Ntlafatso ea rona e ipapisitse le lisebelisoa tse ntlafalitsoeng haholo, litalenta tse hlahelletseng le matla a mahlale a matlafalitsoeng khafetsa bakeng sa Mehlala ea Ginger ea boleng bo Botle ba Mahala 10% 15% 20% Li-Gingerols tse Tsoang Pele le tse Tsoang ka Pele, Hona joale re na le tšebelisano-'moho e tebileng le lifeme tse makholo ho pholletsa le China.Thepa eo re fanang ka eona e ka tsamaisana le mehala ea hau e fapaneng.Re khethe, 'me re ke ke ra etsa hore u ikoahlaee!
Ntlafatso ea rona e ipapisitse le lisebelisoa tse ntlafalitsoeng haholo, litalenta tse ikhethang le matla a theknoloji a matlafalitsoeng khafetsa bakeng saMotsoako oa Ginger Joalo ka Sekoahelo sa Likokoanyana, Tekanyo ea Ginger Extract, Metsi a qhibilihang ka Ginger Extract Powder, Ho fihlela litlhoko tsa bareki ba khethehileng bakeng sa tšebeletso e 'ngoe le e' ngoe e phethahetseng haholoanyane le thepa ea boleng bo tsitsitseng.Re amohela ka mofuthu bareki lefatšeng ka bophara ho re etela, ka tšebelisano-'moho ea rona e nang le likarolo tse ngata, 'me re kopane re ntshetsa pele limmaraka tse ncha, ho theha bokamoso bo khanyang!
Ginger ke senoko se sebelisoang ho pheha 'me se boetse se jeoa e le setlolo kapa setlhare.Ke kutu e ka tlas'a lefatše ea semela sa ginger, Zingiber officinale.Semela sa ginger se na le histori e telele ea ho lengoa, kaha se simolohile Asia 'me se lengoa India Boroa-bochabela Asia, Afrika Bophirimela le Caribbean.Lebitso la sebele la ginger ke Root Ginger.Leha ho le joalo, hangata e bitsoa ginger, joalokaha moelelo o tsejoa hantle.Motsoako oa ginger e omisitsoeng ke motsoako, o nang le likarolo tse ngata tse sebetsang, ho kenyelletsa oli e omisitsoeng ea gingerol hammoho le gingerol (gingiberol, zingiberone le shogaol, joalo-joalo).
E na le mesebetsi e mengata ea physiologic le e sebetsang hantle, joalo ka ho theola lipids tsa mali, ho theola khatello ea mali, ho nolofatsa methapo ea mali, ho thibela infarction ea myocardial, ho thibela le ho phekola cholecystitis le gallstones, ho imolla le ho felisa bohloko ba mala bo bakoang ke seso sa gastroduodenul, kalafo ea sefuba se tloaelehileng, ho theola boima ba 'mele. le ho felisa "senile plaque".E boetse e na le ts'ebetso e khethehileng ea ho imolla ho kula ha leoatle le koloi.
Lebitso la Sehlahisoa: "Ginger Extract".
Lebitso la Selatine:Zingiber Officinale Rosc.
Nomoro ea CAS:23513-14-6
Karolo ea Semela e Sebelisitsoeng:Rhizome
Tekanyetso:Gingerol 5.0%,10.0%,20.0%,30.0%,40.0% ke HPLC
Mmala: Phofo e bosehla e sootho e nang le monko le tatso e ikhethang
Boemo ba GMO:GMO Mahala
Ho paka: ka meqomo ea fiber ea 25kgs
Polokelo: Boloka setshelo se sa buloa sebakeng se phodileng, se omileng, Qoba hole le leseli le matla
Shelf Life: Likhoeli tse 24 ho tloha ka letsatsi la tlhahiso
Mosebetsi:
-Ginger e ntlafatsa phallo ea mali, e susumetsa ho ntšoa ha maro a tšilo ea lijo ka mpeng
le li-ducts tsa mala.
-Gingerosl e hlapolla mali e le hore mali a phalle hantle, a fe boko oksijene le limatlafatsi tse ngata.
-Gingeriols ho nahanoa hore e tlosa chefo ea lintho tse ka mpeng tse ka lebisang ho nyekeloa ke pelo.-Ginger e boetse e nahanoa hore e eketsa molumo le motsamao oa mala, le ho khothalletsa bophelo bo botle ba pelo.
-Ho feta moo, ginger e ka thibela lintho tse ka bakang
bohloko le ho ruruha ho amanang le osteoarthritis.
Kopo
- Ginger e omisitsoeng phofo e sebelisoa ho etsa linoko le masalas tse sebelisoang ka li-gravies, curries,
marinades, li-stew, joalo-joalo.
- Ginger e omisitsoeng phofo e kopantsoe le cardamom, sinamone, fennel le cloves ho etsa
masala tea powder e sebedisoang diteeng tse ritetsoeng.
-E sebelisoa ka India, haholo-holo li-marinades tsa Sepunjabi bakeng sa li-starter tsa Tandoori, veg hammoho le non veg.
- Hangata e sebelisoa ho latsoa bohobe ba gingerbread.
- Phofo ea Ginger e omisitsoeng e boetse e sebelisoa litokisetsong tse itseng tsa lijo haholo-holo bakeng sa basali ba lebeletseng
le bo-’m’e ba fepang, e tsebahalang ka ho fetisisa ke Katlu eo e leng motsoako oa boka resin, ghee,
phofo e omisitsoeng ea ginger, linate le tsoekere.
-Powder e omisitsoeng ea ginger e sebelisoa tee kapa kofi hape le moriana oa siddha.
TS'OANELO LITABA
| Ntho | Tlhaloso | Mokhoa | Sephetho |
| Boitsebiso | Karabelo e Ntle | N/A | E lumellana |
| Hlakola Litlhapi | Metsi/Ethanol | N/A | E lumellana |
| Boholo ba likaroloana | 100% e feta 80 mesh | USP/Ph.Eur | E lumellana |
| Boima ba bongata | 0.45 ~ 0,65 g/ml | USP/Ph.Eur | E lumellana |
| Tahlehelo ka ho omisa | ≤5.0% | USP/Ph.Eur | E lumellana |
| Molora oa Sulfate | ≤5.0% | USP/Ph.Eur | E lumellana |
| Ketapele(Pb) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Arsenic(As) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Cadmium(Cd) | ≤1.0mg/kg | USP/Ph.Eur | E lumellana |
| Mesaletsa ea Li-solvents | USP/Ph.Eur | USP/Ph.Eur | E lumellana |
| Masala a chefo e bolaeang likokoanyana | E mpe | USP/Ph.Eur | E lumellana |
| Taolo ea Likokoana-hloko | |||
| palo ea otal baktheria | ≤1000cfu/g | USP/Ph.Eur | E lumellana |
| Tomoso & hlobo | ≤100cfu/g | USP/Ph.Eur | E lumellana |
| Salmonella | E mpe | USP/Ph.Eur | E lumellana |
| E.Coli | E mpe | USP/Ph.Eur | E lumellana |
| Lintlha tse ling tsa TRB | ||
| Rsetifikeiti sa egulation | ||
| USFDA,CEP,KOSHER HALAL GMP ISO Litifikeiti | ||
| Boleng bo Tšepahalang | ||
| Hoo e ka bang lilemo tse 20, ho romela linaheng tse 40 le libaka, lihlopha tse fetang 2000 tse hlahisoang ke TRB ha li na mathata leha e le afe a boleng, mokhoa o ikhethileng oa tlhoekiso, ho se hloeke le taolo ea bohloeki li kopana le USP,EP le CP | ||
| Comprehensive Quality System | ||
|
| ▲Sistimi ea Tiisetso ea Boleng | √ |
| ▲ Taolo ea litokomane | √ | |
| ▲ Sistimi ea netefatso | √ | |
| ▲ Sistimi ea Koetliso | √ | |
| ▲ Protocol ea Internal Audit | √ | |
| ▲ Sistimi ea Suppler Audit | √ | |
| ▲ Sistimi ea Lisebelisoa tsa Lisebelisoa | √ | |
| ▲ Sistimi ea Taolo ea Lintho | √ | |
| ▲ Sistimi ea Taolo ea Tlhahiso | √ | |
| ▲ Sistimi ea ho Labela ho paka | √ | |
| ▲ Sistimi ea taolo ea laboratori | √ | |
| ▲ Sistimi ea netefatso ea netefatso | √ | |
| ▲ Tsamaiso ea Litaba tsa Tsamaiso | √ | |
| Laola Mehloli Eohle le Mekhoa | ||
| E laoloe ka thata, lisebelisoa tsohle tse tala, lisebelisoa le liphutheloana. Lisebelisuoa tse tala tse ratoang le lisebelisoa le thepa ea ho paka ka nomoro ea US DMF. Bafani ba 'maloa ba thepa e tala e le tiisetso ea phepelo. | ||
| Mekhatlo e matla ea Cooperative Institutions ho tšehetsa | ||
| Setsi sa thuto ea limela/Setheo sa Microbiology/Academy of Science and Technology/University | ||
