Dzina lazogulitsa:Cintemon makungwa a Cinnan
Dzina la Latin: Cinnamomim Cassia Presll
Cas No.: 8464-98-98-9
Mbali Yobgwiritsa Ntchito: makungwa
Talyphonols ≧ 8.0%, ≧ 10.0% ≧ 20% № 30% №0% ndi UV
Utoto: ufa wofiirira wokhala ndi fungo labwino komanso kukoma
Mkhalidwe wa GMO: GMO Free
Kulongedza: Mu 25kgs Drum
Kusungirako: Sungani chidebe chosavomerezeka, chowuma, kutalikirana ndi kuwala kwamphamvu
Moyo wa alumali: miyezi 24 kuyambira tsiku lopanga
Cinmin makungwa a Cinnamon: Zachilengedwe a Antioxidant & Health Orbencer
Kuzindikira Zowonjezera
Cinmin makungwa a Cinmin, ochokera ku khungwa lamkati laCinnamomim CassiakapenaCinnamomium Burmanni, ndi wolemera wachilengedwe wachilengedwe mu mankhwala a bioactict ngati cinmaldehyde, polyphenols (10% -40%), ndi flavonoids. Kuchokera kumadera onga China, India, ndi Sri Lanka, imapezeka ngati ufa wofiirira kapena mafuta ofiirira, kusungunuka kwamadzi, zosungunulira madzi, komanso zodzoladzola.
Zabwino zaumoyo
- Mphamvu zamphamvu zamphamvu
Muli magawo ambiri a ma polyphenols ndi flavonoids, omwe amasautsa zowongolera mwaulere kuthana ndi kupsinjika kwa ma cellula. - Imathandizira shuga wamagazi
Zachipatala zomwe zikuwonetsedwa kuti zikuthandizira kagayidwe ka shuga ndikuchepetsa kukana insulin, ndikupangitsa kukhala koyenera kuwongolera matenda a shuga 2. - Ateteze mtima
Otsitsa ddl cholesterol ndi triglyceridedes, kuchepetsa midzi yamtima. - Odana ndi kutupa & mantimickerobial zotsatira
Zimandiletsa matenda a bakiteriya / fungal (mwachitsanzo, kupuma, ukhondo wam'kamwa) ndikuchepetsa kutupa. - Ntchito yomwe angathe kutsutsa
Kafukufuku akutuluka kuti amaletsa khansa metastasis poletsa glycoulysis mu maselo a khansa.
Zithunzi Zogulitsa
Palamu | Zambiri |
---|---|
Zosakaniza | Polyphenols (10% -40%), cintemaldehyde (10% -20%) |
Kaonekedwe | Ufa wofiirira wa bulauni kapena mafuta a bulauni |
Kusalola | Suku kusungunuka |
Njira Yothandizira | Ethanol / madzi osinthika, nthunzi distillation |
Chipangizo | Zitsulo zolemera <10 ppm, kutengera chitetezo cha chitetezo |
Chitsimikizo chadongosolo
- Kuyesa Kwachangu: UV ndi GC-MS yotsimikizika ya kuyera, ndi ≤10 ppm kulemera kolemera ndipo palibe zosungunulira.
- Kukhazikika: Kukhazikika kwa alumali mogwirizana ndi kusinthasintha koyenera.
Mapulogalamu
- Mafuta: Makapisozi kapena ufa wa magazi ndi mtima wa mtima.
- Zakudya zogwirira ntchito: zowonjezera m'mphepete mwa zakumwa, zokhwasula, ndi zakudya.
- Zodzikongoletsera: zokhala ndi zigawenga ndi ma antimicrobial mapangidwe.
Chitetezo & kugwiritsa ntchito
- Mlingo wolimbikitsidwa: 100-200 mg / tsiku kwa akulu (funsani wopereka zaumoyo).
- Mosamala: Pewani pa nthawi yoyembekezera; Kuchita zinthu mogwirizana ndi owonera magazi kapena mankhwala a shuga.
Chifukwa chiyani tisankhe?
- Pageparlem yapadziko lonse: Kutumiza maiko 70+ omwe ali ndi zotsimikizika.
- Zosintha zazosintha: kupezeka zochuluka kwambiri, ndi zojambulajambula za oem / odm abwenzi.
Lumikizanani nafe lero chifukwa cha zitsanzo, Coa, ndi othandizira kupanga!