Black Garlic Extract

Kupeza kukhutitsidwa ndi ogula ndicho cholinga cha kampani yathu kwamuyaya.Tipanga zoyesayesa zabwino zopanga malonda atsopano komanso apamwamba kwambiri, kukwaniritsa zosowa zanu zokhazokha ndikukupatsani zogulitsa zisanadze, zogulitsa ndi zotsatsa pambuyo pogulitsa ndi ntchito zogulitsa Hot 10:1 Black Garlic Powder,Tsukani Garlic Wakuda, Black Garlic Extract Powder, Timalemekeza mtsogoleri wathu wamkulu wa Kuwona mtima m'makampani, otsogola pantchito ndipo tidzayesetsa kupatsa ogula athu mayankho apamwamba kwambiri komanso ntchito yabwino kwambiri.
Kupeza kukhutitsidwa ndi ogula ndicho cholinga cha kampani yathu kwamuyaya.Tipanga zoyesayesa zabwino zopanga malonda atsopano komanso apamwamba kwambiri, kukwaniritsa zosowa zanu zokha ndikukupatsani zogulitsa zisanakwane, zogulitsa ndi zogulitsa pambuyo pake ndi ntchito zaBlack Garlic Extract, Black Garlic Extract Powder, Black Garlic Poda, Kampani yathu ikugwira ntchito motsatira mfundo za "umphumphu, mgwirizano wopangidwa, wokonda anthu, mgwirizano wopambana".Tikukhulupirira kuti titha kukhala ndi ubale wabwino ndi wamalonda ochokera padziko lonse lapansi
Adyo wokalamba wakuda ndi chakudya chachilengedwe chachilengedwe chomwe chimatengera kuwira kwapadera kwachilengedwe padziko lonse lapansi, kuyang'ana Garlic Extract yapamwamba kwambiri mosamala, kuwira zokha pakadutsa masiku 60-90, kukoma kofewa komanso koterera, kokoma ndi wowawasa, mawonekedwe a jelly wakuda. ndondomeko, mapuloteni akuphwanya mu amino zidulo, chakudya, makamaka allicin akuswa mu odorless, otsika irriter ndi deoxidizing alliin, kotero Garlic Tingafinye kukhala wakuda.

Dzina lazogulitsa:Garlic Wakuda Wothira

Dzina Lachilatini: Allium sativum L.

Nambala ya CAS: 21593-77-1

Chomera Chogwiritsidwa Ntchito:Babu

Zosakaniza: Polyphenols, S-Allyl-L-Cysteine ​​​​(SAC)

Kuyesa: Polyphenols 3%;S-Allyl-L-Cysteine ​​(SAC) 1% ndi HPLC/UV

Utoto: Yellow Brown mpaka Brown fine ufa wokhala ndi fungo komanso kukoma kwake

Mkhalidwe wa GMO: GMO Yaulere

Kulongedza: mu 25kgs fiber ng'oma

Kusungirako: Sungani chidebe chosatsegulidwa pamalo ozizira, owuma, Khalani kutali ndi kuwala kwamphamvu

Shelf Life: Miyezi 24 kuyambira tsiku lopangidwa

Mawonekedwe a garlic wakuda wothira:
1. Mphamvu ya anti-oxidation ya fermented black Garlic Extract imachulukitsidwa kwambiri nthawi 10 kuposa yaiwisi ya Garlic yaiwisi, pamene mphamvu yofunikira ya Garlic Extract sikuchepetsedwa.Zambiri zakunja zikuwonetsa kuti pali ntchito yayikulu ya antioxidant ya adyo wokalamba wochotsa pama cell ofiira amagazi pochepetsa kuchuluka kwa thupi la Heinz.
2. S-Allyl Cysteine ​​(SAC) kuti kulibe yaiwisi Garlic Tingafinye ndi kwaiye pa processing wa thovu wakuda Garlic Tingafinye, amene amathandiza kupewa khansa, inhibiting mafuta m`thupi, kusintha arterial sclerosis, kupewa matenda a mtima ndi matenda a Alzheimer, etc. .
3. The zili polyphenol mu thovu wakuda Garlic Tingafinye kwambiri kuchuluka, amene ali ogwira inhibiting makutidwe ndi okosijeni wa mafuta m`thupi, inhibiting m`badwo wa yogwira mpweya ndi kupewa arterial sclerosis.
4. Wothira wakuda Garlic Tingafinye alibe Garlic Tingafinye fungo.Ndipo amakoma ndi kukoma kwabwino.Titadya fungo la Garlic wakuda, palibe fungo losasangalatsa la Garlic Extract yatsopano yomwe imatuluka mkamwa mwathu ndi mpweya wake.
5. The thovu lakuda Garlic Tingafinye analandira monga chakudya popanda zina kukonzedwa ndi kudzikonda kukalamba yekha.Ndilosavuta komanso lachilengedwe lamankhwala kuti mukhale ndi thanzi labwino.

Ntchito ya fermented black adyo extract:
1) Anti-oxidation, Anti-kukalamba
Garlic Wakuda Wothira Wothira akadali ndi zakudya zambiri za Garlic Extract yatsopano pambuyo pokalamba.Kuwonongeka kwa okosijeni ndi kuwonongeka kwakukulu kwaulere kumatha kuwononga DNA ndikupangitsa kusintha koyipa kwa maselo.Gulu la sulfydryl ndi Electrophilic mu Garlic Extract yakuda yofufumitsa imatha kuwononga mitundu ya okosijeni yokhazikika komanso ma free radical.
2) Antibacterial, Anti-kutupa
Thovu wakuda Garlic Tingafinye ali ndi chidwi chopinga zotsatira gram zabwino mabakiteriya & zoipa mabakiteriya, salmonella, Saphylococcus aureus, etc. The allicin akhoza kupha Helicobacter pylori kuti kupewa kuchitika chapamimba chilonda ndi gastritis.Komanso ndi mankhwala abwino kwambiri a zilonda zam'mimba.
3) Anti-cancer
Ethyl thiosulfonate ndi Diallyl trisulfide mu fermented Black Garlic Extract angalepheretse m'badwo ndi kudzikundikira nitrosamine m'mimba, ndipo akhoza kukana ndi kupha kukula kwa khansa cell.
4) Wonjezerani chitetezo chokwanira
The liposoluble zigawo zikuluzikulu ndi kosakhazikika mafuta akhoza kumapangitsanso phagocytosis ntchito macrophage, ndiyeno kumapangitsanso chitetezo chokwanira cha thupi.Allicin imatha kuthandizira kulimbikitsa chitetezo chamthupi ndikupanga ma lymphocyte.Kafukufuku akusonyeza kuti thovu wakuda Garlic Tingafinye angalepheretse apoptosis macrophage mu enterocoelia ngati pneumatorexis.Fananizani ndi Garlic Extract wamba, Garlic wakuda wothira ali ndi ntchito yakutsogolo.
5) Kupititsa patsogolo ntchito ya m'mimba
Garlic Wakuda Wothira Muli ndi fructose, yomwe imatha kunyowetsa ndikuyeretsa khungu lamunthu, ndikuwongolera magwiridwe antchito am'mimba.Ndipo chophatikizira chamafuta ochulukirapo a fiberfunction amatha kulimbikitsa m'mimba peristalsis, ndikulimbikitsa chimbudzi ndi kutulutsa zinyalala zolimba.

Ntchito:
-Kugwiritsidwa ntchito m'makampani opanga mankhwala, ufa wakuda wa Garlic Extract ufa umagwiritsidwa ntchito ngati zopangira, ndipo umapangidwa kukhala capsule yakuda ya Garlic Extract capsule, softgel kapena piritsi;

-Kugwiritsidwa ntchito m'makampani azakudya, ufa wakuda wa Garlic Extract umagwiritsidwa ntchito ngati zopangira, komanso kulemeretsa kukoma kwa chakudya.
-Aged Fermented Black Garlic Extract ikhoza kuwonjezeredwa mu Juices, msuzi wa soya, vinyo wosasa kulimbikitsa kukoma ndi zakudya.