsa zathu zimagwirizana ndi GB / T 8235-2019 ya mafuta owoneka bwino, kuonetsetsa:
- Zoyera:
- Chitetezo: Kumakumana Nawo Zapadziko Lonse Chitetezo cha Chitetezo cha Chitsulo (mwachitsanzo, Kutsogolera ≤0.05 ppm, arsenic ≤0.1 ppm).
- Chatsopano: Mtengo wa Peroxide ≤10.0 meq / kg, akutsimikizira kukhazikika kwa oxile.
Ubwino Waumoyo
- Mtima Wamtima: Ala amachepetsa ntll cholesterol ndi mapangidwe ang'onoang'ono, kutsitsa mtima kwa matenda a mtima.
- Anti-yotupa: Omega-3s amathetsa matenda otupa olumikizidwa ndi nyamakazi ndi malo automine.
- Khungu la Pakhungu & Tsitsi: Kufikira khungu lowuma, limalimbitsa misomali, ndikuchepetsa zizindikiro za eczema.
- Chithandizo chodzichepetsa: Ala ndi chotsogola ku Dha, chofunikira pakukula kwa ubongo ndi kumveka kwamalingaliro.
Ntchito Zosiyanasiyana
- Zowonjezera Zakudya: Tengani 1-3 g tsiku lililonse (mpaka 9 g moyang'aniridwa).
- Kugwiritsa ntchito kovomerezeka: Zabwino kuvala, malo osalala, komanso kuphika kotentha.
- Zodzikongoletsera: zogwiritsidwa ntchito mu zotupa ndi ma selamu a tsitsi pazomwe zimachitika.
- Makampani: Chosakaniza chachilengedwe m'mawu ojambula ndi ma varnish.
Malangizo a Utumiki & chitetezo
- Kusunga: firiji atatseguka kuti muchepetse matenda. Pewani kuwonekera kwa kuwala ndi kutentha.
- Osavomerezeka panthawi yapakati chifukwa cha zovuta zomwe zingachitike. Funsani wopereka zaumoyo ngati amamwa magazi.
- Chitsimikizo: Organic, osakhala: ndi gluten.
Sungani & Alumali Moyo
- Kupezeka mu mabotolo amdima amdima (250ml, 500ml) kuti asunge chatsopano.
- Moyo wa alumali: Miyezi 24 ikasungidwa m'malo ozizira, amdima.
Chifukwa chiyani tisankhe?
- Kuchulukitsa kozizira: Kusunga 98% ya mafuta a ma acids ndi antioxidants.
- Kukhazikika Kwabwino: Waulimi kwambiri amapukutidwa chifukwa cha omwe amadalira padziko lonse lapansi.
- Gulu lachitatu lomwe linayesedwa: lotsimikizika lopanda ma sol sol, zowonjezera, ndi GMO.
