Amygdalin

Amygdalin, waa glycoside markii hore ka go'an miraha geedkaPrunus dulcis, sidoo kale loo yaqaan almonds qadhaadh, by Pierre-Jean Robiquet iyo A. F. Boutron-Charlard 18302. Dhowr nooc oo kale oo la xidhiidha oo ku jira genusPrunus, oo ay ku jiraan khudaar (Prunus Armeniaiyo cherry madow (Prunus serotina), waxa kale oo ku jira amygdalin.

Khudradu waxay soo saartaa shaqada amygdalin:

1. Almond qadhaadh waxaa ku jira amygdalin, enzymes mindhicirka mindhicirka microbial amygdalin, ama waxaa laftiisa ku jira yicib qadhaadh hydrolysis yicib qadhaadh si ay u soo saaraan xaddi yar oo hydrocyanic acid iyo benzaldehyde, xannibi xarunta neefsashada, qufac, neefta .

2.Anti-bararka iyo saamaynta xanuunka.

3. Ka qaybgalida hawlaha qufaca gaaska iyo neefta oo hoos u dhigta, calool jilciya.Qufaca, neefta, laabta xaako ka buuxo, dhiig-cun, qallayl, calool-istaag saxaro ah.

4. Hoos u dhigidda sonkorta dhiigga, Hypolipidemic.

5.Elimination of pigmentation, freckles, spots madow, si loo gaaro saamaynta quruxda.

6.wuxuu joojin karaa xarunta neefsashada, qufaca iyo neefta .
7.can anti-bararka iyo saamaynta xanuunka.
8.waxyeelka ka hortagga burada karaa.
9.Waxay hoos u dhigi kartaa sonkorta dhiigga, hypolipidemia.
10.Elimination of pigmentation, freckles, spots madow, si loo gaaro saamaynta quruxda.
11. Waxay saamayn ku leedahay qufaca, neefta, laabta xaako ka buuxo, dhiig-cun, qalalan, calool-fadhi saxaro qalalan.

Codsiga:

1. si weyn u yareeyey tusmada huurada iyo tirinta bakteeriyada.

2. hoos u dhigista cadaadiska oksaydhiyaha waxayna hoos u dhigtaa heerka sonkorta dhiiga ee jidhka.
3. waxa ay faragalisaa meertada nolosha injirta, iyaga oo ka joojinaya awoodooda quudinta iyo ka hortagga ukumaha in ay dilaan.
4. Waxay wanaajisaa peroxidation lipid ee beerka iyo dhiigga moodooyinka buro-sida oo ay weheliso hoos u dhac weyn oo ku yimaada hawlaha antioxidant-ku-tiirsanaanta GSH.
5. waxa ay dhaqaajisaa oo dishaa 100% shahwada bini aadamka oo aad u badan.
6. waxa ay hoos u dhigtaa heerka dufanka gaar ahaan kolestaroolka iyo LDL-kolestaroolka jidhka.

7.Marka beerta cuntada caafimaadka, soosaaray khudaar khudaar ah ayaa si weyn loo isticmaalaa in warshadaha lagu daro cuntada, kaas oo lagu dari karaa caanaha, alaabta daryeelka caafimaadka cabitaanka, macmacaanka, cabitaanada qabow, jelly, rooti, ​​caanaha iyo wixii la mid ah;

8.Marka beerta qurxinta, Amygdalin waa nooc ka mid ah daaweynta kansarka maqaarka;

9.Vitamin B17 sidoo kale waxaa loo isticmaali karaa beerta farmashiyaha.