Dzina lazogulitsa:Flammilina velutipes ufa
Maonekedwe: ufa wachikasu
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kgs Drum
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Flammilina vellutipes ufa (ufa wopaka) - zowonjezera zaumoyo
Kuzindikira Zowonjezera
Flammilina vellutipes ufa, wochokera ku sarle wagolide (Ma velminal velmina) Sukulu yochepa kwambiri yokhala ndi michere yokhala ndi mbiri yabwino kwambiri yothandiza komanso mankhwala. Olimidwa molimba mtima pansi pamagetsi, ufawu umasunga mankhwala a boolict a Booctroor, kuphatikiza 30% ma polykaccharides ndi 20% β-glucans, mogwirizana ndi mavitamini. Zoyenera kwa ogwiritsa ntchito azaumoyo, imathandizira ntchito yamwachi, thanzi la kagayidwe, komanso thanzi lonse.
Zofunikira & Ubwino
- Chithandizo cha chitetezo cha mthupi
- Muli ndi β-glucans ndi ma polysaccharides otsimikiziridwa kuti ayankhe chitetezo chamthupi komanso kuthana ndi tsankho.
- Olemera mu vitamini C (EST-C®), osalowerera ndale omwe amatsimikizira maola 24 bioavailabibibibibibibibibibility kuwonongeka kwa mtima wa chitetezo.
- Chiwindi cha chiwindi & mafuta
- Zopusa za choline mu chiwindi cha chiwindi ndi mafuta amafuta, synerging ndi mankhwala achilengedwe olimbikitsa decoxition.
- Antioxidantant & Anti-Wotupa
- Miyezo yayikulu yazinthu zophatikizira ndi ma enzyme ngati superoxide dismutase (sod) kusokoneza ma radicals aulere, kuchepetsa kutupa ndi kuwonongeka kwa oxive.
- Mtima ndi zopindulitsa
- Amachepetsa cholesterol ndi kuthamanga kwa magazi, kuchirikiza thanzi la mtima.
- Imawonjezera ntchito yokumbukira kudzera mwa mapuloteni obisalamo ndi ma polysaccharides.
- Ntchito Zosiyanasiyana
- Yophatikizidwa mosavuta kulowa m'malo osalala, msuzi, kapena zakudya zowonjezera zakudya.
- Amagwiritsidwa ntchito mu nyama yotsika mafuta ngati mafuta a thupi, kukonza mawonekedwe ndi zakudya.
Chitsimikizo chadongosolo
- Kupanga Kotsimikizika: Kupangidwa Pansi pa ISO 22000: 2018 miyezo, ndikuwonetsetsa chitetezo ndi cholakwika.
- Kukonzekera koyenera: kugwiritsa ntchito ukadaulo wowuma kupulumutsa kuti asunge zinthu zosungirako za Bioact, zomwe zimapangitsa kuti pakhale mapuloteni, polysaccharides, ndi antioxidants poyerekeza ndi njira zina zouma.
- Zoyera & Zachilengedwe: Palibe zowonjezera, zopanda pake, komanso zoyenera kuperekera zakudya.
Mbiri Yaukadaulo (pa 100g)
| Chipangizo | Zamkati |
|---|---|
| Ma polysaccharides | ≥30% |
| β-glucans | ≥20% |
| Mapulatein | ~ 31.2% |
| Vitamini C | 100-200mg |
| Chololine | 50-100mg |
| Chithunzi cha zakudya | 3.3% |
Source: USDA ndi maphunziro azachipatala
Malangizo
- Kudya tsiku ndi tsiku: Ma supuni 1-2 (3-5g) osakanizidwa ndi madzi, juisi, kapena chakudya.
- Kusunga malo ozizira, owuma kutali ndi dzuwa. Moyo wa alumali: miyezi 12.
Chifukwa Chiyani Tiyenera Kusankha Zogulitsa Zathu?
- Kuzindikiridwa kwapadziko lonse:Ma velminal velminaNdi bowa wambiri womwe unadyedwa padziko lonse lapansi, ndikupanga zoposa ma met a met 285,000 pachaka.
- Mwanzeru pasayansi: Kuphunziridwa bwino kwa anticancer, antimicrobial, ndi katundu wotsika kwambiri.
- Kukhazikitsa kwa Makhalidwe: Kulimidwa mosakhazikika pazigawo zolimba, kutsatira zizolowezi zochezeka.
Mawu osakira: Kutulutsa ufa, a sangano agogo, glucans, chitetezo cha chilengedwe, vegan zodziwika bwino, chiwindi chowonjezera cha chiwindi.
Zitsimikiziro: ISO 22000: 2018, polojekiti yopanda GMO
