Maca nokuda kwehuwandu hwayo hweamino acids, mavhitaminzi, zvicherwa, makabhohaidhiretsi, faibha, etc. Inoonekwa sechikafu chepamusoro, chine hutano, chine simba, tonic, chinosimbisa uye chinosimudzira kukodzera kwechisikigo kudyiwa nevana, vechidiki, vakuru nevakuru.Maca hupfu imulsifier hombe inogona kushandiswa kusanganisa mafuta nemafuta pamwe chete nemasitashi kana shuga muzvinwiwa, madhiri uye mabikirwo.Semuenzaniso, kana munhu akagadzira chinwiwa chine agave nectar uye cacao powder, Maca inogona kushandiswa kusanganisa zvikafu zviviri izvi pamwechete zvisina musono uye kugadzira kunaka kunonaka.
Product Name:Maca Extract
Zita rechiLatin: Lepidium Meyenii
Nhamba yeCAS:581-05-5
Plant Part Yakashandiswa: Root
Assay:Macamides20.0% ~60.0% ;Macaenes 20.0% ~60.0% neHPLC
Ruvara:Yellowish brown powder ine hunhu hwemunhuwi uye kuravira
GMO Mamiriro:GMO Yemahara
Kurongedza: mune 25kgs fiber zvigubhu
Kuchengeta: Chengetedza mudziyo usina kuvhurwa munzvimbo inotonhorera, yakaoma, Chengetedza kure nechiedza chakasimba
Sherufu Hupenyu: Mwedzi makumi maviri nemana kubva pazuva rekugadzirwa
Basa:
-Maca Extract inogona kukurudzira libido uye kuita zvepabonde.
-Maca Extract inogona kutsigira glandular system.
-Maca Extract inogona kukurudzira kujeka kwepfungwa uye kuisa pfungwa.
-Maca Extract ine mhedzisiro yekutsigira stamina uye inobvisa mhedzisiro yekushushikana.
-Maca Extract inogona kuwedzera basa rekuita.
Application
-Inoshandiswa mumunda wekudya, maca extract inoshandiswa sechikafu chinopesana nekukwegura;
-Inoshandiswa mumunda wekudya kwehutano, maca extract inoshandiswawo seafrodyn;
-Inoshandiswa mumunda wemishonga, maca extract inoshandiswa kurapa organ dysplasia.
TECHNICAL DATA SHEET
| Item | Tsanangudzo | Nzira | Mhedzisiro |
| Identification | Positive Reaction | N/A | Zvinoenderana |
| Extract Solvents | Mvura/Ethanol | N/A | Zvinoenderana |
| Chikamu saizi | 100% inopfuura 80 mesh | USP/Ph.Eur | Zvinoenderana |
| Bulk density | 0.45 ~ 0.65 g/ml | USP/Ph.Eur | Zvinoenderana |
| Kurasikirwa pakuomeswa | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Sulfated Ash | ≤5.0% | USP/Ph.Eur | Zvinoenderana |
| Kutungamira (Pb) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Arsenic (As) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | Zvinoenderana |
| Solvents Residue | USP/Ph.Eur | USP/Ph.Eur | Zvinoenderana |
| Mishonga Yezvipembenene Residu | Negative | USP/Ph.Eur | Zvinoenderana |
| Microbiological Control | |||
| otal bacterial count | ≤1000cfu/g | USP/Ph.Eur | Zvinoenderana |
| Mbiriso & mold | ≤100cfu/g | USP/Ph.Eur | Zvinoenderana |
| Salmonella | Negative | USP/Ph.Eur | Zvinoenderana |
| E.Coli | Negative | USP/Ph.Eur | Zvinoenderana |
| Mamwe ruzivo nezve TRB | ||
| Regulation certification | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Zvitupa | ||
| Kuvimbika Hunhu | ||
| Anoda kusvika makore makumi maviri, kunze kwenyika makumi mana nematunhu, mabheji anopfuura zviuru mazana maviri anogadzirwa neTRB haana chero matambudziko emhando, nzira yekucheneswa, kusachena uye kuchena kutonga zvinosangana neUSP, EP uye CP. | ||
| Comprehensive Quality System | ||
|
| ▲ Hunhu Hwekusimbisa Sisitimu | √ |
| ▲ Kudzora zvinyorwa | √ | |
| ▲ Validation System | √ | |
| ▲ Kudzidzisa System | √ | |
| ▲ Internal Audit Protocol | √ | |
| ▲ Suppler Audit System | √ | |
| ▲ Equipment Facilities System | √ | |
| ▲ Material Control System | √ | |
| ▲ Kugadzira Kudzora System | √ | |
| ▲ Packaging Labeling System | √ | |
| ▲ Laboratory Control System | √ | |
| ▲ Verification Validation System | √ | |
| ▲ Regulatory Affairs System | √ | |
| Dzora Manyuko Akazara uye Maitiro | ||
| Yakanyatso kudzora zvese mbishi zvinhu, zvishongedzo uye kurongedza zvinhu. Preferred raw materials uye zvishongedzo uye kurongedza zvinhu mupepi neUS nhamba yeDMF.Several raw material suppliers serubatsiro rwevimbiso. | ||
| Strong Cooperative Institutions kutsigira | ||
| Institute of botany/Institution of microbiology/Academy of Science and Technology/University | ||
